Bai Tong Thai Restaurant – Tukwila Menu – Tukwila, WA

Type : Thai restaurant

Location : Tukwila, WA

Casual Thai restaurant offering a menu of curries, noodles & more in a funky, fashionable space. Based on 895 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Bai Tong Thai Restaurant - Tukwila 98188

Address:
16876 Southcenter Pkwy, Tukwila, WA 98188

Phone: (206) 575-3366

Website:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 12–10 PM
Sunday 12–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Appetizers
Spring Rolls
Fried spring rolls stuffed with cabbage, green beans, onions, carrots and vermicelli. This dish comes with 8 rolls and is served with plum sauce. This item contains wheat and soy bean.
$9.50
Fried Wontons
Stuffed with flavorful ground pork, these crispy fried wontons are served with sweet plum sauce.
$8.95
Fried Tofu
Deep-fried, served with a plum flavored sweet chili dipping sauce and sprinkled with peanuts.
$10.00
Grilled Beef
Tender slices of grilled New York strip steak, served with our homemade sauce made with crushed dried chilies, ground toasted rice and soy sauce.
$21.95
Crab Wontons
Crispy fried wontons stuffed with a combination of imitation crab meat and cream cheese. Served with plum sauce for dipping.
$11.45
Spare Ribs
Crispy fried pork spare ribs flavored with garlic and white pepper, served with a spicy Sriracha chili sauce.
$12.00
Tod Mun Pla
Homemade, fried fishcakes, served with a cucumber plum sauce, topped with crushed peanuts on the side.
$13.95
Satay
Skewered chicken strips are curried, layered with coconut milk and grilled. Served with sides of peanut sauce and a cucumber and onion mix.
$13.00
Appetizer Plate
An abundant platter of fried fishcakes, fried wontons and miniature fried spring rolls. Served with a sampling of tasty sauces.
$20.95
Grilled Pork
Marinated pork loin grilled to perfection, sliced and served with our homemade sauce, made with crushed dried chilies, ground toasted rice, and soy sauce.
$19.95
Fresh Rolls
2 rolls with the freshest of ingredients, wrapped in soft rice skin, and cut into four pieces. Stuffed with prawns, barbecued pork, cilantro, bean sprouts, carrots, lettuce, and rice vermicelli, and served with our famous peanut sauce, topped with ground peanuts.
$13.95
Soup
Tofu Soup
A light, flavorful soup made with a clear broth, tofu, seasoned ground pork, mushrooms, white onions, cilantro and fresh chopped scallions.
$12.45
Glass Noodle Soup
A pleasing combination of light broth, transparent glass noodles (also known as bean thread noodles), seasoned ground pork, mushrooms, white onions, cilantro and fresh chopped scallions.
$15.50
Wonton Soup
Tasty shrimp and pork wontons are featured in a light broth topped with chopped scallions.
$17.95
Tom Kah | Small
Simmered with coconut milk for a milder and slightly creamy variation on Tom Yum, this soup includes chicken, straw mushrooms, lemongrass, green onions, cilantro, and galangal.
$12.45
Tom Kah | Regular
Simmered with coconut milk for a milder and slightly creamy variation on Tom Yum, this soup includes chicken, straw mushrooms, lemongrass, green onions, cilantro, and galangal.
$17.95
Tom Yum | Small
Our spicy sour soup is served simmering with straw mushrooms, lemongrass, galangal, green onions, and cilantro.
$12.45
Tom Yum | Regular
Our spicy sour soup is served simmering with straw mushrooms, lemongrass, galangal, green onions, and cilantro.
$17.95
Tom Yum Moo Sub Nam Kon
This dish is very similar to traditional Tom Yum, but with coconut milk and ground pork for a richer flavor.
$13.45
Tamarind Soup
This light, tangy, and spicy soup cooked with a modest amount of heat, shrimp and Thai veggie omelet. It’s an elemental and satisfying dish.
$18.95
Salad
Thai Salad
This salad features fresh leaves of lettuce, carrots, red onions, slices of cucumber and tomato, and a sliced boiled egg, all drizzled with a fresh peanut sauce dressing.
$9.50
Larb
Distinctively Thai, this dish blends red onions, green onions, cilantro, chili, lime juice, and crushed toasted rice, with your choice of ground chicken, pork, or beef. Traditionally, this blend is wrapped in fresh lettuce or cabbage leaves, which are served on the side.
$18.50
Nuea Num Tok
Thai for “waterfall beef”, this dish features strips of grilled steak, chili, lime juice, green onions, cilantro, red onions, combined with aromatic crushed toasted rice flavor.
$19.95
Pla Goong
This distinctively Thai dish features grilled prawns in a mixture of lemongrass, lime, green leaf, cilantro, green onions, red onions, fish sauce, sugar, ginger, and chili paste.
$20.00
Yum Woon-Sen
This popular Thai noodle salad includes glass noodles (also known as bean thread noodles), ground pork, shrimp, red onion, green onion, cilantro, straw mushrooms, chili, and lime.
$19.95
Som Tam
This well known Thai salad features shredded papaya prawns, tomatoes, fresh chilies, lime juices, dried shrimp, and crushed peanuts. Served with cabbage leaves and recommended with sticky rice.
