Bennett's Menu - Mercer Island, WA

Upscale American bistro offering simple, locally sourced fare, NW wines & a popular happy hour. Based on 241 reviews, the restaurant has received a rating of 4.3 stars. Price $$

Bennett's 98040

Address:
7650 SE 27th St #100, Mercer Island, WA 98040

Phone: (206) 232-2759

Website:

Social Profile:

Dinner Menu
Marco Polo Reserve, cow Beecher’s Handmade Cheese, WA
Smoked Flagship, cow Beecher’s Handmade Cheese, WA
Flagsheep, cow & sheep Beecher’s Handmade Cheese, WA
Truffle Tremor, goat Cypress Grove, CA
Whatcom Bleu, cow Twin Sisters, WA
Oven Roasted Meatballs pork, veal, beef, cheese curds, marinara	$13.00
Brussels Sprouts Toast granny smith apples, burrata, pecans, apple cider vinaigrette	$13.00
Taylor Shellfish Mussels market spice curry cream, chili oil, grilled bread	$17.00
Crispy Calamari lemon aioli, chile flake, shaved fennel (GF,DF)	$13.00
Crab Cake basil aioli, mixed greens, shaved fennel, pickled fresnos, champagne vinaigrette	$15.00
Tomato Soup the beecher’s classic	$6.00
Soup of the Day ask your server for today’s seasonal selection	$6.00
House Salad apples, shaved fennel, toasted almonds, red wine vinaigrette (Veg,GF,DF)	$7.00
Kale Caesar* leafy greens, croutons, fried capers, flagship cheese	$7.00
Beet Salad goat cheese, artisanal greens, marcona almonds, champagne vinaigrette (GF)	$8.00
Wild Alaskan Salmon* lemon risotto, broccolini, blueberry sauce (GF)	$31.00
Seafood Risotto* fin fish, salmon, mussels, fennel, curry (GF)	$25.00
Dungeness Crab Cobb roasted red pepper, avocado, crispy prosciutto, flagship, jalapeno vinaigrette (GF)	$23.00
Cioppino* salmon, cod, shrimp, mussels, tomato based stew, fennel, onion, pepper, garlic, bread	$27.00
Pan Roasted Chicken ancho roasted carrots, brussels sprouts, mushrooms (GF)	$23.00
Bennett’s Burger* pork and beef, new woman cheese, pickled red onion, mayo-mustard, chips	$16.00
Pork Shoulder beer braise, bbq sauce, beecher’s mac & cheese	$22.00
Sausage Gemelli chicken sausage, roasted mushrooms, snap peas, cream, flagship	$19.00
Prawn Zucchini Noodles just jack, cherry tomatoes, red onion, herbs	$23.00
Winter Steak Plate* double roasted potatoes, collard greens, steak sauce (market price)
Original “World’s Best”	$12.00
Kale & Mama Lil’s Peppers	$14.00
Buffalo Chicken	$16.00
Meatball & Roasted Onion	$16.00
Lemon Risotto cream, flagship (GF)	$9.00
Lunch Menu
Oven Roasted Meatball pork, beef, veal, cheese curds, marinara	$13.00
Brussels Sprouts Toast granny smith apples, burrata, pecans, apple cider vinaigrette	$13.00
Crab Cake basil aioli, mixed greens, shaved fennel, pickled fresno peppers, champagne vinaigrette	$15.00
Tomato Soup the beecher’s classic	$6.00
Soup of the Day ask your server for today’s seasonal selection	$6.00
House Salad apples, shaved fennel, toasted almonds, red wine vinaigrette (Veg,GF,DF)	$7.00
Kale Caesar* croutons, fried capers, flagship cheese, leafy greens	$7.00
Beet Salad goat cheese, artisanal greens, marcona almonds, champagne vinaigrette (GF	$8.00
Dungeness Crab Cobb roasted red pepper, avocado, crispy prosciutto, flagship, jalapeno vinaigrette (GF)	$23.00
Original “World’s Best”	$12.00
Kale & Mama Lil’s Peppers	$14.00
Buffalo Chicken	$16.00
Meatball & Roasted Onion	$16.00
Taylor Shellfish Mussels market spice curry cream, chili oil, grilled bread	$17.00
Bennett’s Burger* pork and beef, new woman cheese, pickled red onion, mayo-mustard, chips	$16.00
