Barrio Fiesta Restaurant Menu – Milpitas, CA

Type : Filipino restaurant

Location : Milpitas, CA

Traditional Filipino cuisine is served family-style in an ornately decorated dining room. Based on 104 reviews, the restaurant has received a rating of 4.0 stars. Price $$

Barrio Fiesta Restaurant 95035

Address:
1790 Milmont Dr, Milpitas, CA 95035

Phone:

Website:

Menu

Appetizers
Lumpia Shanghai
Mini egg rolls with ground pork and shrimp.
$8.99
Crispy Chicken
Cooked crispy until golden brown.
$8.99
Crispy Pusit
Fried squid with house special sauce.
$9.99
Sitsaron Bulaklak
Crispy pork ruffles.
$8.99
House Specialties
Crispy Pata
The famous, barrio fiesta recipe; selected pork knuckle (ham hock) seasoned and deep fried into a crisp golden-brown.
$11.99
Kare-Kare
Mouth watering! Barrio fiesta’s famous recipe in a pot with chunks of beef ox tail, tripe, and vegetables, in a delightful peanut gravy with shrimp paste on the side.
$15.99
Crispy Spareribs
Pork spareribs prepared using specially blended seasonings slowly cooked for tenderness and then fried to a golden brown crisp exterior.
$11.99
Garlic Chicken
Crisped chicken fried in garlic with a hint of butter. Tender inside and bursting with flavor.
$10.99
Soup
Nilaga Bulalo (Beef Shank)
Specialty broth with cabbage, potatoes & green beans.
$14.99
Sinigang
A special filipino sour soup with:
$13.99
Tinolang Manok
Chicken and green papaya soup with ginger
$10.99
Arrozcaldong Manok
Philippine porridge with chicken.
$8.99
Arrozcaldong Goto
Philippine porridge with beef tripe.
$8.99
Nilaga Baka (Beef)
Specialty broth with several varieties of vegetables.
$14.99
From the Sea
Daing Na Bangus
Dried and salted milkfish.
$13.99
Sweet And Sour Tilapia
Whole tilapia (2-3 lbs).
$23.99
Tortang Alimango
Egg omelette with real minced crab meat.
$12.99
Adobong Pusit
Squid sautéed in soy sauce and vinegar.
$11.99
Sweet And Sour Lapu-Lapu
Whole rock cod (2-3 lbs).
$25.99
Fried Tilapia
Whole tilapia (2-3 lbs.)
$11.99
Inihaw / the Grill
Sinalab (Must Try!)
A festival of seafood, pork, chicken, vegetables, all grilled to perfection, and served with vinegar sauce and shrimp paste presented on a unique platter.
$44.99
Lechon Manok
Grilled whole chicken served with a side of adobo rice and sliced fried potatoes.
$15.99
Pork Barbeque
Sliced tender pork (two sticks per order).
$5.99
Inihaw Na Baboy
Grilled seasoned pork liempo (side pork)
$11.99
Inihaw Na Bangus
Milkfish, grilled to perfection, topped with hand selected diced tomatoes and onions.
$14.99
Inihaw Na Pusit
Grilled squid served with vinegar sauce.
$11.99
Old Time Favorites
Adobo
Unmistakably filipino winning raves internationally. Choice of fine selected meats served in marinated special sauce of garlic and vinegar.
$10.99
Fried Chicken (Whole)
Filipino style seasoned fried chicken.
$13.99
Fried Chicken (Half)
Filipino style seasoned fried chicken.
$7.99
Menudo
Tender pork cubes, diced potatoes and bell peppers simmered in special sauce.
$11.99
Dinuguan
Traditional filipino pork blood stew.
$11.99
Bicol Express
Spicy tender pork cooked in coconut milk.
$12.99
Tokwa At Baboy
Bean curd and pork ears with vinegar sauce.
$9.99
Guinataan Pla-Pla Sa Laing
Whole tilapia (2-3 lbs) with taro leaves.
$24.99
Beef Kaldereta
A filipino delicacy with tender beef simmered with various herbs and spices
$12.99
Beefsteak Tagalog
Thin slices of tender beef, marinated in a special soy sauce topped with sliced potatoes and sautéed onion rings.
$12.99
Bangus Sisig
Seasoned milkfish diced and served with a blend of red and green bell peppers & ginger.
$13.99
Lechon Kawali
Chunks of pork cooked in a special seasoning and deep fried to a crisp golden brown.
$10.99
Longganisa
Filipino style mildly sweet sausage. (5 pieces)
$7.99
Tocino
Sliced pork marinated in a seasoned sweet sauce.
$8.99
Tapa
Sliced tender beef in special seasoning.
$9.99
Binagoongang Baboy $11.99
Guinataan Manok
Chicken cooked in mild spicy coconut milk.
$11.99
Vegetables
Chopsuey Guisado
A filipino/chinese dish of sautéed mixed fresh vegetables with pork and shrimp.
$11.99
Guinataan Gulay At Hipon
A variety of vegetables with shrimp and cooked in a rich creamy coconut milk.
$13.99
Guisado
Sautéed vegetables with pork and shrimp. Choices of:
$9.99
Tortang Talong With Meat
Eggplant omelette with sautéed ground pork.
$11.99
Fried Lumpia
Large eggrolls (2 pieces) filled with vegetables and minced pork and shrimp.
$5.99
Pinakbet
A traditional mixed vegetable dish sautéed with your choice of:
$11.99
Tortang Talong Without Meat
Eggplant omelette. No meat.
$10.99
Sariwang Lumpia
Vegetables with bits of pork and shrimp wrapped in homemade egg wrapper and served with sweet sauce.
$6.99
Noodles
Pancit Bihon
Rice noodles sautéed in shrimp, chicken, and pork, mixed with vegetables.
$10.99
Pancit Canton
Wheat based noodles sautéed in chicken, pork and shrimp, mixed with vegetables
$10.99
Mike/Bihon Guisado
Egg and rice noodles sautéed in shrimp, chicken, and pork, mixed with vegetables.
$11.99
Sotanghon Guisado
First class noodles sautéed in shrimp, chicken and pork, with vegetables
$11.99
Rice
Adobo Rice
Rice fried in adobo sauce.
$8.99
Crab Rice
Fried rice with minced real crab meat.
$8.99
Garlic Rice (Sinangag)
Freshly chopped garlic fried rice.
$6.99
Fiesta Rice
Rice fried in soy sauce with tidbits of shrimp, pork, sausage, and egg.
$9.29
Plain Rice
Steamed white rice in traditional kaldero (pot).
$4.50
Bowl Of Plain Rice $0.99
Dessert
Halo-Halo
A refreshing medley of fruit and bean preserves topped with ice cream and rice crispies.
$4.79
Buko & Fruit Salad $5.99
Buko Pandan Salad $5.99
Halayang Ube
Purple yam pudding.
$4.29
Ice Cream
Old time filipino favorite: mango or ube (yam)
$3.50
Leche Flan $4.50
Refreshments / Beverages
Coke, Diet Coke, Sprite $1.99
Brewed Coffee $1.89
Hot Tea $1.89
Iced Tea $2.75
Shakes
Selection of: mango, avocado, guyabano,
$3.99
Gulaman And Sago $3.99
Four Seasons
A combination shake of mango, guyabano, pineapple, and orange juice.
$4.25
Juices
Selection of: buko calamansi orange, mango pineapple
$2.99