$17.95
Squid Salad
Artfully prepared calamari tossed with red onion, green onion, cilantro, and a zesty chili-lime dressing.
$20.00
Prawn Salad
Succulent prawns peeled and steamed, tossed with cucumber, tomatoes, red onion, lettuce, green onion, cilantro and a chili-lime dressing for a distinctly spicy and citrusy Thai taste.
$20.00
Yum Nuea (Beef Salad)
This salad pairs tender slices of grilled New York strip steak with a tossed salad of cucumbers, tomatoes, red onions, green onions, cilantro, lettuce, and a chili-lime dressing.
$18.95
Yum Tua Plu
This dish features julienned green beans, ground pork, and sliced boiled egg and prawns. These ingredients are tossed with toasted coconut shavings, red onions, scallions, cilantro, chili paste, fish sauce, lime, and sugar.
$19.50
Corn Salad
Sweet corn, shredded carrots, green beans, tomatoes, fresh chilies, coconut, and peanuts tossed in our flavorful lime juice dressing.
$17.95
Entrees
Mixed Vegetable Deluxe
A healthy combination of celery, baby corn, broccoli, carrots, Napa cabbage, straw mushrooms, and bamboo shoots, tossed in our hot seasoned wok. **Rice is not included**
$17.95
Eight Angels
A delectable, stir-fried mix of glass noodles (also known as bean thread noodles), prawns, squid, pork, egg, baby corn, celery, white onions, carrots, broccoli, Napa cabbage, straw mushrooms, and bamboo shoots. **Rice is not included**
$20.95
Pattaya Grill
New York strip steak grilled to order, sliced and topped with a Pad-Ka Prau-style sauce of basil, bell peppers, and garlic. Served with a side of steamed broccoli and carrot. **Rice is not included**
$27.95
Swimming Rama
The peanut sauce in our Swimming Rama is famous for its unique blend of flavors. Enjoy a generous serving of this special treat atop sauteed chicken pieces and a bed of spinach. **Rice is not included**
$23.90
Spicy Eggplants
This dish combines Chinese eggplant with basil, garlic, black bean sauce, and green and red bell peppers. **Rice is not included**
$17.95
Spicy Green Bean
A generous portion of green beans are stir-fried in chili paste, oyster sauce, and garlic. **Rice is not included**
$18.50
Pad Ka Prau
This dish features your choice of ground chicken, pork or beef stir-fried with basil and bell peppers. **Rice is not included**
$18.50
Savory Garlic Delight
This garlic based concoction is made from blended garlic cloves and Thai white pepper, stir-fried with your choice of chicken, pork, or tofu. **Rice is not included**
$18.95
Pad Prik
Stir-fried onions, bell peppers, basil, and garlic, with chili paste and oyster sauce.**Rice is not included**
$18.50
Pad Khing (Ginger Lover)
Ginger slices sizzled in oil to enhance their natural fragrance, sauteed with chicken, pork or tofu, straw mushrooms and a light soy sauce. **Rice is not included**
$18.50
Pad Talay
Salmon, prawns, scallions, imitation crab meat, green mussels and calamari are stir-fried with crisp onions, bell peppers, chili paste and basil leaves. **Rice is not included**
$23.95
Sweet & Sour
With naturally sweet and sour flavors from pineapple, red onions, tomatoes, and cucumbers, this dish includes a tangy sauce stir-fried with your choice of meat. **Rice is not included**
$15.50
Khai Jeaw
A simple and popular Thai dish, this pan-fried omelet includes Thai-styled scrambled eggs, flavored with seasoned ground pork, onions, fish sauce, and cilantro. **Rice is not included**
$15.95
Kana Moo Krob
Following a traditional Thai recipe, pieces of pork belly are fried extra crispy, then tossed in a hot wok with Chinese broccoli and oyster sauce. **Rice is not included**
$19.50
Golden Egg Calamari
This dish will make you come back for more! The squid is tossed in salted duck egg yolk and pan fried, creating a melt in your mouth coating. **Rice not included**
$21.95
Crispy Garlic Chicken
Chicken pieces are stir fried with a honey infused mix of garlic and topped with crisped basil leaves and chopped red bell peppers.
$20.95
Noodles
Pad Thai
Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce, combined with egg, tofu, bean sprouts, and ground peanuts.
$17.95
Woon Sen Pad Thai
A traditional twist on Pad Thai, this version emphasizes the tangy tamarind flavor and is made with glass noodles (also known as bean thread noodles).
$18.95
Thai Sukiyaki
A popular dish in Bangkok mom and pop restaurants, these stir-fried glass noodles mix with celery, spinach, Napa cabbage, green onion, and your choice of meat. Served dry with Thai-style sukiyaki sauce on the side.
$18.95
Ba Mee Hang
The quintessential Thai sweet noodle, these blanched egg noodles are flavored with fried garlic, fish sauce, and a touch of sugar. Fish balls, BBQ pork slices, and fragrantly ground pork made this meal complete.
$18.95
Khao Soi
A Burmese-influenced dish popular in Northern Thailand, this dish combines crispy egg noodles, shallots, lime, pickled green mustard, sliced red onion and chicken in thin yellow curry. Subject to availability.
