Bella Vita Menu – Boyne City, MI

Type : Italian restaurant

Location : Boyne City, MI

Our goal at Bella Vita is to provide guests with a true dining experience.
From exceptional service and delicious food, to a friendly and relaxed atmosphere where you can socialize with family and friends, or even meet new ones.
Fine dining in an unpretentious atmosphere.

Based on 128 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Bella Vita 49712

Address:
2911 Boyne City Rd, Boyne City, MI 49712

Phone: (231) 582-3341

Website: http://www.bellavitaboyne.com/

Hours

Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday Closed

Menu

ANTIPASTI
Burrata Con Pomodori
Cream filled ball of mozzarella served with fresh tomatoes, basil and balsamic drizzle.
$16.00
Cambozola E Aglio
Roasted heads of garlic and cambozola cheese, served with Crooked Tree Breadworks rosemary foccacia bread
$17.00
Carpaccio
Thinly sliced raw beef tenderloin with lemon, olive oil, ground mustard, capers, basil and Parmesan Reggiano
$19.00
Capesante Burro Rosso Parmigiano
Pan seared sea scallops on parmesan crisps in a red butter sauce
$39.00
PASTE
Linguine Alla Romano
Narrow pasta ribbons, sauteed tiger prawns, red curry & pink peppercorn bechemel, green onions.
$31.00
Tortellini
Cheese filled spinach pasta rounds in a cream sauce with prosciutto & pine nuts
$29.00
Ravioli
Spinach and Fontina filled pasta pillows, Scicilian tomato pesto, asparagus, grilled shallots, ricotta salata and pine nuts
$29.00
Bucatini Bolognese
Long, narrow pasta tubes in a classic four meat sauce
$31.00
Fettuccini Alfredo Con Fungi
Wide pasta ribbons tossed in a brandy cream sauce with morel mushrooms
$31.00
Lasagne Al Forno
A tower of pasta sheets layered with Italian cheeses, four ground Italian meats, and topped with house made marinara and bechamel sauce
$33.00
ZUPPA E INSALATE
Zuppa Inspirato
Corn Chowder made with fresh Johnecheck Farm’s sweet corn
$7.00
Insalata Caesar
Romaine lettuce tossed lightly in a house made Caesar dressing with fresh parmesan cheese and house made croutons
$13.00
Insalata Di Fichi
Arugula, mixed greens, figs, red onion, roasted pecans, bleu cheese crumbles and smoked gouda. Fig balsamic dressing
$15.00
POLLAME, CARNE, FRUTTI DI MARE, E PESCE
Pollo Piccata
Sauteed chicken breasts with lemon and capers in a white wine reduction served on a bed of linguine
$31.00
Chicken Cacciatore
Chicken thighs braised with tomatoes, onions and green peppers served with grilled broccolini on a bed of fettucini
$35.00
Scampi E Capellini
Sauteed jumbo shrimp in a lemon, butter, garlic and white wine sauce
$35.00
Luccio Bella Vita
Fresh Walleye, pan fried in a mozzarella crust and served with the Chef’s sauce selection
$41.00
Grilled Salmon
Atlatintic Salmon, sweet corn & feta salad, pickeled red cabbage, red skin potatoes, roasted pepper & smoked gouda mornay
$37.00
Pan Seared Sea Scallops
Tuscan Nicoise salad, arugula, lemon truffle vinaigrette.
$57.00
Vitello Marsala
Tender cutlets of veal sautéed with mushrooms in a classic Marsala wine sauce and served on a bed of fettuccine
$41.00
Petto D’ Anatra Scottato
Pan seared duck breast, celaric mash, roasted root vegetables, bordelaise & soubise sauce
$57.00
Filetto Di Manzo Al Gorgonzola
Filet of beef sautéed with port wine and finished with gorgonzola
$61.00
Ribete Formagio
16 oz. Dry-Aged Ribeye, butter poached tiger prawns, grilled asparagus, roasted redskin potatoes, bearnaise sauce.
$127.00
ACCOMPLIMENTE
Side Vegetable $7.00
Side Potato $7.00
Sauteed Morels $15.00
WINE MENU
Riesling $7.00
Pinot Grigio $7.00
Sauvignon Blanc $7.00
Chardonnay $7.00
Chianti $7.00
Malbec $7.00
Merlot $7.00
Cabernet Sauvignon $7.00
Peroni $5.00
Heineken $5.00
Bell’s Oberon $5.00
Lucky Girl Lager $5.00
Weyerbacher DoubleIPA $5.00
Budweiser $5.00
Bud Light $5.00
Corona $5.00
Guiness $5.00
Flag Porter $5.00
Lagunitas IPA $5.00
Miller Genuine Draft $5.00
Miller Lite $5.00
O’Doul’s Amber $5.00
St. Paulie Girl N.A $5.00
Moscato D’Asti, Govone
Soave, Gregoris
Trebbiano D’Abruzzo, Gran Sasso
Arioso, Tuscany
Anselmi, “San Vincenzo”
Rose, Morris Estate
Pinot Grigio, Filladonna
Prosecco, Maschio Brut $8.00
Sauvignon, Guerra Albano $44.00
Bollini, Pinot Grigio $48.00
Planetta, 100% Sicilian Chardonnay $65.00
Sangiovese, Santa Cristina
Chianti, D’Arrigo, Borgetto
Barbera D’ Alba, Costa Di Bussia
Barbera D’ Asti, Michelle Chiarlo
Nebbiolo D’Alba, San Silvestro $40.00
Chianti Classico, Rocca Della Macie $52.00
Chianti Classico, Nozzole $55.00
Sangiovese, Etike $54.00
Ripasso Classico Superiore, Valpolicello $54.00
Amarone, Sartori $70.00
Amarone, Villa Arvedi, Valpolicella $85.00
Barolo, Damilano $105.00
Barolo, Pio Cesare $120.00
Discoveries, Sonoma
Chateau Fontaine, Leelanau Peninsula – MI
Sterling, Napa Valley
Infamous Goose, Marlborough
Girard, Sauvignon Blanc, Napa Valley $40.00
Ca’Momi, Chardonnay, Napa Valley
Geyser Peak, Sonoma $36.00
Gloria Ferrer, Carneros $42.00
Starmont Merryvale, Napa $47.00
Ferrari Carano Reserve, Napa $75.00
Cakebread, Napa $80.00
Rodney Strong, Sonoma
Donelan, Two Brothern, North Coast $105.00
Kenwood, Sonoma
Duckhorn Three Palms, Napa Valley $115.00
Catalpa, Argentina $45.00
Treasure Hunter, Napa
Benzinger, Sonoma $55.00
Schweiger, Napa $70.00
Rodney Strong, Sonoma $75.00
Davies, Napa $105.00
Bella Vita Martini
Belvedere Vodka, Dry Vermouth, Olive
$10.00
Manhattan
Makers Mark, Sweet Vermouth, Bitters, Cherry
$9.00
Cosmo
Grey Goose, Cointreau, Cranberry
$11.00
Dark And Stormy
Goslings Rum, Ginger Beer, Fresh Lime
$9.00
Italian Coffee
Coffee and Tuaca topped with Fresh Cream
$10.00
Lange-Over
Frangelico and Steamed Milk
$11.00
Port, Taylor Fladgate 10 Year Tawny $13.00
Fattori Recioto De Soave $55.00

