Beausoleil Coastal Cuisine Menu – Baton Rouge, LA

Type : Seafood restaurant

Location : Baton Rouge, LA

Beausoleil Coastal is a haven for making memories around our table or in our event room with fresh seafood, constantly being re-inspired into new and original dishes to love. Beausoleil Coastal Cuisine features contemporary Louisiana cuisine in a casual neighborhood bistro environment.

Upscale Louisiana cuisine served in a casual bistro setting with an airy bar & live music. Based on 481 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Beausoleil Coastal Cuisine 70809

Address:
7731 Jefferson Hwy, Baton Rouge, LA 70809

Phone: (225) 926-1172

Website:

Social Profile:

Hours

Sunday 10:30 AM–8 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 10:30 AM–10 PM

Menu

Drinks
Beausolini
Sugarfield Restaurant Week Cocktail: Sugarfield Peach & Orange Liqueur with orange juice, champagne and float of grendadine
$10.00
Death Valley
Sugarfield Butterfly Pea Vodka, Cocktail Experiment Pineapple Habanero Syrup, lime, elderflower, lemon liqueur
$15.00
Desert Rose
Muddled strawberry, Religion Reposado Tequila, lime, strawberry Liqueur, Rose Liqueur
$15.00
Classic Pimm’s Cup
Pimm’s No. 1, Lemon Juice, Ginger Ale, Cucumber , Strawberry
$15.00
Son Of A Sailor
Cathead Honeysuckle vodka, lime juice, Jack Rody grenadine, orange flower water, soda, house cherry
$15.00
Ship Of Fools
Plantation Dark Rum, simple, Peychaud’s bitters, Regan’s bitters, orange twist
$15.00
Dragon’s Breath
a boozy, smoky summer bourbon drink
$20.00
The Conaway Old Fashioned
muddled oranges, house bourbon, bitters, simple syrup, house-made spiced Luxardo cherries
$14.00
Champagne Margarita
tequila, lime juice, simple syrup, topped with champagne, salt and sugar rim
$14.00
Blackberry Bourbon Lemonade
blackberries, house bourbon, lemon, sugar, champagne
$15.00
Hemmingway Daiquiri
white rum, lime, grapefruit, Luxardo Maraschino Liqueur
$12.00
Sazerac
Sazerac Rye, simple syrup, Herbsaint, Peychaud’s bitters, lemon twist
$14.00
Barrel-Aged Boulevardier
Bulleit Rye, Gran Classico, vermouth rouge, orange twist
$15.00
Bud Light
Domestic
$4.50
Coors Light
Domestic
$4.50
Miller Lite
Domestic
$4.50
Michelob Ultra
Domestic
$4.50
Stella Artois Belgian Pilsner
Import
$4.50
Delrium ‘Noel’
Huyge, Belgium
$10.00
Founders ‘KBS’
Grand Rapids, Michigan
$8.00
Ghost In The Machine IPA
Broussard, Louisiana
$8.00
Parish ‘Envie’ APA
Broussand, Louisiana
$6.00
Abita Amber Lager
Abita Springs, Louisiana
$6.00
Abita Strawberry Lager
Abita Springs, Louisiana
$6.00
Gnarley Barley ‘Juicifer’ Citrus IPA
Hammond, Louisiana
$6.00
Great Raft ‘Commotion’ APA
Shreveport, Louisiana
$6.00
Nola Mango Squeeze
New Orleans, Louisiana
$6.00
Nola Irish Channel Stout
New Orleans, Louisiana
$6.00
Parish ‘Canebrake’ Wheat Ale
Broussard, Louisiana
$6.00
Tin Roof Blonde Ale
Baton Rouge, Louisiana
$6.00
Urban South ‘Who Dat Ale
New Orleans, Louisiana
$6.00
Torre Oria Cava Brut
Requena, Spain
$8.00
Drappier ‘Carte D’or
Brut Champagne, France
$22.00
Carboniste Albarino Extra Brut
Napa, California
$16.00
Poggio Costa
prosecco Fossalta di Plave, Italy
$11.00
Delta
brut rose Napa Valley, California
$11.00
Domaine Les Mesclances ‘Charmes’
Les Mesclances, France 2021
$12.00
Mary Taylor
Sauvignon Blanc Bordeaux, France
$9.00
Ant Moore Estate
sauvignon blanc Marlborough, New Zealand
$10.00
Canaletto
Pinot Grigio Venezie, Italy
$10.00
Joel Gott
unoaked chardonnay Napa, California
$14.00
Joseph Drouhin
Burgundy France
$15.00
Frank Family
chardonnay Cameros, California
$16.00
Vegas Altas
tempranillo Badajaz, Spain
$10.00
