bashi Menu – Rancho Palos Verdes, CA

Type : Asian restaurant

Location : Rancho Palos Verdes, CA

The Terranea Resort’s upscale eatery pairs contemporary Asian plates & cocktails with seaside views. Based on 100 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

bashi 90275

Address:
100 Terranea Way, Rancho Palos Verdes, CA 90275

Phone: (844) 242-0967

Website:

Hours

Friday 5–9 PM
Saturday 12–9 PM
Sunday 12–9 PM
Monday

(Labor Day)
 5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM

Menu

Lunch & Dinner Menu
Yellowtail
Hamachi		 $14.00
Tuna
Maguro		 $14.00
Fresh Water Eel
Unagi		 $13.00
Salmon
Sake		 $13.00
Octopus
Tako		 $13.00
Scallop
Hotate		 $14.00
Egg
Tamago		 $11.00
Salmon Roe
Ikura		 $27.00
Sea Urchin
Uni		 $27.00
Smelt Roe
Masago		 $14.00
California Roll
Crab, avocado, mayo		 $16.00
Spicy Tuna Roll
Spicy tuna, cucumber		 $13.00
Salmon Avocado Roll
Salmon, avocado		 $13.00
Dragon Roll
California roll, baked eel, eel sauce, sesame seeds		 $27.00
Rainbow Roll
Spicy tuna roll, salmon, tuna, yellowtail		 $25.00
Shrimp Tempura Roll
Shrimp tempura, avocado, cucumber, yamagobo, kaiware, eel sauce, bubu arare		 $22.00
Red Dragon Roll
Shrimp tempura, avocado, spicy tuna, volcano eel sauce, serrano		 $24.00
Vegetable Roll
Mix greens, avocado, cucumber, carrot, asparagus, beets, balsamic glaze		 $19.00
Bashi Hamachi Roll
Spicy albacore roll, yellowtail, yuzu de gallo serrano, cucumber, balsamic glaze		 $26.00
Triple Delight
Tuna, salmon, yellowtail, caterpillar avocado, mustard & soy dressing, wasabi cream, masago ararte		 $26.00
Crispy Rice – 4 Pieces
Spicy tuna, ponzu, topped with spicy mayo, serrano, tobiko		 $20.00
California Blossom
California roll, seared salmon, creamy sesame dressing, crunchy fried garlic with chili oil		 $27.00
Spicy Yellowtail Roll
minced yellowtail & albacore with spicy mayo, cucumber		 $20.00
Hamachi Carpaccio
Hamachi, yuzu de gallo, shredded pepper seaweed salad		 $27.00
Scallop Carpaccio
Sliced scallops, charcoal oil, cilantro, ponzu yuzu kosho, fried garlic chips		 $28.00
Sunomono
Sliced cucumber, wakame, toasted sesame seeds, sweet vinegar dressing | choice of: octopus, scallops		 $13.00
Spring Rolls
Cabbage, carrots, green beans, vermicelli onions, sesame oil and sweet chili dipping sauce		 $18.00
Miso Soup
Tofu, green onions, seaweed		 $12.00
Steamed Edamame
Sesame oil, salt		 $12.00
Green Beans
Wok-tossed in sweet ginger soy sauce, chili paste, garlic		 $17.00
Salt & Pepper Calamari
Lime wedges, fried garlic		 $24.00
Spicy Pork & Chicken Dumplings
Steamed and served with chili and citrus soy sauce		 $21.00
Wok Charred Shishito Peppers
Tossed sweet ginger soy sauce, garlic		 $17.00
Bang Bang Shrimp
Crispy shrimp tossed in a spicy aioli, cilantro		 $26.00
Green Papaya & Mango Salad
Poached shrimp, tomato, thai basil, carrots, cilantro, shallots, nuoc cham dressing		 $24.00
Hiyashi Wakame (Seasoned Seaweed Salad)
Sesame oil, sesame seeds, pepper flakes, vinegar, salt, cloud ear mushrooms		 $14.00
Kaisen-Don Sashimi Bowl
Bowl of sushi rice, topped with tuna, salmon, yellowtail, scallop with masago, shrimp, tamago uni, ikura on a bed of sushi rice		 $49.00
Thai Cucumber Salad
Red onion, sweet mirin, sesame vinaigrette		 $16.00
Shaking Beef
beef tenderloin, caramelized onions, potatoes, tomatoes, pepper lime dipping sauce		 $48.00
Crispy Sea Bass Fillet
Mirin soy glaze, cilantro, thai basil		 $42.00
