Beverly’s Menu – Coeur d’Alene, ID

Type : Restaurant

Location : Coeur d'Alene, ID

Ranked as one of America’s top restaurants, Beverly’s has incredible views from The Coeur d’Alene Resort’s 7th floor. Our 5-star cuisine includes distinctive Northwest flavors, innovative signature dishes, and the Pacific Northwest’s largest wine cellar.

Beverly’s features floor-to-ceiling wine displays with a two million dollar wine inventory. Our dining room boasts granite floors, copper ceilings, and an open concept kitchen. Come and enjoy cocktail hour or dinner with panoramic views of Lake Coeur d’Alene at Beverly’s and the Lakeview Lounge.

Upscale resort eatery offering elegant dining in a pretty room boasting views of Lake Coeur d’Alene. Based on 897 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ No delivery

Beverly's 83814

Address:
115 S 2nd St, Coeur d’Alene, ID 83814

Phone: (208) 765-4000

Website:

Social Profile:

Hours

Sunday 4:30–9 PM
Monday

(Labor Day)
4:30–9 PM

Hours might differ
Tuesday 4:30–9 PM
Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 4–10 PM
Saturday 4–10 PM

Menu

APPETIZERS
Beverly’s Seafood Tower – Regular
Chilled Jumbo Prawns | Alaskan King Crab | Lobster Claw | Pacific Oysters | Wasabi Cocktail Sauce | Louis Dressing | Riesling Mignonette | Tabasco | Lemon | Pickled Asparagus | Pepperoncini | Olives
$85.00
Beverly’s Seafood Tower – Large
Chilled Jumbo Prawns | Alaskan King Crab | Lobster Claw | Pacific Oysters | Wasabi Cocktail Sauce | Louis Dressing | Riesling Mignonette | Tabasco | Lemon | Pickled Asparagus | Pepperoncini | Olives
$155.00
Fresh Oysters
Seasonally Selected Pacific Oysters | Tabasco | Riesling Mignonette | Wasabi Cocktail Sauce
$23.00
Dungeness Crab Cake
Dungeness Crab Cake | Summer Sweet Skillet Corn | Bacon | Red Pepper Aioli | Lemon Microgreens
$21.00
Iced Jumbo Prawn Cocktail
(6) Jumbo Prawns | Pickled Vegetables | Lemons | Wasabi Cocktail Sauce
$18.00
Deep Fried Calamari
Green Papaya Slaw | Thai Soy Vinaigrette | Sweet Mandarin Chili Sauce | Red Curry Aioli
$19.00
Snake River Farms Kobe Beef Carpaccio
Garlic Dijon Aioli | Truffle Oil | Smoked Sea Salt | Fried Capers | Shallots | Horseradish Foam | Toasted Texas Toast
$23.00
Grilled Peach & Summer Fruit Burrata
Grilled Baguette | Arugula | Peaches | Fresh Fruit | Rosemary Balsamic | Chipotle-Raspberry Vinaigrette
$16.00
Hummus & Olives
House-Hade Hummus | Kalamata Olives | Cherry Tomatoes | Caper Berries | Roasted Garlic | Extra Virgin Olive Oil | Balsamic Reduction | Aleppo Pepper | Fried Naan Bread
$16.00
Whole Fried Brussel Sprouts
Crispy Fried Brussel Sprouts | Bacon Lardon | Celery Root Puree | Honey-Habanero Glaze
$14.00
SOUPS & SALADS
Lobster Bisque
Saffron-Infused Lobster Bisque | Lobster | Lavosh Cracker | Sweet Skillet Corn | Microgreens
$15.00
French Onion Soup
Caramelized Onions | Sherry-Infused Beef Stock | Melted Gruyere Cheese | Sourdough Crostini
$13.00
Beverly’s House Caesar Salad
Romaine Hearts | Garlic Croutons | Shaved Parmesan | House Caesar Dressing
$12.00
Iceberg Wedge Salad