‘Pas De Promleme’ By T.Edwards
pinot noir Languedoc, France
$14.00
Boen
pinot noir Russian River Valley, California
$16.00
Marilyn Norma Jeane
merlot Oakville, Napa Valley
$12.00
In Sheep’s Clothing
cabernet sauvignon Clumbia Valley, Washington
$15.00
Baptiste Estate Reserve
cabernet sauvignon Acampo, California
$16.00
Cuilleron ‘Les Ayguets’
viognier Condrieu, France
$12.00
Chateau La Rame
Sauvignon Blanc Sainte-croix-du Mont, Bordeaux
$14.00
Contrabandistra
amontillado Jerez , Spain
$12.00
Savannah Verdelho
Madeira, Portugal
$13.00
Quinta Do Noval
ruby port Porto, Portugal
$11.00
Niepoort
tawny port Porto, Portugal
$14.00
Lunch
Tuna Tataki
Ahi tuna, sriracha, ponzu sauce, fried nori, kimchi
$20.00
Seacuterie Board
tequila and citrus ceviche, smoked tuna dip, saffron-infused boiled shrimp, deviled lobster salad, saffron crackers, cumin remoulade, beet cocktail
$26.00
Seafood Saint-Domingue
Butter-poached seafood, herb and goat cheese spread, confit tomato petals, apple pear relish, saffron crackers
$26.00
Chilled Seafood Tower
4 lobster tails, 1 lb saffron-infused boiled shrimp, 1/2 lbs marinated blue crab claws, 9 raw oysters, tequila and citrus ceviche, smoked tuna dip, saffron crackers, house sauces
Scallop Crudo
yuzu romesco, chimichurri oil, apricot arbol gastrique, Cheeto crunchies
$23.00
Mini Beausoleil Lobster & Crawfish Tacos
wasabi salsa verde, smoked sour cream, cotija cheese, avocado pico de gallo. served with black bean and saffron salad
$14.00
Duck Carpaccio
fermented duck breast carpaccio, wasabi chimichurri, crispy duck skin cracklins, pomegranate molasses, truffle popcorn, black eyed pea aioli, baby arugula
$18.00
Cripsy Brussels Sprouts
goat cheese whip, creole cane glaze, candied pecans
$13.00
Truffled Fried Oysters
Parmesan cheese, truffle vinaigrette
$18.00
Blue Crab Claws
Calabrian pepper aioli, blue crab claws, black garlic aioli, kimchi slaw
$24.00
Crawfish Arrancini
panko fried crawfish and asparagus risotto with charred green onion remoulade
$14.00
Tuna Flatbread
wasabi aioli, sweet chili, Korean BBQ kimchi, esabeche, cruncy onions
$18.00
Catfish Sliders
cornmeal crusted Mississippi catfish, house-made pickles, wasabi tartar, southern slaw
$16.00
Parmesan & Truffle Fried Okra
with smoked buttermilk ranch
$12.00
Tempura Fried Cauliflower
red curry sauce, shallot compound butter, green onions, furikake
$14.00
Mixed Green
sangria vinaigrette, house-made granola, red pear popsicle, feta goat cheese, strawberries, goat cheese croquette
$11.00
Fried Oyster Salad
spring mix, grape tomatoes, apple bacon, sunflower seeds, goat cheese, grilled asparagus, truffle vinaigrette
$19.00
Smoked Burrata Salad
Truffle cured green peas, charred brussels sprouts, candied prosciutto, asparagus, green pea puree, broken balsamic vinaigrette
$16.00
Roasted Beet
Roasted seasonal beets, bleu cheese croquette, pistachio cracker, candied apple, truffled egg yolk, avocado paint, drizzle of honey
$15.00
Charred Chicken Kale Caesar
romaine lettuce, kale, house-made Caesar Dressing, parmesan cracker, sun-dried tomato, herb gremolata
$17.00
Kale & Caesar
romaine lettuce, kale, house-made Caesar, parmesan cracker, sun-dried tomato, herb gremolata
$12.00
Summer Tomato Salad
summer tomatoes, speckled bean succotash, fried okra, bacon, crumbled feta cheese, smoked buttermilk ranch
$18.00
Coconut Shrimp Roll
coconute shrimp, cream cheese, honeydew, avocado, salmon, spicy yum yum sauce, eel barbecue, smoked black sesame seeds
$18.00
Eiffel Tower
sushi rice, spicy tuna, seaweed salad, deviled lobster, saffron shrimp with spicy eel barbecue sauce