$18.95
Thai Boat Noodle
This bowl of rice noodles features meatballs, sliced beef, fresh bean sprouts and cilantro in a perfectly seasoned broth.
$18.95
Royal Beef Noodle
This dish features stir-fried wide rice noodles with oyster sauce in a ho wok, marinated ground beef, tomatoes, and onions. Served atop abed of fresh lettuce.
$18.95
Rice
Chili Fried Rice
Following the traditional Thai recipe, this dish features the essence of Thai chilies, basil and bell peppers in hot oil before adding jasmine rice and your choice of chicken, pork or tofu.
$18.95
Pineapple Fried Rice
A popular Thai variation on fried rice, this dish adds pineapple pieces and includes stir-fried jasmine rice, egg, and a mix of white onions, tomatoes, and assorted vegetables.
$18.95
Yellow Curry Fried Rice
This fried rice dish infuses jasmine rice with Indian yellow curry flavor and adds pineapple, cashew nuts, and onions.
$18.95
Fried Rice
Excellent as a single meal or shared family-style, our Thai fried rice combines jasmine rice, egg, and a mix of white onions, tomatoes, and assorted vegetables, stir-fried in a hot wok.
$17.95
Salted Egg Fried Rice
This Thai fried rice is loaded with salted egg and vegetables, all stir fried together in our savory sauce. Chicken, pork, or tofu.
$18.95
Salmon Garlic Fried Rice
Jasmine rice stir-fried in flavorful garlic, red bell pepper, carrot and green onions. Topped with grilled garlic butter salmon fillet.
$21.95
Fish
Sweet & Sour Fish
A deep-fried whole trout topped with our sweet and sour sauce and medley of pineapple, red onions, tomatoes, bell peppers, and cucumbers.
$22.95
Deep-Fried White Fish
Deep-fried for a delicious combination of crispy skin and succulent meat, this whole trout is served with a special Bai Tong sauce on the side made with garlic, fish sauce and fresh Thai chilies.
$23.95
Garlic Fish Fry
This deep-fried whole trout comes hot to your table with Bai Tong’s signature garlic slurry made from blended garlic cloves and white pepper.
$24.95
Pla Tod Rard Prik
Thai for “fried fish with chili sauce” this deep-fried whole trout is sauteed with a sweet and tangy sauce made with tamarind, chilis, basil, bell peppers, and garlic.
$26.95
Chao Phraya Garden (Trout Salad)
Boneless trout deep-fried and topped with a zesty mixture of shredded green apple, fresh ginger, green onions, red onions, and toasted with cilantro, roasted peanut and a chili-lime dressing.
$27.95
Thai Curries
Pineapple Prawn Curry
This dish features pineapple with succulent peeled prawns in our spicy red curry. **Rice is not included**
$21.50
Red Curry
This rich curry features red chili paste, simmered with coconut milk, kaffir lime leaves, basil, bamboo shoots, and bell peppers. *Rice is not included.
$18.50
Yellow Curry
Slightly milder than red or green curry, our yellow curry is cooked with coconut milk, potatoes and onions. **Rice is not included**
$18.50
Green Curry
Made with green chilies, our green curry emphasizes kaffir lime peel and palm sugar. Simmered in coconut milk with bamboo shoots, basil, bell peppers, and your choice of chicken, pork or tofu. **Rice is not included**
$18.50
Salmon Curry
We’ve combined the best of northwest and Thailand to create this delectable dish of salmon and red curries. **Rice is not included**
$23.95
Roast Duck Curry
This curry dish features a sliced, roasted half duck balanced in the traditional red curry with grape tomatoes, basil, bell peppers, and lychee fruit. **Rice is not included**
$31.95
Kang Pa (Jungle Curry)
This zesty broth is seasoned with kang pa paste (hot zesty orange curry), basil leaves, and galangal root, then stewed with bamboo shoots, and your choice of chicken, pork or tofu. **Rice is not included**
$18.50
Panang Curry
Named after Penang Island in Malaysia, this comparably dry curry is pan-fried for a more concentrated flavor and aroma, and includes coconut mil, basil and bell peppers. *Rice is not included.
$18.50
Massamum Curry
Well known in the south of Thailand, this intensely flavorful curry is stewed with coconut milk, onions, potatoes and peanuts. **Rice is not included**
$18.95
Crispy Trout Curry
Lightly panko breaded boneless trout deep-fried to a crispy golden perfection and topped with Panang curry, sweet basil and bell peppers. **Rice is not included**
$26.95
Side Orders
Fried Egg
Served over-easy. Excellent traditional accompaniment to stir-fried dishes like Pad Ka Prau and rice.
$3.50
Peanut Sauce
A generous portion of our flavorful Bai Tong peanut sauce.
$5.95
Steamed Vegetables
A medium-sized dish of mixed vegetables to accompany your main order.
$7.50
Jasmine Rice
Fragrant, long-grain white rice of the highest quality from Thailand.
$3.00
Cucumber Salad
Sliced cucumbers in an extra-light Thai-style vinaigrette that’s both slightly sweet and slightly tangy.
$5.00
Brown Rice
Nutritious, high-fiber whole grain rice.
$3.95

