Veteran eatery located in an old mansion boasting Northern Italian fare & a Barolo-heavy wine list. Based on 134 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
7 Grove St, Wanaque, NJ 07465
Website: http://www.bertaschateau.com/
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9:30 PM |
| Sunday | 1–7 PM |
Menu
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Photo Gallery
Reviews
Dj Agt
Quaint place. Nicely decorated. Food excellent and had more than enough to take home. Service was excellent and didn’t rush you. Chef came by and was very friendly. I had the chefs menu which was a 3 course meal with tomatoe soup ,eggplant parm, and dessert. my guest had the 4 course menu with clams casino, pasta, filet, pecan pie. Excellent all around. Definitely would return
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Stephen Poncharik
I worked there as a busboy with Peter Berta in circa 1967-1968. Happy to see still successful. Still remember sitting down with the help to eat at the end of the night. Mrs Berta was tough, but always made sure you were fed at the end of the the shift ! It was a first class place. All male staff back in the day.
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Johannah Dolan Coleman Purdon
Lovely restaurant off the beaten path, family owned, interesting history, wonderfully decorated. The food was terrific, the service wonderful and the chef checking on everyone! Everything freshly made from the ricotta with truffle honey, the marvelous tomatoe soup, the chantrel mushroom ravioli and my favorite berry, huckleberry sauce over vanilla ice cream! A joy!
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Nick Ward
Update(1st review on bottom):
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K J
When my husband and I always go to Berta’s the service is always spot on. The owner Peter is always coming over to our table to ask how everything is going always telling stories. He knows how to keep his customers happy and comfortable. The amount of food that we get is more than generous. It is always flavorful and delicious. Peter always makes us feel welcome coming to his restaurant and we always leave felling full and wanting to come back again which we always do.
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Rennie Jacob
Excellent Food and great staff
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Megan Dobrovics
Berta’s is one of the best places that has it all, great food, great atmosphere and great staff. I am impressed with the menu choices every time and always look forward to the ricotta with truffle honey appetizer!
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Frida K
Menu is vast with different Italian fare..not your typical choices.
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Patricia Rose Labazzetta
My Ex-husband’s family, The Mastromonico’s, always frequented Berta’s for special occasions such as a birthday, Easter Sunday, & graduation parties. Arnold & Thea had met Berta on an airplane trip back in the 70’s. Peter is a fantastic chef & anything he made melted in your mouth!! Berta’s the place for excellent food!! Last time I was there was 1985. It was an Easter dinner.
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Jay Feldman
We have been savoring this gastronomical sensation for over sixty years. The atmosphere, wines, specialty dishes (shrimp a la Berta, farina dolce, seafood au gratin casserole, spinach noodles bolognese, etc) are worth the trip alone.
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