Down-home BBQ joint offering hickory- & mesquite-grilled meats, Southern sides & a full bar. Based on 5 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2910 Parkway, Pigeon Forge, TN 37863
Phone: (865) 429-2200
Social Profile: 
Hours
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
Menu
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Menu Photos
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Reviews
Miranda Larson
Awesome place! We smoke meats at home a lot and I make our own sauce, we are usually disappointed when we eat at places like this but not this time. The spicy vinegar based sauce tasted A LOT like the one I make. Food was absolutely delicious! I got the BBQ combo and my husband got the Texas sampler.The meats were very tender, my husband said he got the sampler because he wanted to try all the meats, especially the sausage because that’s hard to do, he was very pleased. They definitely give you your moneys worth. Sauces were amazing! Our service was exceptional. Our server Leta went above and beyond, she was very friendly! Definitely the best service we have had in a long time. We will definitely make this one of our stops when we visit Pigeon Forge.
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Lanie Moore
The food was delicious. We all got the texas samplers because we wanted to try their meats and we didn’t regret it. The meats were tender and cooked well and the sauces had great flavor. Will be coming back the next time I’m in the area. Service was friendly and the food came out fast
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Valeria Badillo
DONT GO! I think the food had been sitting out too long. 2 of us had an upset stomach all evening. I believe it was from the pulled pork. As you can see from my picture, everything looks pushed down. Our Waitress, brittney kept up with everyone else but us. She would just pass us when we needed refills or anything, but quick to help the people beside us. We felt unwanted, especially when she placed the check right when we got our food. We ordered the Texan Sampler because we are traveling from Texas. They need to change the name. It didn’t own up to the hype. Not an ounce of Texas in that seasoning. Everything was dry and not seasoned.
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Scott Newsome
There really is not much to say. The service was good, the staff was friendly, and the prices were not unreasonable which is good the food was edible but not spectacular by any means. The misses and I ate there based off the highly ranked reviews. Also saying it won many BBq in the area as the top. I would of hated eating anything by the competition the food was not terrible but it was not what was expected. Definitely room for improvement but it wasn’t all bad by any means either just feel there is better way to spend your money thought the chicken did embrace a nice smokey taste and the house bbq sauce they make was really the highlight of the entire eating experience. But again the hostess and the staff were very friendly and the waiter was on point and friendly as well
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Misty Anderson
The fried devil eggs were different, strong mustard taste so the crispness balanced the flavor. The meats were nicely smoked and huge sampling of meats. The house sauce was my favorite. Mac n Cheese reminded me of Banquet brand mac, the baked beans were very tomato tasting, the potatoe salad too strong of mustard. Price point was $71 for everything pictured with 2 drinks.
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james “jim” h.
Sign said they were voted best bbq 30 years straight. That’s a lot to love up to and they did deliver. We tried all the meat and everything was done perfectly.
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Romey Samtani
Visited this past Saturday. As a local I visit new restaurants from time to time and have to admit the barbq here was very good. My wife had the baby back ribs. They were cooked great and tender. I had the sampler with the brisket, pulled pork and the burnt ends. The food great and would consider coming back with the kids to enjoy their bbq once again.
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micale
We walked in and waited 10min for our seats. The Server, Lance, was fantastic and very attentive. Gave recommendations and even sugested which bbq sauce to use. The food was alright, ribs were on the dry side, not tender, the sauce made them taste better. Brisket, shredded pork & chicken were ok. Chicken wings (1 lb) were like pigeon wings, really small but tasty, enough for 1 person.
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Tamara Green
We chose this place for lunch and were happy with our choice. I had the BBQ pork shoulder sandwich with bbq beans and green beans. My husband had the bbq combo with mac and cheese and fried corn. Everything was great! My husband loved his ribs and said he would order a full rack next time. Service was fast and friendly. They have a large parking lot available behind the restaurant for plenty of free parking. Overall, it was a great experience!
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Johnathan G. Harris, Ed.D.
I visit this region once per year. Tons to do! I’m here with my family for a week. I had to visit the famous Bennetts Pit BBQ. I ate here about five years ago. I couldn’t remember what I ordered. This time I went for the pork ribs, with a side of collards and Cole slaw. Sides were spot on. Unfortunately, the ribs had too much bbq sauce and they were very salty. They weren’t so bad I asked for a refund or anything. He asked me how they were. I told him a B- and my reasons. He asked if I wanted a manager. I said no. I actually took the leftovers in a to go box. They just didn’t meet the “award winning” hype. I’ll go again this week and try once more!
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