$18.00
Spider Roll
softshell crab, kani stick, local jumbo lump crabmeat salad, jalapeno, truffle yum yum sauce and ponzu glaze
$18.00
Sweet & Sour Roll
tempura shrimp, honeydew, cream cheese, strawberry, yum-yum sauce, and sweet & sour sauce
$18.00
Volcano Roll
fried shrimp, tuna, bang bang sauce, mango, avocado, cucumber, wrapped in nori and rice
$18.00
Rainbow Roll
hamachi tuna, salmon, crab, cream cheese, cucumber, mango, avocado, honey hot sauce drizzle
$18.00
Poke Bowl
seven-spice crusted tuna, Thai shrimp salad, crispy rice paper, soy glaze, spicy mayo, sesame seeds
$21.00
Sushi Board
An Assortment of Chef’s Rolls & Special Sushi Board Creation
Sushi Bar
An assortment of Rolls & Chef’s Choice of Sushi Selections
Mushroom Miso Soup
morel dashi, kimchi tofu
Tomato Basil Soup
Beausoleil Burger
8oz steak grind patty, aged white cheddar, sauteed onions & mushrooms, spring mix, tomato, brioche bun
$16.00
Classic New Orleans Poboy
choice of fried shrimp or oysters dressed with shredded iceberg lettuce, tomato, pickles, and house aioli
$18.00
Pork Belly BLT
thin sliced pork belly torchon, applewood bacon, tomato jam, mixed greens, salsa verde
$16.00
Korean Fried Chicken
Korean hot sauce, kimchi slaw, chipotle yuzu aioli, brioche bun
$16.00
Lobster Roll
Crushed avocado, confit tomato, tarragon aioli, brioche roll
$24.00
Sweet & Spicy Monte Cristo
sliced ham, white cheddar, parmesan crust, cayenne powdered sugar, hot honey, raspberry coulis
$16.00
Smoked Chicken Club
black garlic aioli, shredded lettuce, applewood bacon, heirloom tomato, avocado
$18.00
Crab Cake
roasted potato, corn and tasso maque choux, cumin remoulade, and fermented peach mojo
$24.00
Fish Jean Louis
seafood nage, truffle roasted potatoes, harissa carrots
$30.00
Crawfish Aglio E Olio
crawfish, linguine, extra virgin olive oil, shaved garlic, red pepper flakes, parsley, parmesan
$21.00
Provencal Chicken
panko crusted chicken, Provencal vegetables, feta mash, lemon wine reduction
$26.00
Shrimp Fried Rice
Szechuan crusted shrimp, wok fried rice, green onions, sweet soy glaze
$26.00
6oz Filet
warm truffle potato salad, smoked green beans, bacon lardons, house-made worcestershire sauce, horseradish caramel, shallot compound butter
$30.00
Bento Box
white rice, sauteed vegetable, duck & crawfish spring rolls with black umami sauce, pickled ginger cucumber saladChoice of Protein : Salmon, Chicken, Shrimp & Steak
Signature Surf And Turf
served with a side mixed green salad, 3oz of each grilled steak, chicken, and shrimp over chefs vegetables with an avocado cream sauce
$30.00
Crawfish Mac & Cheese $12.00
Lump Crabmeat $9.00
Truffle Potato Salad $7.00
Fries $6.00
Roasted Vegetable $7.00
Feta Whipped Potatoes $6.00
$25 City Group Hospitality Gift Card $25.00
$50 City Group Hospitality Gift Card $50.00
$100 City Group Hospitality Gift Card $100.00
Happy Hour
$5 Red Wine $5.00
$5 White Wine $5.00
$5 Happy Hour Cocktails
Old Fashioned, Moscow Mule, French 75, Classic Hummingbird, Martini
$5.00
$5 Craft Beers $5.00
$9 Beausoleil Fresh Gulf Fish Tacos
salsa verde and spicy aioli
$9.00
1/2 Dozen New Orleans Styler Chrbroiled Oysters $9.00
Pork Gyoza
kimchi slaw and black garlic umami sauce
$9.00
Beausoleil Burger
8oz steak grind patty, aged white cheddar, sauteed onions & mushrooms, spring mix, tomato, brioche bun
$16.00
Korean Fried Chicken Sandwich
kimchi slaw, chipotle yuzu aioli, served with frites
$12.00
Tempura Fried Shrimp
sweet chili and barbecue eel sauce
$12.00
The Max Grown Up Grilled Cheese
pepper jack, provolone, and Vermont white cheddar, served with creamy tomato bisque