Grilled Chicken Sandwich chimichurri, goat cheese, green leaf, ciabatta	$15.00
BLTA hobbs bacon, green leaf, roma tomatoes, avocado, skagit valley wheat (DF)	$15.00
Smoked Turkey Sandwich roasted red peppers, just jack, skagit valley wheat	$14.00
BBQ Pork Sandwich house made bbq sauce, flagship	$14.00
Beecher’s Grilled Cheese flagship, just jack, skagit valley wheat	$11.00
Sausage Gemelli chicken sausage, roasted mushrooms, snap peas, cream, flagship	$19.00
Winter Steak Plate* double roasted potatoes, collard greens, steak sauce (market price)
Brunch Menu
Champagne Mercer fresh squeezed orange and grapefruit juice, sparkling wine	$9.50
Bloody Mary vodka, house-made seasoned tomato-vegetable juice	$10.00
Greyhound fresh grapefruit juice, vodka	$9.00
French Toast powdered sugar, maple syrup	$12.00
Pancakes maple syrup, sweet cream butter	$11.00
Bread Pudding hazelnut caramel, whipped cream	$10.00
Mishima Reserve Beef Hash* poblano, onion, cherry tomato, potato, fried eggs, salsa verde (DF)	$17.00
Chilaquiles* tortilla, salsa rojo, flagship, refried beans, cilantro, radish, fried eggs (GF)	$14.00
Biscuits and Gravy house-made buttermilk biscuits, sausage gravy, poached eggs	$13.00
Crab Cakes cucumber and arugula salad, lemon aioli, paprika chili oil	$15.00
Bennett’s Scramble salmon, chive, dill, sour cream (GF)	$15.00
Veggie Scramble mushrooms, spinach, roasted red pepper, goat cheese (GF)	$12.00
Basic Scramble herbed cheese curds, bacon (GF)	$13.00
Benedicts* poached eggs, grilled brioche, house-made hollandaise	$15.00
Tomato Soup the beecher’s classic	$6.00
Dungeness Crab Cobb roasted red pepper, avocado, crispy prosciutto, flagship (GF)	$23.00
Beet Salad goat cheese, artisanal greens, marcona almonds, champagne vinaigrette (GF)	$8.00
House Salad apple, shaved fennel, toasted almonds, red wine vinaigrette (Veg, GF,DF)	$7.00
Kale Caesar* croutons, fried capers, flagship	$7.00
Original “World’s Best”	$12.00
Kale & Mama Lil’s Peppers	$14.00
Buffalo Chicken	$16.00
Meatball and Roasted Onion	$16.00
Grilled Chicken Sandwich chimichurri, goat cheese, green leaf, ciabatta	$15.00
BLTA hobbs bacon, green leaf, roma tomatoes, avocado, skagit valley wheat (DF)	$15.00
Bennett’s Burger* pork and beef, new woman cheese, pickled red onion, mayo-mustard, chips	$16.00
BBQ Pork Sandwich house made bbq sauce, flagship	$14.00
Smoked Turkey Sandwich roasted red peppers, just jack, skagit valley wheat	$14.00
Beecher’s Grilled Cheese flagship, just jack, skagit valley wheat	$11.00
Dessert Menu
Bread Pudding hazelnut caramel, whipped cream	$10.00
Bennett’s Cookie and Cream warm, chunky chocolate chip cookie, vanilla ice cream, chocolate sauce	$10.00
Flourless Chocolate Cake raspberry sauce, whipped cream	$10.00
Blueberry Basque Cake crème fraiche, lime sugar	$10.00
Seasonal Ice Cream & Sorbet ask your server for today’s selections	$6.00
Marco Polo, cow Beecher’s Handmade Cheese, WA
Smoked Flagship, cow Beecher’s Handmade Cheese, WA
Flagsheep, cow & sheep Beecher’s Handmade Cheese, WA
Truffle Tremor, goat Cypress Grove, CA
Whatcom Bleu, cow Twin Sisters, WA
Taylor Fladgate, Tawny Port, 20 Year	$18.00
Remy Martin VSOP Cognac	$10.00
Wine & Cocktails
Cadillac Margarita cazadores tequila, lime, grand marnier	$14.00
Fresno Infused Margarita fresno infused jose cuervo tequila, lime	$12.00
Cinnamon Rum Sparkler cinnamon infused rum, lime, honey, sparkling wine	$12.00
Rosemary and Gin lemon, simple syrup, soda	$11.00
Penicillin dewars scotch, lemon, ginger, honey, campfire float	$14.00
