Banh Oui Menu – Los Angeles, CA

Type : Restaurant

Location : Los Angeles, CA

Based on 228 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Banh Oui 90028

Address:
1552 N Cahuenga Blvd, Los Angeles, CA 90028

Phone: (323) 645-7944

Website:

Social Profile:

Hours

Friday 11 AM–8 PM
Saturday 11 AM–8 PM
Sunday 11 AM–5 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM

Menu

Banh Oui Marketplace
Paté
chicken liver paté made in-house with shallots, black pepper, cognac and butter.
$15.00
Bread And Butter Pickles (Vegan)
Our sweet and sour bread and butter pickles.
$14.00
Pickled Fresno Chili (Vegan)
Our popular pickled fresno chili’s! Tip: keep the pickling liquid and make a salad vinaigrette with it!
$15.00
Escabeche Pickles (Vegan)
Heirloom carrots, sweet pepper, cauliflower, onion and jalapeño chili. Great as a snack, on a sandwich or chopped into a potato salad.
$7.00
Chili Crunch By Banh Oui
We jumped on the bandwagon and have made our own version of the popular Chili Garlic Oil. We’re using Guajillo and Arbol chilis, garlic, shallots, sesame, and bonito flake for extra umami! Put it on EVERYTHING.
$12.00
More Than Sandwiches
Lemon Pepper Tofu Bites
Tossed in Oui spice, herbs and fresh lemon juice.
$9.00
Sticky Tofu Bites
Tossed in Vietnamese caramel, herbs and crispy fried shallots.
$9.00
Sticky Wings
six to an order, tossed in our sweet and savory Vietnamese caramel, topped with fresh herbs, fried shallots and pickled fresno chili.
$8.00
Lemon Pepper Wings
six to an order, tossed in our spice blend, served with lemon squeezers, fresh herbs, fried shallots and pickled fresno chili.
$8.00
Pork Belly Breakfast Burrito
crispy pork belly, eggs, mozzarella, tater tots, avocado and crema
$15.00
Veggie Breakfast Burrito
Roasted poblano, mushroom, mozzarella, tater tots, avocado, crema.
$15.00
Garlic Shrimp Noodles
Baby Shrimp, mortared garlic, butter, chili crunch, basil and green onion.
$12.00
Crunchy Cucumber Salad
Crunchy, nutty, bright cucumber salad. Peanut Chili Crunch, lemon and mint!
$8.00
Sandwiches
Build Your Own Pork Belly Banh Oui Kit
Keep your banh mi fresh by preparing it at home. Your kit includes all the accoutrements (pickles, herbs, chili, paté, mayo), braised pork belly and a French roll. All you have to do is sear off the pork belly in a non-stick pan, and toast your bread in an oven (350 degrees F) for a couple of minutes.
$13.00
Pork Belly Banh Oui
Served on a French roll with pickled carrot and daikon, braised pork belly, cucumber, jalapeno, scallion, mint, cilantro, mayo and chicken liver pate.
$14.00
Steak Banh Oui
Served on a French roll with pickled carrot and daikon, roasted beef, cucumber, jalapeno, scallion, mint, cilantro, mayo and chicken liver pate.
$15.00
Chicken Katsu Banh Oui
Served on a French roll with pickled carrot and daikon, panko crusted chicken breast, cucumber, jalapeno, scallion, mint, cilantro, mayo and chicken liver pate.
$16.00
Shrimp Banh Oui
Served on a French roll with pickled carrot and daikon, fried rock shrimp, cucumber, jalapeno, scallion, mint, cilantro, mayo and chicken liver pate.
$15.00
Spiced Tofu Banh Oui
Served on a French roll with pickled carrot and daikon, marinated tofu, cucumber, jalapeno, scallion, mint, cilantro, mayo and sesame chickpea puree.
$14.00
Mushroom Banh Oui
Served on a French roll with pickled carrot and daikon, roasted shiitake and cremini mushroom, cucumber, Fresno chili, scallion, mint, cilantro, mayo and sesame chickpea puree.
$15.00
Original Fried Chicken Sandwich
Served on a kaiser roll with sesame panko breaded organic Mary’s chicken breast, bread and butter pickles, pickled jalapeno, garlic puree and chicken liver pate.
$16.00
Skinny Mi
AKA pâté sandwich. All the usual fixings on your favorite banh mi, but with a generous schmear (2 oz.) of our house-made chicken liver pâté.
$10.00
Tuna Salad Sandwich
Albacore tuna salad, cheddar cheese, iceberg lettuce, pickled radish and red onion, cilantro.
$16.00
Burgers
Oui Burger (Best In LA)
Best in LA according to the LA Times. Served on a kaiser roll with a 1/2 lb. beef patty, caramelized onion, shredded lettuce, cheddar, sliced tomato, pickled Fresno chili, Sriracha mayo and chicken liver pate. Allergen: shellfish.
$16.00
Fries
Oui Spiced Fries
Fries tossed in Oui spice.
$5.00
Garlic Cilantro Fries
Spiced fries tossed with fresh cilantro and garlic.
$6.00
Spicy Parmesan Fries
Pickled serrano chili, garlic oil, cilantro, scallion and grated parmesan.
$8.00
We Love Sauces
Garlic Sauce (Vegan) $1.00
House Dressing
Sriracha mayo with soy.
$1.00
Dill Aioli $1.00
Vietnamese Caramel
Sweet, sticky and delicious.
$1.00
Crema
Angel’s addictive crema is currently sold on our breakfast burritos. It’s the most addictive sauce we have in house!
$1.00
Beverages
Mexican Coke $3.50
Diet Coke $3.50
Water
Aqua Equity
$3.50
Blood Orange Pellegrino $3.00
Vietnamese Iced Coffee $5.00
Topo Chico Sparkling Water $3.50
Something Sweets
Chocolate Chip Cookie
Everybody’s favorite cookie baked fresh daily.
$2.50
Cinnamon Sugar Cookie
churro cookie!
$2.50
Oatmeal Raisin Cookie
the best you’ve ever had
$2.50
Peanut Butter Cookie $2.50
Salads
Shredded Chicken Salad
chicken breast, cabbage, mint, cilantro, pickles, onion, fried shallots and roasted peanuts.
$16.00
Roasted Mushroom Salad
roasted cremini and shiitake mushrooms, cabbage, mint, cilantro, pickles, onion, fried shallots, roasted peanuts.
$14.00
Tofu Salad
fried tofu bites, cabbage, mint, cilantro, pickles, onion, fried shallots and roasted peanuts.
$13.00