Wok Tossed Garlic Noodles
Onion, bean sprouts, cabbage, garlic soy, crispy garlic		 $24.00
Vegan Green Thai Curry
Japanese eggplant, chinese broccoli, red bell peppers, bean sprouts, tofu		 $28.00
Bashi Fried Rice
Chinese broccoli, onions, garlic, green peas, carrots, eggs		 $24.00
Hoisin Bbq Ribs
Pork ribs, sweet hoisin barbeque sauce, pickled vegetables		 $27.00
Lobster Fried Rice
Wok-tossed, kimchi, egg, carrots, bean sprouts, diced onion, sweet soy		 $44.00
Teriyaki Chicken
Teriyaki sauced chicken, steamed jasmine rice		 $13.00
Chicken Lo Mein Noodles
Stir fried egg noodles, steamed chicken, ginger soy sauce		 $13.00
Vegetable Fried Rice
Chinese broccoli, onions, garlic, green peas, carrot, eggs		 $13.00
Beef & Broccoli Rice Bowl
Stir fried beef, steamed broccoli, ginger soy sauce, steamed jasmine rice		 $13.00
Ramune Soda Pop
Strawberry, original, orange, peach, grape, lychee, melon		 $7.00
Ube Cheesecake
Cookie crumble, coconut glaze, blood orange, passion plum sauce, black sesame tuile		 $14.00
Chocolate And Vanilla Bean Pot De Creme
Passion mango berry compote, chocolate espresso nib baton		 $13.00
Whisky Miso Bread Pudding
Warm croissant bread pudding soaked in japanese suntory whisky, bruleed banana, vanilla bean gelato, hot brown butter miso sauce		 $14.00
Mochi Assorted Flavors $14.00
Vegan Chocolate Cheesecake
Made with cashews, walnuts, dates, almond milk and cocoa butter		 $13.00
Beverage Menu
Sparkling Wine
156 schramsberg brut rose, napa, ca		 $26.00
Prosecco
19551 prosecco, mionetto ‘organic’, doc, veneto, italy		 $16.00
Sparkling Wine
153 domaine chandon brut, napa, ca		 $16.00
Champagne
144 veuve clicquot “yellow label”, brut, reims, france		 $32.00
Sparkling Wine
1272 moet & chandon ‘imperial reserve’, brut, eprnay, france		 $130.00
Sauvignon Blanc
321 craggy range, marlborough, new zealand		 $17.00
Sauvignon Blanc
305 grgich hills,napa valley, ca		 $18.00
Sauvignon Blanc
316 domaine fouassier, sancerre, france		 $23.00
Chardonnay
252 domaine vocoret et fis chablis, burgundy, france		 $20.00
Chardonnay
209 sonoma-cutrer “rrr”, sonoma, ca		 $17.00
Chardonnay
228 catalina view, rancho palos verdes, ca		 $17.00
Chardonnay
2131 flowers, sonoma coast, ca		 $24.00
Albarino
359 terras gauda, rais baixas, spain		 $17.00
Riesling
334 dr.loosen, Mosel, germany		 $15.00
Pinot Grigio
325 alois lageder, alto adige, italy		 $17.00
Rose
402 whispering angel, provence, france		 $17.00
Pinot Noir
6191 cambria julia’s vineyard, santa maria, ca		 $17.00
Pinot Noir
618 catalina view, rancho palos verdes, ca		 $18.00
Pinot Noir
606 flowers, sonoma, ca		 $117.00
Merlot
5841 grgich hills, napa, ca		 $21.00
Cabernet Sauvignon
5151 daou vineyards, paso robles, ca		 $17.00
Cabernet Sauvignon
5396 girard, napa valley, ca		 $21.00
Cabernet Sauvignon
552 stag’s leap wine cellars “artemis”, napa valley, ca		 $160.00
392 “Asatsuyu” Sauvignon Blanc, Napa Valley, Ca
Named after ‘morning dew’ it is sophisticated & substantial		 $100.00
408 “Yui” Cabernet Sauvignon Rose, Napa Valley, Ca
Bonds of friendship- ‘yui’ means unity in japanese		 $100.00
8023 “Murasaki” Red Blend, Napa Valley, Ca $312.00
8021 ”Ai” Cabernet Sauvignon, Napa Valley, Ca
Named after the color indigo this wine is a rare comnodity		 $325.00
Sapporo | Japan | 4. 9% $11.00
Angel City Ipa | Los Angeles, Ca | 6. 1% $11.00
Smog City “Snugglebug” Sour Berry Blone | Ca | 4. 8% $11.00