… View more

Photo Gallery

Reviews

Tiffany Phelan
Northern Michigan is wonderful in so many ways. It has the corner on sun, fun, and beautiful scenery. Our only complaint has always been lack of great food. Bella Vita is a standout and definitely one of the best restaurants in the area.

… more

John Dykstra
The seafood pasta was bland. Tiny scallops, shrimp etc. service was phenomenal! Our waitress made it fun. Don’t blink, you’ll drive right by it!

… more

James Hall
Very nice dinner. From starters to desert it was good. Staff was nice. The exterior is nothing to write home about. The interior is better. But the food itself is great.

… more

Dave Bacon
One of the best dining experience I have ever had. The food was great and the service was top notch. Parking was a bit of a problem but that was only because it was so busy. The help was so good we never had to wait for anything, but never felt rushed.

… more

J. Bro
Loud, mediocre service, nice dinners overall. Nice variety of choices. Chairs are metal circa 1990s.

… more

Steve Alspaugh
We have been here several times and it is always a great experience. Had a wonderful meal with appetizer, salad, main course, and dessert. Everything tasted wonderful. Such a great mix of flavors with no salt or extras condiments required. Atmosphere is nice and relaxing with everything clean and looking sharp. Service was outstanding and the staff works well with each other.

… more

Michael Valle
The roasted garlic is excellent! A must try!The marsala was good but the meat was a little tough. The butter nut squash soup was not to my tastes. The staff was very welcoming and attentive. I will definitely be back!

… more

Eric Anderson
Last August 2019, the food was superb. Upping the stars to 5.

… more

Andrea M
I loved that they were helping the school with a fundraiser, the food I had was good but limited due to being for the fundraiser. But since we got a taste, We will definitely go back so I can try other menu items. The service was great too.

… more

Jamie Shuck
Absolutely an outstanding place to eat….walleye was amazing and the lobster shrimp bisque was so good it had to be sinful!!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions