Barrel & Bones Craft Bar and Smokehouse, nestled in the heart of The Colony, TX has Texas BBQ traditions fused with exciting new culinary styles honoring the tried and true methodology of smoking quality meats. It’s a difference you can taste at the Best New BBQ restaurant the Dallas Ft. Worth area. We’re dedicated to having the best craft beer and whiskey selection in Texas paired with unique cocktails aiming to educate customers on whiskey history throughout the prohibition era. Join us at Barrel & Bones today for lunch, Happy Hour, and dinner. Share our love for authentic Texas BBQ and the Lone Star State! Enjoy wide open seating, a covered patio with fireside conversation areas, perfect for large groups and parties. Catering available.
Smoked meats, vast whiskey & craft beer collections, plus cool cocktails influenced by Prohibition. Based on 682 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Drive-through ✔️ No-contact delivery
Address:
2801 Plano Pkwy Suite #140, The Colony, TX 75056
Phone: (469) 353-8810
Website:
Hours
| Thursday |
11 AM–2 AM |
| Friday |
11 AM–2 AM |
| Saturday |
11 AM–2 AM |
| Sunday |
11 AM–2 AM |
| Monday
(Labor Day)
|
11 AM–2 AM
Hours might differ
|
| Tuesday |
11 AM–2 AM |
| Wednesday |
11 AM–2 AM |
Menu
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Menu Photos
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Reviews
Wright Angle Photography
Awesome experience all around. Great people, solid pool tables, food and drinks were good service was great.
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Miles Allard
One of my all time top experiences!
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matthew russell
I ordered the brisket burger, it used to be one I patty. Now it is cut in half up and today it was burnt. They said it was to make sure everything had more juice in patties. Most likely to cook faster.
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Taylor Anette
The brisket is great when it’s fresh, but this time I came later to the restaurant and it was dry and crumbly. Maybe because I didn’t specify to make it moist when I ordered online, but ended up feeding the rest to my dog. Better to go right when they open and it’s hot.
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Nikki A
We ordered pork belly burnt ends, brisket, green beans and the warm baked potato salad. Staff was helpful, extremely friendly and the food was outstanding! Pork belly was tender, fat caramelized, brisket was moist w just the right amount of seasoning. The green beans were cooked to my preference and the warm baked potato salad finished on the flat top was decadent and rich. Highly recommended! #buonappetito
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Diana
Came here for the first time and loved everything! We had the Buffalo fried deviled eggs, the brisket grilled cheese, and the following sides: loaded baked potato salad, Mac n cheese, creamed corn, and the beans. Mac n cheese wasn’t anything greater than Mac n cheese (still loved it), but everything else was on point. The potato salad was warm and tasted better than I could have imagined. The bread pudding had to be ordered and that was the best decision ever. Service was great. Small place, yet cute, and it would be considered a whiskey lovers dream. Definitely will go back and Definitely recommend!
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Zeke
Great liquor/whiskey selection. General manager is extremely easy going. Very easy to talk to and give whiskey/scotch/bourbon recommendations.
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Angela Knapp
First time there for my husband and I and another couple and the food is amazingly great! We also had Jeff the general manager stopped by at our table and spoke with us at length about the restaurant. We loved Jeff and will definitely go again! Great barbecue ribs!
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Heather Luce
Awesome BBQ, old fashioneds, and impeccable service. Go for the HUGE beef rib but leave room for the brisket and burnt ends. Noah, server, was very very helpful since it was our first time here. He gave great recommendations for sides and made out first time a reason to come back!!!!
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Matthew Viamontes
Incredible doesn’t begin to describe the exceptional experience.
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