Koshihikari, Japan, 5 Abv
Gf		 $12.00
Kirin, Japan, 5 Abv $11.00
Kirin Light, Japan, 4. 5 Abv $11.00
Asahi, Japan, 22oz 5 Abv $13.00
Rydeen Ipa
Japan, 6 abv		 $13.00
Lucky Cat White Ale
Japan, 5 abv		 $11.00
Mio Sparkling
Fruity aroma of freshly grown apples and pears, vanilla, blackberry and banana on the palate		 $20.00
Tozai – Snow Maiden – Junmai Nigori
Unfiltered, blizzard-like, bright fruit notes, starts sweet, dry finish		 $9.00
Ozeki – Nigori
Unfiltered, milky & rich, notes of coconut & cotton candy, very sweet		 $10.00
Ozeki Pineapple Nigori
Slightly sweet & creamy, sour kick of costa rican pineapples		 $10.00
Hakushika – Fresh & Light (Junmai Namachozo)
Soft, fresh & extremely light, like drinking perfectly clean water		 $9.00
Izumo Fuji – Shimane Local
Pineapple, candied sugar, pear on the nose, juicy, soft, melting palate		 $9.00
Maboroshi – Mystery – Junmai Ginjo
Smooth, bright notes of fuji apple & melon, slightly dry		 $11.00
Kikusui – Junmai Ginjo
Comfortably dry with aromas of fresh cantaloupe and bananas, medium body with mandarin overtones		 $11.00
Murai Family
Pinnacle of sake brewer’s craft. Handmade by yoshio koizumi, mellow with flavors of lychee & melon, subtle notes of white flowers and apricot		 $130.00
Takatenjin – Soul Of The Sensei – Junmai Ginjo
Delicious & vibrant, with a silky smoothness & finesse notes of honeydew, white pepper & jasmine		 $15.00
Eiko Fuji Honkara
Light, silky, marshmallow sweetness, dry finish		 $9.00
Shunka Shuto “Four Seasons”
A taste of four japanese whiskeys expressing each season – spring, summer, autumn & winter		 $44.00
The Scotch One
Bruichladdich classic laddie | glenlivet 12 double oak | balvenie 14 caribbean cask		 $43.00
Japanese Whiskey
Kikori | suntori toki | nikka coffey grain		 $50.00
Blazing Sunrise
Tanteo jalapeno tequila, cointreau, lime, blood orange, agave		 $18.00
Bashi Mule
Ketel one mint & cucumber vodka, lime juice, ginger, fever tree ginger ale		 $17.00
Lychee Martini
Reyka vodka, soho lychee, lychee puree		 $18.00
Paper Crane
Awayuki strawberry gin, amaro montenegro, aperol lemon		 $19.00
Summer Bonfire
Vida mezcal, ginger, caramelized pineapple, lime		 $19.00
Kiwioke
Casa magdalena rum, st. George raspberry, kiwi, agave lime		 $19.00
Pretty In Pink
Tanteo blanco, aperol, cointreau, lime, coconut		 $18.00
Firelight Margarita
Tanteo ‘chipotle’ tequila, yuzuri ‘yuzu’ liqueur, lime, passionfruit nectar, agave, bruleed lemon		 $18.00
Blackberry Sour
Fords gin, blackberries, lemon, agave, orgeat, egg whites		 $18.00
Plums N’ Roses
Ketel one grapefruit rose, umeshu plum sake		 $17.00
Sake Flight
Explore and compare complex aromas and flavors. Pick any 3 (excludes fukucho sparkling and murai family daiginjo)		 $24.00
Social Grilling Table Menu
Miso Soup
tofu, green onions, seaweed
Hiyashi Wakame (Seasoned Seaweed Salad)
sesame oil, sesame seeds, rice wine vinegar
Mixed Greens Salad
carrots, beets, edemame, kaiware, fried onion wafu dressing
California Roll
snow crab, avocado
Spicy Tuna Roll
spicy tuna, cucumber
Vegetable Roll
mixed greens, avocado, carrot, asparagus, beets, balsamic glaze
Chicken Oysters
sweet soy, sesame seeds
Korean Short Rib
bulgogi sauce, sesame seeds, green onion
Garlic Shrimp
Pork Belly
Filet Mignon
sweet soy
Avocado
Shiitake Mushrooms
sweet soy, garlic
Carrots
sesame oil
Asparagus
sesame oil
Mochi Assorted Flavors