The Big Fig Manhattan fig infused bourbon, sweet vermouth, chocolate bitters	$14.00
Mom & Pop’s Coffee bailey’s, kahlua, spiced coffee	$11.00
Pomegranate Mule vodka, pomegranate juice, ginger beer, lime	$12.00
Moscow Mule vodka, ginger beer, lime	$11.00
Warm Spiced Old Fashioned bourbon, spiced simple, bitters	$13.00
Seattle Soda Co. All Natural Sodas	$3.50
Ginger Beer	$4.00
Clausthaler NA Beer	$5.00
San Pelligrino 500ml	$4.50
Martinelli’s Sparkling Apple Juice	$4.00
Rosemary Infused Lemonade	$4.00
Brut Sparkling, Treveri, Columbia Valley, WA NV	$12.00
Rose, Revelry Vintners, Columbia Valley, WA 2018	$9.00
Sauvignon Blanc, Lobo Hills, Yakima Valley, WA 2017	$12.00
Albarino, Idilico, Yakima Valley, WA 2017	$10.00
Pinot Gris, Montinore Estate, Willamette Valley, OR 2017	$10.00
Chardonnay, Bennett’s by Lone Birch, Yakima Valley, WA 2017	$8.00
Chardonnay, Novelty Hill, Columbia Valley, WA 2015	$10.00
Riesling, Chateau Ste. Michelle ‘Eroica’, Columbia Valley, WA 2016	$11.00
Pinot Noir, 3 Degree, McMinnville, OR 2016	$14.00
Sangiovese, Covington Cellars, Columbia Valley, WA 2015	$16.00
Grenache/ Syrah/ Mourvedre, Proletariat—ON TAP, Walla Walla Valley	$13.00
Syrah, Hedges DLD Red Mountain, WA 2013	$15.00
Malbec, Whidbey Island, Columbia Valley, WA 2017	$14.00
Merlot, Baer Star, Columbia Valley, WA 2015	$15.00
Bordeaux Blend, Two Mountain Hidden Horse No.16, Yakima Valley, WA 2016	$9.00
Cabernet, Proletariat—ON TAP, Walla Walla Valley	$13.00
Cabernet Sauvignon, Substance, Columbia Valley, WA 2017	$11.00
Cabernet Sauvignon, Amavi, Walla Walla Valley, WA 2015	$17.00
Roger’s Pilsner, Georgetown, Seattle	$7.00
Pfriem IPA, Pfriem, Hood River	$7.00
Reuben’s Lily White Wit, Seattle	$7.00
Sweet As! Pacific Ale, GoodLife Brewing, Bend	$7.00
Field 41 Pale Ale, Bale Breaker, Yakima	$7.00
Fremont IPA, Seattle	$7.00
Seattle Cider, Seattle 12oz can	$7.00
Treveri Rose, Columbia Valley, WA NV	$42.00
Argyle Brut, Willamette Valley, OR ’14	$58.00
Efeste ‘Feral’, Columbia Valley, WA ’17	$42.00
Guardian Angel, Red Mountain, WA ’17	$45.00
Gramercy Cellars Picpoul, Walla Walla Valley, WA ’17	$44.00
Harper Voit Pinot Blanc, Willamette Valley, OR ’17	$46.00
Syncline Grenache Blanc ‘Boushey Vineyard,’ Columbia Valley, WA ’17	$64.00
Mark Ryan Viognier, Yakima Valley, WA ’18	$64.00
Basel Cellars, Columbia Valley, WA ’17	$32.00
Brian Carter Oriana, Yakima Valley, WA ’17	$42.00
Delille Chaleur Blanc, Columbia Valley, WA ’17	$70.00
Cristom Estate, Columbia Valley, OR ’17	$45.00
Elk Cove Vineyards, Willamette Valley, OR ’18	$32.00
Nathan Gray, Columbia Valley, WA ’16	$40.00
Argyle Reserve, Willamette Valley, OR ’17	$48.00
Brittan Vineyards, Willamette Valley, OR ’13	$95.00
Domaine Serene Evenstad, Dundee Hills, OR ’15	$108.00
Efeste, Columbia Valley, WA ’15	$39.00
Poet’s Leap, Columbia Valley, WA ’14	$51.00
Gorman ’42 39 56′, Columbia Valley, WA ’18	$38.00
Tranche Pink Pape, Columbia Valley, WA ’18	$46.00
Kerloo ‘Painted Hills Vineyard,’ Columbia Valley, WA ’17	$48.00
Amavi, Walla Walla Valley, WA ’18	$48.00
Gramercy Cellars ‘Olsen Vineyard’, Columbia Valley, WA ’17	$55.00
J. Christopher Volcanique, Dundee Hills, OR ’16	$43.00
Capitello, Willamette Valley, OR ’16	$69.00
Adelsheim, Chehalem Mountains, OR ’15	$83.00
Domaine Drouhin, Dundee Hills, OR ’16	$85.00
Walter Scott, Eola Amity Hills, OR ’14	$101.00
Almquist Carmenere, Wahluke Slope, WA ’10	$63.00
Forgeron Cellars Zinfandel, Horse Heaven Hills, WA ’15	$75.00