$9.00
Duck And Crawfish Spring Rolls
sweet chili sauce, Tabasco, and soy glaze
$9.00
Braised Pork Belly Poutine
melted fontina queso, fresh green onions, sunny side up egg
$9.00
DINNER
New Orleans Style Charboild Oysters
garlic parmesan butter, French Bread
$16.00
Oyster Rockefeller
herbsaint infused cream spinach, apple-smoked bacon crumbles, aged parmesan, cornbread gremolata
$21.00
Tuna Tataki
Ahi tuna, sriracha, ponzu sauce, fried nori, kimchi
$20.00
Seacuterie Board
tequila and citrus ceviche, smoked tuna dip, saffron-infused boiled shrimp, deviled lobster salad, saffron crackers, cumin remoulade, beet cocktail
$26.00
Seafood Saint-Domingue
Butter-poached seafood, herb and goat cheese spread, confit tomato petals, apple pear relish, saffron crackers
$26.00
Scallop Crudo
yuzu romesco, chimichurri oil, apricot arbol gastrique, Cheeto crunchies
$23.00
Duck Carpaccio
fermented duck breast carpaccio, wasabi chimichurri, crispy duck skin cracklins, pomegranate molasses, truffle popcorn, black eyed pea aioli, baby arugula
$18.00
Mini Beausoleil Lobster & Crawfish Tacos
wasabi salsa verde, smoked sour cream, cotija cheese, avocado pico de gallo. served with black bean and saffron salad
$14.00
Chilled Seafood Tower
4 lobster tails, 1 lb saffron-infused boiled shrimp, 1/2 lbs marinated blue crab claws, 9 raw oysters, tequila and citrus ceviche, smoked tuna dip, saffron crackers, house sauces
Coconut Shrimp
coconut shrimp, cream cheese, honeydew, avocado, salmon, spicy yum yum sauce, eel barbecue, smoked black sesame seeds
$18.00
Eiffel Tower
sushi rice, spicy tuna, seaweed salad, deviled lobster, saffron shrimp with spicy eel barbecue sauce
$18.00
Spider Roll
softshell crab, kani stick, local jumbo lump crabmeat salad, jalapeno, truffle yum yum sauce and ponzu glaze
$18.00
Sweet & Sour Roll
tempura shrimp, honeydew, cream cheese, strawberry, yum-yum sauce, and sweet & sour sauce
$18.00
Volcano Roll
fried shrimp, bang bang sauce, mango, tuna, avocado, cucumber, siracha, ponzu
$18.00
Rainbow Roll
hamachi tuna, salmon, crab, cream cheese, cucumber, mango, avocado, honey hot sauce drizzle
$18.00
Poke Bowl
seven-spice crusted tuna, Thai shrimp salad, crispy rice paper, soy glaze, spicy mayo, sesame seeds
$21.00
Sushi Board
An Assortment of Chef’s Rolls & Special Sushi Board Creation
Sushi Bar
An assortment of Rolls & Chef’s Choice of Sushi Selections
Crispy Brussels Sprouts
Goat cheese whip, creole cane glaze, candied pecans
$13.00
Truffled Fried Oysters
Parmesan cheese, truffle vinaigrette
$18.00
Blue Crab Claws
Calabrian pepper aioli, blue crab claws, black garlic aioli, kimchi slaw
$24.00
Crawfish Arrancini
panko fried crawfish and asparagus risotto with charred green onion remoulade
$14.00
Duck And Crawfish Spring Rolls
foie gras fried rice, sweet chili sauce, tabsco , soy glaze
$16.00
Tempura Fried Cauliflower
red curry sauce, shallot compound butter, green onions, furikake
$14.00
Parmesan & Truffle Fried Okra
with smoked buttermilk ranch
$12.00
Fried Green Tomatoes
cornmeal crusted green tomatoes, jumbo lump crab meat, garlic and Calabrian chili butter, green goddess ravigote sauce
$22.00
Tuna Flatbread
wasabi aioli, sweet chili, Korean BBQ kimchi, esabeche, cruncy onions
$18.00
Catfish Sliders
cornmeal crusted Mississippi catfish, house-made pickles, wasabi tartar, southern slaw
$16.00
Jumbo Lump Crab & Lobster Gnocchi
wild leek veloute ricotta, gnocchi, jumbo lump crab, Maine Lobster, sage, spring peas
$22.00
Mixed Green
sangria vinaigrette, house-made granola, red pear popsicle, feta goat cheese, strawberries, goat cheese croquette
