Based on 164 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
217 N John St, Goldsboro, NC 27530
Phone: (919) 288-2614
Social Profile: 
Hours
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: barrique217.comopentable.com
Reviews
Elena Lewis
I have so many wonderful things to say about this restaurant.
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Okinma Ingram
First time coming and last time going. The food was horrible. My Salad was cook on a grill which I don’t get. It was burnt, My brussel sprouts was burned, and then my pork chop meal was burnt as well. The only thing that was good was the wine, water, and the mashed potatoes. We didn’t even eat it because it was all burnt. We only got our meal tooking off the ticket. Which it was still a high bill and not only we got charged twice and they took 23.00 for a tip. So you might wanna think twice coming here. It was a waste of time and money. Food is horrible!!!
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C. Jules
My friend and I actually ate at the 18th Ammendment Lounge which is located upstairs above Barrique. I think the restaurant was booked for a private event.
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Dillon Yousif
We waited entirely too long for overdone meat and decent but not mind blowing (and lukewarm for the most part) food for obscene prices. The atmosphere at certain times of the week or during live music performances is likely what draws a crowd, but on the off days there is no rush to please anybody. We’ve visited three times so far and been disappointed every time. We hope this place improves but we’re not rushing back in either.
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Rick N
7-26-23
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tim wilson
First time here.
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Margaret Snyder
I love the feel of this restaurant, we have eaten in the 18th Amendment Lounge a couple times now. We were celebrating our anniversary and wanted a nice dinner.
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Michelle F
Awesome place, my best friend took me here for a Mother’s Day dinner . We were late but they still accommodated us. We had the whole place to ourselves. The owner was very nice chef cooked the food so delicious will definitely be back and tell people about this place
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Naveen Pillai
Excellent customer service and absolutely delicious food. Honestly might be a bit pricy but I think it’s worth it. Also nice to bring a date too.
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D. G.
I thought on arrival that possibly the restaurant had moved locations. The outside seemed different from a previous visit, and I did not see the name Barrique. I attended a dinner meeting on a night that was closed to the public. There were close to 25 people. Guests were given your choice of salmon, chicken, or steak. The steak was only offered Medium. There were a few of us that asked for medium well but they would not accommodate us. I didn’t particularly want chicken but I didn’t care for Salmon, so chicken it was. When the waitress brought out the food, I felt it would be nice if she served one table all at once but she kept skipping around to different tables. Maybe she had to do that because that was the way it was presented to her by the chef (All steaks together all salmon together all chicken together). Two plates at a time. When the salad was presented, there were people at the tables that assumed the smallish salad was for them because they had ordered salad, and it was presented towards the center of the table and these individuals ate the whole salad. In reality it was a communal salad. I felt this was not served sanitary because it was not served with its own utensils, and guests had used their forks and knives with the bread and butter. This left other people at the table with no salad. I asked for my own salad and was told “I’ll see if I can find one for you”. Guests had been sitting in the meeting for sometime with our small beverages, but we could not get refills until the end of the meal when guests were getting ready to leave. We did have water glasses.
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