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Menu Photos

Photo Gallery

Reviews

Anastasia Santana
The food was great and super fresh. The Vietnamese Iced Coffee is to die for and made just right. Service is quick and efficient. Place was easy to find, eat inside and server was super friendly and helpful in deciding on food.

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daria Williams
Delicious and super sweet staff! Ordered the cinnamon cookie, chocolate chip cookie, albacore tuna sandwich and chicken katsu bahn mi. Super tasty and saucy just like I like it. Very refreshing!

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Meg Seay Bodner
I have been sleeping on this place. It is small with limited seating so best for to go or a quick lunch. The person taking th order was friendly and the way she described the food was just how it taste. It was so delicious, reasonably priced too. It wasn’t and overwhelming amount of food either, it was well portioned. This will be one of my regular go to spots. The flavor is incredible!

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Susie DiCesare
Staff was genuinely friendly. Eating area is pretty small (4 stools & 3 bar chairs) but very clean ✨

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Max M
Small restaurant at street level. Parking is tight. A few bar seats inside and one table out front. Interesting takes on Ban Mi with a katsu chicken version, pork belly version etc. Would be nice if they had a classic version too. Garlic cilantro fries are ok. All items are very fresh. Good idea but seems a bit over priced for what it is.

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André Pimentel
Just wow!!! 10/10 the sandwiches are AMAZING!!! The garlic fries were perfect, flavourful, and came with a special sauce! Will definitely come back!

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Jeong Heon Kim
Banh Oui never disappoints. Full of flavors and fresh ingredients. Not a traditional bahn mi but definitely worth a try.

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Uyanga Otgonbayar
Had a really bad craving of Banh mi and although I wanted to avoid Hollywood area, went there and it was totally worth it. It had the sweetest, attentive staff, and the Banh Oui burger stole the spotlight. Probably one of the best burgers I’ve eaten under $15. Juicy, so flavorful with a distinct Vietnamese taste. The seating area is small, could’ve been more cozier, valet is expensive, had to park 2 blocks away at a meter, but the food is totally worth a try!

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Michael Harrold
Chicken Katsu Banh Mi / French roll with pickled carrot and daikon, chicken cutlet, cucumber, jalapeno, scallion, mint, cilantro, mayo and chicken liver pate – 5 !

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Clara Kim
Banh Oui makes my favorite banh mi sandwich in LA! They use very high quality ingredients which you can tell even before taking your first bite. The bread is perfectly chewy, the proteins are juicy and well seasoned, the veggies and herbs are crisp and fresh. Pricewise, sure you could get a cheaper banh mi elsewhere but your stomach might not feel as great afterwards or you end up eating a bread-dominant sandwich with half the fillings. The owner and staff are wonderful, so friendly and welcoming. This has been one of my staple lunchtime spots for the last few years and I’m always so excited to order again. Thanks Banh Oui team!!

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