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Photo Gallery

Reviews

Jason Foard
Nice, low-lit atmosphere with authentic decor of the Provinces in Phillipinnes. Quick service and very helpful and polite staff. Food is so delicious. Recommend Crispy Garlic Chicken, Kare Kare and Crispy Pata. But this time we had the Miki Bihon Pancit, Shrimp Laing and Garlic Chicken. Wala Buko Pandan tonight.. Oh well, next time..

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Conrad Paz
Large selection of popular Filipino foods. The flavors are familiar and dishes we had were all delicious. Service is fantastic and the decor has many touches reminding me of my birthplace.

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André Academia
Great introduction to filipino food. But doesn’t really satisfy my cravings as someone who can cook most of the dishes they serve. Don’t get me wrong what they serve tastes authentic but I just prefer my style of cooking.

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J
extremly pleasant, theme was great and the food was good. They recently added an all you can eat buffet close to the weekends, but they should really have a menu what will be served on those days because they change out the menu, but you’ll have to go inside and look at the food to decide. Place is beautiful for the space they have and it really feels like a filipino restaurant. Love it. Also not too expensive, but literally their business is all word of mouth. You could almost forget there’s a restaurant there when you look at it in the front.

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Omar Fernández
Update: went back and tried a few other amazing dishes. 1) eggplant with egg dish, 2) tocino (marinated pork), 3) milkfish.

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Cisco L
We haven’t eaten at this location for many years since we usually go to Kalesa down the street. But we wanted to give it a try again and everything was delicious!

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Ron Nicolas
It’s been awhile since we visited this restaurant. Things haven’t changed that much. The food is still great and the service is still awesome. I really like how they serve the food in their little pots. Going to have to come back here more often.

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Mike
Original review: 4 stars. Unfortunately we both ended up with food poisoning ergo the change in rating. My wife is Filipina and said the food over all wasn’t very good, while I enjoyed it until we both became ill…

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Jerry Alabastro
I ordered shanghai lumpia appetizer, pork adobo, kare kare, pancit bihon, garlic fried chicken and rice. The bill was $86. Wow!!! That’s ridiculous. My mom would have fainted. I have been to the original Bario Fiesta in SSF and they were great but that was years ago. I would never go to this restaurant again. Maybe if the food was good I wouldn’t have been so shocked but it wasn’t. Oh yeah I forgot I also ordered to coke’s. With tip it was $98.

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R.S.
For Veterans on Filipino Cuisine: try their grilled items, kare-kare is hit and miss, garlic chicken is always on point. Don’t get the pancit. Just dont.

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