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Menu Photos

Photo Gallery

Reviews

yai vongsaphay
We came here for dinner. The wait was about 15 mins. I’ve been going to Bai Thong restaurants since they were on PAC Hwy. I’ve not been disappointed with the food but tonight-the phad see ew was off. It was way too sweet. The crab fried rice tasted funny and crispy garlic chicken was too salty. The food I rated 3 stars but the atmosphere and service was great. I’d still come back.

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Nami N
I haven’t been to Bai Tong for a long time. My hubby and I came on a Saturday around 6:30pm. When I entered the store, I was on a waiting list. However, I received text message in about 5 minutes and I was able to sit in a booth by the window. We quickly decided what we wanted to eat, but it took a while to get our order.

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Nissa Rathore
I am traveling from out of town & was craving Thai food. This place was busy but no wait. Quick service! Food was delicious. We ordered the fish cake for appetizers, Main entrees chilly fried rice & Panang Curry chicken level 2 was perfect but still got the chilies on the side.

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Doris Williams
Smiling

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James Harrington
Everything on the menu is exceptional. Never have I had a bad experience here. My favorites are the banana leaf wrapped chicken, crispy garlic chicken, gai larb salad, Tom Kah Gai soup, and any of their curry dishes. If you haven’t been to this Thai restaurant, you’re missing out!

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Nicole Parker
Went here for a dinner on a Wednesday. We were quickly seated, our order taken, and very shortly our order brought out to us. It was maybe one of the speediest services I have had in a long time from a restaurant! Then—the food was amazing. I got a tofu fresh spring roll (the peanut sauce was so delicious that we kept it for our meals), and the Pad Ka Prau, spice level 3, with sticky rice. It was SO delicious. Highly recommend this place! Add a Thai iced tea and this meal was perfect.

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Donny MixTofuGuy
Food was great and flavorful. Service was a bit odd but lot bad except we waited forever for our check.

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Joey X
Delicious! Panang was very flavorful with just enough spice (minimum is 2 stars; can be very spicy for some). Phad see ew also delicious and both came out very fast after ordering. Restaurant is located with several other businesses in a plaza so parking is ample.

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Suwida
I used to have good experience coming here but this time not so much, waited awhile for a waiter to come ask whether we’ve placed our order while others who came after got service first. I asked for extra spicy and 5 stars was not spicy enough. Fried garlic chicken was delicious. Basil chicken was good. The yum tua poo was false advertising as they use sliced green beans instead.

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Jeff M
Delicious food but a bit pricey for the serving sizes. Servers weren’t too please when our big group came in for lunch. I mean we’re there as customers to bring them business but they weren’t too excited about it. And for the price they charge, they could at least not be cranky. Recommend you check it out, but I wouldn’t go back a second time.

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