Standard option serving an array of classic pub grub alongside beers, bourbon drinks & sports on TV. Based on 866 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2235 S Power Rd #127, Mesa, AZ 85209
Phone: (480) 426-1005
Website: http://www.beastofbourbonaz.com/
Social Profile: 
Hours
| Friday | 11 AM–2 AM |
| Saturday | 11 AM–2 AM |
| Sunday | 11 AM–12 AM |
| Monday
(Labor Day)
|
11 AM–12 AM
Hours might differ
|
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
Menu
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Menu Photos
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Reviews
Jaron Speakman
So, it’s a bar, but that considered… the food is pretty good. I love getting their fried ravioli as a starter, but their menu is pretty diverse, from fish n chips to lasagna, burgers to tacos, and more. All that I have tried so far has been pleasantly enjoyable. And… I get to try many different kinds of Whiskey’s and Bourbons, they have a TON, though I always start out with an Irish Trash Can, while watching my sports. They have Karaoke, shuffle board, pool, darts, and some arcades. The staff have always been friendly and well presented. I plan on going again soon!…again… Haha.
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Kristin Rolon
We’ve eaten here many times and never had any issues, but on our last visit, not so great. Our server was really nice and attended to us, UNTIL my husband sent his steak back. He ordered medium-rare and received a rare, still “blue” and very red inside. After that, our server wasn’t quite rude, but wasn’t as friendly. It’s not like she cooked the steak. When we were asking for to-go boxes, her comment wasn’t really necessary, “Yeah, I figured you’d need several boxes, you ordered a lot of food.” Doesn’t matter how much food we ordered, we’re asking for boxes instead of just leaving it at the restaurant.
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Joey Fish
We came around 10 pm, it was quiet & clean. The bartender greeted us immediately when we walked up to the bar top to meet up with the rest of our group & she was nice, I believe her name was Hannah. We had to move to a table because the bar top was full, so she offered to get us a server to take care of us at a table. Although our new server was busy perhaps, we didn’t get served but we asked Hannah & she took great care of us! The bar is big, many activities to keep you busy! We will be back for Hannah & the atmosphere
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Jenna Kinion
Fun place to go with friends. The appetizers were all great and most of the drinks were too, our party didn’t like the bloody Marys but the other cocktails were good! I was concerned about parking but there is more in the back. I’ll go back again.
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Jessica Lesniewski
The food and cocktails were delicious. They were short staffed so our service was awful. It took too long to have someone come to our table for drinks. The atmosphere felt like a small town dive bar where everyone knew each other. If the service was better, I wouldn’t hesitate to become a “regular”,
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Jon Kragt
This would be a good candidate for bar rescue. Waitress staff was nice, not lazy, but understaffed (saw two) and they needed better training to learn multitasking. We saw patrons wash their own tables so they could sit. As a customer, I delivered menus and silverware to other customers to help the waitresses. Manager needed to help out the staff more instead of visiting with people. Food was decent, but place had serious logistic problems to solve.
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Ken Olson
First time we went we had really good burgers!
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Sheena McKinney
Used to come to this bar all the time and it was fantastic. We moved and haven’t been in a few months… it seems like all of the staff that was here just a few short months ago is gone so everyone is new. The service is mediocre at best and the food and drinks were terrible. My wings were in a pool of congealed sauce (with no sauce on them) and my margarita only tasted like tequila and water. What happened?!
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Nathan Mendenhall
This is my new go-to East Valley sports bar. Low-key, family friendly venue with a good food menu and 20+beers on tap. Order the nachos- you won’t be disappointed. As the name would suggest, the liquor selection is rock-solid with all all the staples on the shelf, along with a few uncommon finds. The staff is attentive, and our glasses were never left empty. I’ll be back soon.
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Philip Silano
My wife, son and I ate there on Sunday 8/6/23 for dinner. My wife had the Fish & Chips, I had the Blackened Chicken Pasta and my son had the Chicken Wings with honey mustard sauce. I should note that my son is 40 years old and has the proverbial cast iron stomach. He has lived and worked overseas in SE Asia for many years. He has been violently ill, starting 6 hours after eating at this establishment. I cannot equivalently state that the food was the cause of his illness, but the time frame would indicate a direct relationship. I should note that the Chicken Wings looked more like blackened hockey pucks than any piece of chicken ( my opinion ).
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