Baker’s Crust Artisan Kitchen is an upscale casual restaurant offering a unique dining experience that encompasses a full menu exploding with flavor and farm to table ingredients. Features: Daily Happy Hour, Daily Breakfast, Lunch & Dinner, Gluten-free Menu, Full-Service Catering, Farm to Plate Salads, Neapolitan Pizzas, Free-Range Burgers, Home-made Desserts, Full Bar, Children’s Menu.
Based on 358 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
3388 Princess Anne Rd Suite 311, Virginia Beach, VA 23456
Phone: (757) 689-0330
Hours
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–8 PM |
Menu
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Menu Photos
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Reviews
Eric Hinz
The maple bacon smash burger was Luke warm and very small (ate in 5 bites). I asked for no fried onion rings on it and it came out with it on there. 6 spears of asparagus was an up charge from replacing fries. The spinach artichoke dip was really the only redeemable feature of the food. Service was alright, my server was nice. Overall, just an “okay” experience.
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Shalaura Tyson-Griffin
It’s been years since I’ve been to Baker’s Crust. Today I went for brunch with the ladies and enjoyed myself. The atmosphere was clean and comfortable. Cindy our waitress was friendly and very attentive, and the food was fresh and tasty. I had the chicken and waffles with a side of strawberries and whipped cream. The flavors complimented each other nicely. Will definitely be back again soon.
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chris horn
Took my son out to get some new shoes for school I need to grab my lunch so far we’d stop by here and I was glad we did my burger was delicious and my son’s pizza was pretty good too I know cuz it was so big I had to help him eat it
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Phillip Hakey
My first review from a few weeks ago disappeared! The 3.5% charge added to the end of the bill with only a small and difficult to read disclaimer at the hostess stand (found after the fact) is a despicable practice! This 20 year customer WILL NOT BE BACK. And oh, if management thinks getting 3 starts is a good standard to reach, that also is a RED FLAG. For me 3 stars means mediocre and my money goes elsewhere (even without the issue of a 3.5% bogus fee).
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Courtney Ramos
So, I went here with my 13 year old son and he ordered a large Mac n cheese. The pasta is penne and that’s fine but he said it tasted really bland. I asked if he wanted me to say something or get something else and he said no, it was fine. When we got home, I was curious and tried some of his leftovers and oh my. He was not lying. Honestly, it tasted like when you make Mac n cheese sauce but before you add the cheese. It was a white sauce and it looked like it would taste good but it was really like unsalted butter noodles. I was pretty disappointed with that. On another note, I had the poke appetizer and it was delicious!! We also got chip nacho type of appetizer that was good but of course, where the toppings were, it would be a little soggy. Our server was awesome and very pleasant as well as attentive and the atmosphere was nice. I am hoping we have better luck next time but please do not get the penne and cheese unless you really prefer bland food.
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Raymond Watson
The food here is absolutely AMAZING! I ordered the Red Pepper & Smoked Gouda Soup and WOW! The flavors are on point, peppery bite with a tangy smoked Gouda after taste. The Prosciutto Caprese and The Wine Country salad hits EVERY SINGLE time! The ambiance here is always bustling with chatter but not too loud, with a faint background of upbeat music playing.
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L R
Evening dinner. Warm welcome. Excellent server, Jessica. Ordered Baker Burger with side salad. Food was very good. I really like their Baker Burger. Fries too. Have been to Landstown location several times. Good times.
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Wanda BB
This is now my favorite Baker’s Crust location. It is much more spacious than Greenbrier. The wooden decor, especially the huge barn door that leads to another seating area, is beautiful. There is plenty of space between tables. The food was delicious! I had the shrimp tacos. They were crispy and spicy. I barely finished them and only ate a little of the black beans. The bacon in the black beans was also black. I would also recommend their fries. They are seasoned to perfection and they give you a generous portion of them.
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Larenda Miller
We had excellent service and food. I highly recommend the lemon lavender martini. The pizza I ordered was cooked perfectly. The butter pecan bread pudding was divine. Even the Ceasars salad was delicious. Our server, Jessica F., was attentive, friendly, and timely. The dining room has an open concept with inside and covered patio options. It felt welcoming and clean. I will definitely return to this location.
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connie moore
First time coming here with my husband and the food was real good and the waitress we got was on point if anyone go there to eat hope you get her and her name is Micheala S.
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