$11.00
Green & White Salad
shaved broccoli, shaved cauliflower, shaved brussels sprouts, baby kale, shaved hearts of palm, braised artichokes, toasted pumpkin seeds, lemon and thyme vinaigrette
$16.00
Smoked Burrata Salad
Truffle cured green peas, charred brussels sprouts, candied prosciutto, asparagus, green pea puree, broken balsamic vinaigrette
$16.00
Roasted Beet
Roasted seasonal beets, bleu cheese croquette, pistachio cracker, candied apple, truffled egg yolk, avocado paint, drizzle of honey
$15.00
Summer Tomato Salad
summer tomatoes, speckled bean succotash, fried okra, bacon, crumbled feta cheese, smoked buttermilk ranch
$18.00
Fish Jean Louis
choice of fresh catch of the day, seafood nage, truffle fingerling potatoes, harissa carrots
$48.00
Beausoleil Red Miso Bouillabaisse
chef’s selection of local fish, Louisiana blue crab and shrimp, 6 oz lobster tail, diver scallops, mussels, clams, red miso broth
$52.00
Lobster Mac & Cheese
6oz Maine lobster tail, lobster fricassee, roasted garlic bechamel, cave aged gruyere cheese, herb gremolata
$48.00
Cast-Iron Seared Redfish
summer bean succotash, hoppin’ john fried rice, fried green tomato, fermented tomato vinaigrette
$46.00
Green Pea Crusted Scallops
wild garlic and ramp risotto, fermented morels, pickled white asparagus, fiddlehead ferns, freeze dried pea dust, beetroot essence
$48.00
Crispy Skin-On Verlasso Salmon
crushed ginger and carrot mash, green truffle pea puree, roasted beets, balsamic cipollini onions, fermented tomato vinaigrette
$48.00
Chilean Seabass
mofongo stuffed poblano pepper, papas bravas, salsa verde, corn pico, yuzu romesco
$53.00
Provencal Chicken
panko crusted chicken, Provencal vegetables, feta mash, lemon wine reduction
$26.00
Jamaican Jerk Pork
coconut curry saffron rice, pineapple corn salsa, harissa carrots, peas
$38.00
Prime 10oz Filet
warm truffle potato salad, smoked green beans, bacon lardons, house-made worcestershire sauce, horseradish caramel, shallot compound butter
$58.00
24oz Blackened Bone-In Ribeye
oyster Rockefeller au gratin, broccolini, horseradish caramel, house made Worcestershire
$65.00
Espresso Braised Short Rib
goat cheese & herb grits, braised collard greens, fried crispy shallots, coffee demi glace
$45.00
Ras El Hanout Crusted Lamb Chops
curry and turmeric tabbouleh, ground lamb dolma, crispy lamb belly, local goat cheese feta tzatziki, boiled peanut hummus, muscadine and apple jam, harissa demi glace
$56.00
Crawfish Mac & Cheese $12.00
Truffle Potato Salad $7.00
Fries $6.00
Feta Whipped Potatoes $6.00
Roasted Vegetable $7.00
Mushroom Miso Soup
morel dashi, kimchi tofu
Tomato Basil Soup
truffle crouton, smoked ricotta
$25 City Group Hospitality Gift Card $25.00
$50 City Group Hospitality Gift Card $50.00
$100 City Group Hospitality Gift Card $100.00
Brunch
Classic Benedict
crispy country ham, crushed avocado, poached egg, hollandaise sauce
$21.00
Steak Benedict
spinach rockefeller sauce, crispy capicola, fried artichokes, crispy onions, poached egg, sauce bearnaise
$28.00
New Orleans Crab Cake Benedict
poached egg, crushed avocado, wilted spinach, crispy prosciutto, bloody mary hollandaise
$26.00
Short Rib Benedict
Piperade braised short rib, house-made biscuit, soft poached egg, hollandaise
$24.00
Steak & Eggs
8oz Filet, breakfast hash, smoked asparagus, poached eggs, chimichurri hollandaise
$40.00
Fried Pork Chop & Eggs
herb & goat cheese grits, sawmill gravy, buttermilk biscuits, pork belly lardons
$19.00
Lafourche Omelet
crawfish, shrimp, sauteed peppers & onions, tomato Hollandaise, green onions
