Beckett’s Table Menu – Phoenix, AZ

Type : American restaurant

Location : Phoenix, AZ

At Beckett’s Table, Executive Chef Justin Beckett brings together what matters to him most: family, friends and honest, incredible food. Beckett has created an irresistible and comfortable venue for his discerning Arcadia/ Biltmore clientele, delivering comfort and sophistication in equal measure. The same grounded approach is evident on the menu, which emphasizes seasonal American cooking and unique twists on trusted comfort food classics, paired with an award wining wine program, served in an inviting atmosphere; urging patrons to follow the Beckett’s Table mandate: Come Together.

Relaxed restaurant luring locals with seasonal New American meals & an extensive wine list. Based on 827 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Beckett's Table 85018

Address:
3717 E Indian School Rd, Phoenix, AZ 85018

Phone: (602) 954-1700

Website:

Social Profile:

Hours

Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM

Menu

Kids’ Menu
Kids’ Grilled Cheese
French fries.
$14.00
Kids’ Cheese Quesadilla $14.00
Kids’ Pasta ‘N’ Butter $14.00
Kids’ Crispy Chicken
French fries.
$14.00
Kids’ Cheeseburger
Bacon is ground into the fresh burger patty and can not be removed.
$14.00
Kids’ Mac ‘N’ Cheese
French fries.
$14.00
Kids’ Pasta ‘N’ Red Sauce $14.00
Kids’ Hot Dog $14.00
Appetizers (Dinner Menu)
Becketts Original Grilled Cheese
Pancetta, four cheeses and roasted red pepper tomato soup.
$20.00
Local Hickman Farms Deviled Egg Of The Day
Please contact the merchant for today’s egg selection. This selection is 3 half eggs, chefs creation.
$10.00
Mac ‘N’ Cheese
Add bacon for an additional charge.
$17.00
Charred Brussels Sprouts
Honey mustard, parmesan, herbs.
$17.00
Noble Country Toast
House-made lemon ricotta, harissa roasted heirloom carrots, herb salad.
$23.00
Soups & Salads (Dinner Menu)
Vegetable Chop Salad
Vegetarian. Organic romaine lettuce, fresh veggies, champagne vinaigrette.
$17.00
Spinach & Frisee Salad
Local goat cheese, almonds, fennel, cranberry guajillo dressing.
$18.00
Roasted Red Pepper & Tomato Soup
Vegetarian.
$13.00
Mains (Dinner Menu)
Flattop Seared Cheeseburger
Ground daily, bacon, charred onions, American cheese, house-made pickles, mustard and brioche bun. Please note that the bacon is ground into the burger patty and can not be removed.
$23.00
Beckett’s Table Signature Fork Tender Short Ribs
Creamy mashed potatoes, sauteed veggies and red onion demi-glace.
$44.00
Cast Iron Petite Chicken
Bacon biscuit stuffing and chicken jus.
$35.00
Green Chili Pork Stew
Corn fritter, roasted garlic crema.
$30.00
Pan Seared Barramundi
Chef’s special preparations.
$42.00
Pork Osso Buco Confit
Spinach and garlic spaetzle, parmesan and black pepper.
$37.00
Grilled Organic Scottish Salmon
Spiced roasted carrots, green beans, parmesan cream, lemon almond herb relish.
$40.00
Seasonal Organic Vegetable
Chef beckett’s inspired preparations of local and organic veggies.
$28.00
Desserts (Dinner Menu)
Award-Winning Fig & Pecan Pie
Beckett’s original vanilla bean ice cream.
$16.00
Apple & Dried Tart Cherry Cobbler
Gingersnap oat crumble, vanilla ice cream.
$16.00
Vanilla Bean Creme Brûlée
Vanilla bean creme brûlée.
$16.00
Chocolate Dipped Bacon S’mores
Chocolate dipped bacon, house-made marshmallow, caramel whipped peanut butter and graham cracker.
$16.00
Chocolate Brownie
Gluten-free. Dolce de leche pudding, walnut coconut crumble.
$16.00
Sides
Bacon Cheddar Biscuits
Bacon cheddar biscuits with house made apple butter (4).
$17.00
Yukon Gold Mashed Potatoes
Ridiculously good Yukon gold mashed potatoes.
$14.00
Spinach And Garlic Spaetzle

Parmesan and black pepper.
$13.50
Seasonal Veggies

Sauteed and roasted.
$14.00
Bacon Biscuit Stuffing

Wood oven roasted bacon biscuit stuffing.
$14.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: beckettstable.comopentable.com

Reviews

tdljld
We came here on a whim, so since we didn’t have reservations we sat at the community table. Their live edge table looks cool but is awkward to sit at and has VERY uncomfortable stools. Despite that the overall vibe was good. A little loud for my taste but not bad. You should have a reservation if you come here. Our waiter was good at his job and adjusted his vibe to us, which was nice. The food was good. My husbands pork chili was excellent. Would go back.

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Amanda
Guys!!! Don’t walk, run to this food spot. You get so much food for such a great reasonable price. It’s my go to spot whenever I want stuffing, cause the stuffing is absolutely bomb. I love restaurants that change out their menu depending on the season. My only complaint is that I get too stuffed and am never able to finish my meal.

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Heather Carper
This place was OK. Not as good as we’d hoped after reading reviews & checking out the menu. Biscuits were super dry and not flavorful. Green chili was good but not good enough to want it again. Husband reported short rib to be dry and could not eat. We avoided drinks or desserts once we realized food was mediocre. Service was just OK; nothing bad happened but us barely touching the food was ignored and server said the same quick phrases to everyone while rushing around. Prices were too high for the experience that was had.

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anthony scott
Such a nice experience!

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Breahna Williams
My spouse and I had the most enchanting experience dining at Beckett’s Table a couple of weeks back on a weekday.

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David
Great food and excellent service. The portions were massive and a bit much but very good. Had the Lamb Osso Bucco, Mixed Vegetables, Braised Spare Rib, Cheeseburger and Brussel Sprouts.

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Tabitha Chapital
We had an amazing dinner at Beckett’s Table! The service was beyond excellent, thank you Sarah and Don!!!! The food was delicious, tender, and cooked to perfection. The team recognized that my family came in to celebrate our wedding anniversary multiple times which made us feel special. We left full and happy. We look forward to coming back the next time we visit the Phoenix area. Thank you for a wonderful experience!

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Brian Barnum
Are you kidding me?! Taco flavored deviled eggs? These things were the bomb. I don’t know if these specific deviled eggs will be available again but I bet the next ones will be just as good. The Brussel sprouts were amazing as well, a must try for sure. This was part of a progressive dinner, after these appetizers we will be back to try some entrees.

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Teresa Flores
Food and service are top notch! Everything we ordered was delicious!

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Carlo Spinale
Friendly and caring staff, wonderful atmosphere, and a menu of delicious comfort-food favorites make this an excellent choice no matter the time of day. The deviled eggs are always wonderful – and a terrific wine menu completes it.

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