Kitara Vineyards ‘St. Josef’s’, Willamette Valley, OR ’16	$40.00
Alexandria Nicole ‘Jet Black’, Horse Heaven Hills, WA ’16	$52.00
L’Ecole No. 41 Columbia Valley, WA ’16	$54.00
Abeja, Columbia Valley, WA ’16	$100.00
Sequel, Columbia Valley, WA ’12	$113.00
Cote Bonneville Debrul, Yakima Valley, WA ’10	$149.00
Walla Walla Vintners, Walla Walla, WA ’15	$50.00
Forgeron Cellars, Columbia Valley, WA ’13	$63.00
Pedestal, Columbia Valley, WA ’13	$113.00
Souljur On, Columbia Valley, WA ’15	$42.00
Kevin White ‘La Fraternite’, Yakima Valley, WA ’17	$50.00
Fidelitas 4040, Red Mountain, WA ’16	$57.00
Dunham Trutina, Walla Walla, WA ’15	$59.00
Mark Ryan ‘The Dissident’, Columbia Valley, WA ’17	$74.00
Delille D2, Columbia Valley, WA ’16	$89.00
Saggi, Columbia Valley, WA ’14	$93.00
Kevin White ‘Heritage’, Yakima Valley, WA ’16	$96.00
Ramseyer, Yakima Valley, WA ’12	$98.00
Chester Kidder, Columbia Valley, WA ’15	$105.00
Brian Carter Solesce, Columbia Valley, WA ’10	$111.00
Corliss, Columbia Valley, WA ’10	$149.00
Hedges Family Estate, Red Mountain, WA ’16	$57.00
Cadaretta, Columbia Valley, WA ’13	$57.00
Walla Walla Vintners, Columbia Valley, WA ’15	$63.00
Dusted Valley, Columbia Valley , WA ’14	$72.00
Wautoma Springs, Columbia Valley, WA ’15	$95.00
Woodward Canyon, Walla Walla, WA ’15	$105.00
JB Neufeld ‘Old Goat’, Yakima Valley, WA ’14	$108.00
Abeja, Columbia Valley, WA ’15	$110.00
Feather, Columbia Valley, WA ’16	$118.00
Abeja ‘Heather Hill’, Columbia Valley, WA ’15	$144.00
Mark Ryan ‘Lonely Heart’, Red Mountain, WA ’15	$178.00
Leonetti, Walla Walla, WA ’14	$252.00
Happy Hour
Pfriem IPA
Fremont IPA
Bale Breaker Field 41 Pale Ale
Roger’s Pilsner
Reuben’s Lily White Wit
Goodlife Sweet As! Pacific Ale
House Well Mixers vodka, gin, rum, tequila, or bourbon served with soda	$6.00
Infused Cocktail of the Day Ask your server for today’s special	$6.00
Chardonnay, Bennett’s, Yakima Valley, WA	$6.50
Cabernet, Stone Cap, Columbia Valley, WA	$6.50
Mac and Cheese beecher’s “world’s best”	$6.00
Snacks beecher’s herbed cheese curds, olives, marcona almonds, candied pecans (GF)	$6.00
Kale Caesar* croutons, fried capers, flagship	$6.00
Beet mixed greens, goat cheese, marcona almonds, champagne vinaigrette (GF)	$6.00
Grilled Cheese & Tomato Soup Shot	$6.50
Salmon Sliders* basil aioli, pickled red onion, dill	$6.50
Pulled Pork beer braised pork, house made bbq sauce	$6.50
Mexican Monday
Classic	$10.00
Jalapeno Infused	$12.00
Cadillac w/ Grand Marnier	$14.00
Salsa Trio tomatillo-avocado salsa, yakimole, guacamole, corn tortilla chips	$7.00
Posole chicken soup with hominy, tomatoes, cabbage, avocado, cilantro	$10.00
South of the Border Mac & Cheese beecher’s “world’s best” mac & cheese, cayenne pepper, smoked flagship, roasted onions, pico de gallo	$14.00
Pork Tostadas braised pork shoulder, refried beans, pico de gallo, just jack cheese, avocado, crisp tortillas	$16.00
Fish Tacos* blackened pacific cod and shrimp, house-made tortillas, sweet cabbage slaw, guacamole, roasted poblano relish	$24.00
Carne Asada Tacos* mishima reserve wagyu steak, house-made tortillas, flagship cheese, red cabbage-cilantro slaw, guacamole, roasted poblano relish	$23.00
Taco Trio mishima reserve wagyu steak, blackened pacific cod and shrimp, marinated and grilled chicken, house-made tortillas, flagship cheese, guacamole, red cabbage-cilantro slaw, roasted poblano relish	$22.00
Chicken Enchiladas just jack cheese, tomatillo sauce	$22.00