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Sam Silverlieb
The food here was stellar! We went three times while we were at Terranea. I especially loved the garlic noodles. If it were up to me, we would have eaten there every night!

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M A S
Unfortunately I’m judging Bashi off of only one dish, their poke bowl, but they got the order wrong twice ‍♂️ on an evening when they weren’t that busy.

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Rosa Milani
5-star food + 5-star service + 5-star views of the water. Make a reservation for outside because it is absolutely worth it.

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Julie Taeko
We went on a Wednesday night with a reservation and we were able to sit outside with stunning views, fantastic service, and delicious food. They actually had a Wednesday special of $0.99 sushi rolls so we tried it and it was delicious. We also ordered fresh tuna and salmon poke bowls as well as a garlic noodle dish.

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Erick Breneman
We had an hour or so to waste, so we drove down here to get a snack and a drink and walk on the beach. This was a perfect spot for this. We got some chips and salsa and 4 beers. They have a nice selection of alcohol, including a LOT OF Scotch/whiskey. The bartender was super friendly and the staff was ready to help when we wanted to move an umbrella around outside to get some shade. Then it was a reasonable walk down to the beach to see the waves and birds. If get some free time in the area, I’d definitely suggest it.

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Michael Fenton
An incredible meal with a variety of options to choose from. Fast service with very knowledgeable servers and bartenders. Highly recommend in addition to Catalina Kitchen, Nelson’s, and Mar’sel!

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Aurora Vintilescu
Great views, and the food also didn’t disappoint! Recommend the garlic noodles and the green curry.

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Jackie Truong
The saddest green beans for $15, seriously 10 pieces? Extremely salty but could potentially be a very good dish if they pull back the salt and double the amount they give you. It’s not a fine dining type of place where a tiny portion is justifiable. There are huge TVs with football in the background during your meal.

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rubysun
BASHI’s staff is the absolute best. From the managers Māria, Oksana, to Alex, Gennero (I hope I spelled that correctly), Lelaini and all the wait staff, I can’t say enough! Always friendly, welcoming, and courteous. The food is great, Margarotas tasty.

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Jeremy L
The best Ramen I have ever had with delicious 24-hour cooked broth, in addition to tender Turkey breasts that was Sous-Vide for 8 hours.

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