$26.00
Le Jardin Omelet
confit tomato, fingerling potatoes, mushrooms, spinach, onions, hollandaise, feta cheese
$16.00
Chicken & French Toast
french toast, coffee syrup, spicy korean cane syrup
$20.00
Praline French Toast
French Toast, praline sauce, tempura banana, bacon, yuzu honey, powder sugar
$16.00
Lobster + Waffles
Fried lobster tail, sweet potato + pecan waffles, spicy honey butter, candied pecan, sweet potato hot sauce
$25.00
New Orleans Barbecue Shrimp & Grits
crispy bacon, country ham, confit tomatoes, poached egg, creole barbecue butter
$24.00
Huevos Rancheros
black bean breakfast potatoes, chorizo, crushed avocado, smoked sour cream, salsa verde, crispy tortillas, sunny side up egg
$24.00
Tuna Tataki
Ahi tuna, sriracha, ponzu sauce, fried nori, kimchi
$20.00
Seafood Saint-Domingue
Butter-poached seafood, herb and goat cheese spread, confit tomato petals, apple pear relish, saffron crackers
$26.00
Chilled Seafood Tower
4 lobster tails, 1 lb saffron-infused boiled shrimp, 1/2 lbs marinated blue crab claws, 9 raw oysters, tequila and citrus ceviche, smoked tuna dip, saffron crackers, house sauces
Crispy Brussel Sprouts
Goat cheese whip, creole cane glaze, candied pecans
$13.00
Truffled Fried Oysters
Parmesan cheese, truffle vinaigrette
$18.00
Blue Crab Claws
Calabrian pepper aioli, blue crab claws, black garlic aioli, kimchi slaw
$24.00
Biscuit Beignets
house made biscuit beignets, powdered sugar, served with yuzu honey
Charred Chicken Kale Caesar
romaine lettuce, kale, house-made Caesar Dressing, parmesan cracker, sun-dried tomato, herb gremolata
$17.00
Fried Oyster Salad
spring mix, grape tomatoes, apple bacon, sunflower seeds, goat cheese, grilled asparagus, truffle vinaigrette
$19.00
Lobster Roll
Crushed avocado, confit tomato, tarragon aioli, brioche roll
$24.00
Sweet & Spicy Monte Cristo
sliced ham, white cheddar, parmesan crust, cayenne powdered sugar, hot honey, raspberry coulis
$16.00
Creole Hangover Melt
charred meatloaf, caramlized onions, Vermont white cheddar, Blanton’s barbecue sauce.
$18.00
Classic French Onion
Croutons, gruyere cheese
$8.00
Tomato Basil
arugula pesto, crushed burrata
$8.00
Patty Sausage $5.00
Herb & Goat Cheese Grits $4.00
Bacon $5.00
One Egg $3.00
Breakfast Potatoes $4.00
Biscuit $3.00
Brunch Mimosa
sparkling wine, orange juice
$6.00
Bloody Mary
Trinity vodka, Zing Zang
$10.00
Classic Irish Coffee
jameson, bailey’s, coffee, shaken cream
$12.00
Hummingbird
Sparkling wine, elderflower liqueur, soda, lemon twist
Aperol Spritz
Aperol, sparkling wine, splash soda, orange twist
$12.00
The Veranda
Cathead honeysucklye vodka, elderflower liqueur, lemon juice, brut rose, lemon twist
$12.00
St Cumber
cucumber vodka, elderflower liqueur, lime juice, soda, seasoned cucumber
$12.00
Milk Punch
choice of brandy, bourbon, or rum, milk, simple, vanilla, nutmeg
$12.00
Mississippi Mule
Cathead honeysuckle vodka, ginger beer, lime juice, simple syrup
$12.00
$25 City Group Hospitality Gift Card $25.00
Kids Menu
Vermont White Cheddar Grilled Cheese $6.00
Simply Fried Shrimp $6.00
Fried Gulf Fish $6.00
Panko Fried Chicken $6.00
Nutella Strawberry Sandwich $6.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Only Me
The mushroom soup was delicious, heavy on spice. Love the friendliness of the server, excellent atmosphere. However, they are pricey. $16 for mushroom soup, which consisted of spiced soup broth and a few squares of tofu, no mushrooms or other hearty ingredients. Had to add rice to make it more filling. I believe I would come back, just with deeper pockets. They have much better foods.

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L Lundy (Travel with SHINE)
First time visit here did not disappoint! Our food was delicious and the presentation was top notch. The ribeye steak was cooked to perfection! The crawfish and duck spring rolls were so good. I especially enjoyed the rice that comes with it. Now to the service- our waiter Joshua was awesome! So attentive and knowledgeable of all menu items including cocktails. I highly recommend this place for date night, girls night or just to unwind after work. 10/10

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Anthony Oster
Had a truly excellent time at Beausoleil last night with my wife. Their summer seasonal drink menu was on point and each of our dishes were delicious and filling. Rather than order two entrees we opted for four rounds of appetizers. The crawfish aroncini were the stars of the show, but the shrimp on their seacuterie board were a close second. Their happy hour special lool incredible and I’ll need to take off early one afternoon to check them out!

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Ryan Cahill
Very good food and service. Brussel sprouts are a must order. Crab cake was very good. The corn that came under the crab cake had a little to much cumin for my wife’s taste, but I thought it was great. The bone-in ribeye was one of my top five steaks. The bread pudding was also a must order, one of the very best in Baton Rouge!

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Brittany Jones
Went here for a friends birthday and was a treat. The food was incentive and delicious and let me tell you, ask for a mocktail! Service was impeccable and the overall vibe was chic. I’m looking forward to an occasion to go back!

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Victor Womack
Did a seven course meal with pairing different whiskeys last night. The atmosphere and the food was a squeeze it. The whiskeys went well with a different courses and the cigars.

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x “biguglybuilder” x
Driving through the south and went with an old friend to catch up. The staff took care of us, but gave us our space which let us catch up. We sat outside, in January, but it was a nice morning…and at least 30 degrees warmer than home. Food was great. I got the shrimp and grits, as I’d never had grits before and seeing as it was the south, it felt I had too. Not sure if that’s stereotypical of southern grits, but these guys made it amazing. I’m now hankering for it. The campfire desert is so good, and quite large. Easily could share it between 2 or 3 people. It’s quite rich, but worth the cheat day.

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Danial Allen
Ordered the Tuna Tataki, Seacuterie Board, Volcano roll, Espresso Braised Short Rib Roulade, and Lobster Alaskan King Crab Ravioli

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Bill Cheatham
Fantastic experience… went recently for the first time and wouldn’t change a thing. We were green with a warm welcome and seated in their very nice upscale/casual dining room.

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KIM Wiggins
The Seacutiere Board was not as expected . ( not worth it) We normally love this place, . Sushi was delicious, waited about 45 minutes for it. Seemed as though there was a couple parties going on that staff was more important to cater to then us? However, the Live entertainment was wonderful and we enjoyed that!

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