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Reviews

Natasha Barton

This place is great! We went on Mexican Monday and had the classic margaritas, the taco trio, the mac n’ cheese, and grilled cheese with tomatoe soup shot and it was all really amazing! I bet this place is great in the summertime too with their nice patio!

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Michelle Lofing

Food was good. Waiter was very nice. Atmosphere was nice. Portions were very small for the price. Other customers were snooty. This is not a place to go if you want to relax and enjoy a filling meal. It’s the place to if you want to pay a lot for a little and surround yourself with pretentious snobs!!! Funny thing is that the owners and patrons will be glad to know that’s how they made us feel!!! Avoid unless you are into this type of scene.

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Ice Qu

Okay place, just not especially welcoming, friendly or sincere. We tried the salmon, which tasted and looked fine, as well as the roast chicken, which did not and was not. The chicken seemed dry, and week-old, as if it had been sternly reheated. Later in the evening, not feeling too great. But oh well. Drinks were all right. Anyway, might try it again sometime in case the vibe and the fare improve. The location is convenient as there is garage parking nearby. So, I guess over all, meh.

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Juan Navas

Ordered 3 dishes. Calamari was decent but very few, was padded with deep fried fennel.

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Lori G

SUCH good food! Perfectly made salmon with excellent spices. Brad served us with the best sense of humor and satirical dryness. Spacious environment with a fun bar and clean atmosphere. Highly recommended! The Bloody Mary was excellent! No tobasco so no “filmy” residue without sacrificing flavor, spice and extras!

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Aimée Jordan

Excellent service and great food. We had the mussels and calamari to start which were both delicious and the portions generous. We split the seafood risotto which was decadent and had excellent flavor. Highly recommend Bennett’s. Will definitely return.

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john bickel

I ordered brunch and it was poorly prepared. Eggs Bennett and the food was served cold. The biscuits were hardened and sauce tasted of metal. Coffee was Terrible, did not taste fresh and was barely warm. The staff were more interested in the football game then serving. I would not recommend this restaurant to my friends or people visiting the island. I understand restaurants have bad days but I’m really not sure how they received such a high rating. The most recent review for this restaurant was over a year ago and it was for cheese mac. I don’t want to be hard on them but this restaurant needs to pick up its game.

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Debbie Johnson

Solid service, solid food. Lots of Beechers on the menu. A little overpriced for what it is but no complaints and I’m a repeat customer. The mac n cheese is legit – highly recommend. Also a good location if you’re looking for a small private event.

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jonah sigel

Food is really good. Burgers, salads, Mac and cheese and I love the roasted chicken. It’s always busy which means it has a good vibe too. Only downside is it’s expensive for what you get. Thats the price of success in a place where there is zero competition.

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Ryan Calisti

This is a good restraunt for morning food. The salmon eggs where a good choice along with the eggs Benedict. Unfortunately the night time food wasn’t the greatest. There wasn’t much flavor to the food and the quality of mussels was really bad! I would stick to aimple stuff and go in the am for breakfast! Good staff very friendly waiters and not a long wait time for food but just not good quality!

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Bennett’s Menu – Mercer Island, WA

Menu

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Reviews

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