Applewood-Smoked Pepper Bacon | Blistered Tomato | Croutons | Red Onion | 60-Day Aged Blue Cheese | Champagne Blue Cheese Dressing
$13.00
Summer Field Green Salad
Organic Greens | Cucumbers | Compressed Watermelon | Radish | Feta | Basil | Fresh Herb Vinaigrette
$10.00
SIGNATURE ENTREES
Angus Ribeye
Angus Ribeye | White Truffle Parmesan Steak Fries | Horseradish Chimichurri | Black Garlic Demi-Glace | Bearnaise | Smoked Sea Salt
$68.00
Hot Rock Filet Mignon
Grilled Center-Cut Angus Beef Filet | Cremini Mushrooms | Fingerling Potatoes | Baby Carrots | Broccolini | Whiskey Peppercorn Sauce
$64.00
Filet Mignon
Angus Tenderloin Filet | Duck Fat Russet Potato | Grilled Broccolini | Brown Butter Carrot | Panhandle Gourmet Mushroom | Red Wine Veal Demi-Glace
$59.00
Filet Mignon Medallions & Lobster Tail
(2) 3 oz Petite Angus Beef Filet Medallions | 6 oz Butter Braised Lobster Tail | Yukon Mashed Potatoes | Brocollini | Black Garlic Demi-Glace | Microgreens
$66.00
Grilled Pork Loin Chop
16 oz Bone-In Pork Loin Chop | Apricot Barbeque Sauce | White Cheddar-Scallion Grits | Garlic Green Beans | Fried Onion Straws | Summer Fruit
$34.00
Truffle Honey Fried Chicken
Crispy Chicken Breast | Truffle Honey | Yukon Gold Mashed Potatoes | Chicken Demi-Glace | Roasted Skillet Corn with Bacon | House-Made Bacon Chive Biscuit
$36.00
“Jet Fresh” Big Eye Ahi Tuna
Sesame Crusted | Jasmine Rice | Crispy Garlic Bok Choy | Ginger Soy Glaze | Wasabi Aioli
$50.00
Fresh Alaskan Halibut
Parmesan-Crusted Alaskan Halibut | Dungeness Crab Cake | Lemon-Caper Remoulade | Spinach | Artichoke | Fingerling Potatoes
$56.00
Grilled Wild Alaskan King Salmon
Troll-Caught King Salmon | Summer Corn & Green Bean Succotash | Sweet Corn Puree | Zucchini | Peas | Watercress
$42.00
Scallops & Lobster Tail
(3) Pan-Seared Scallops | ½ lb Butter Braised Lobster Tail | Creamed Corn Risotto | Applewood-Smoked Bacon Grilled Red & Shishito Peppers | Red Pepper Romesco
$54.00
Seafood Paella
Jumbo Prawns | Diver Scallops Manilla Clams | Pacific Cod | Spanish Saffron Chorizo Rice | Roasted Pepper Aioli
$48.00
Filet Tip Bourguignon Pappardelle
Tenderloin Bits | Pappardelle Pasta | “Panhandle Gourmet” Mushrooms | Caramelized Cipollini Onions | Arugula | Parmesan Reggiano | Port Red Wine Demi Glace
$38.00
Goat Cheese Gnocchi
House-Made Gnocchi | Fresh Zucchini | Red Peppers | Panhandle Farms Local Mushrooms | Artichokes | Balsamic Reduction | Arugula | Pecorino Cheese | Pine Nuts | White Wine Garlic Sauce
$28.00
Vegan Summer Vegetable Red Pepper Risotto
Red Pepper Romesco Risotto | Romesco Sauce | Grilled Zucchini | Cherry Tomatoes | Fried Mushroom | Pine Nuts
$26.00
Filet Mignon Burger
8 oz Hand-Formed Filet Mignon Burger | Applewood-Smoked Pepper Bacon | White Cheddar | Garlic Aioli | Arugula Pickled Red Onion | Brioche Bun | Beer Battered French Fries
$24.00
LARGE FORMAT – For the Table
Alaskan King Crab Legs
1 lb Butter Braised Alaskan King Crab Legs | Jasmine Rice | Broccolini | Brown Butter Carrots | Drawn Butter Béarnaise | Sauce Beurre Nantes | Lemon
$115.00
Snake River Farms New York Strip
20 oz “Gold” Grade Wagyu from Gooding, Idaho | Black Garlic Demi-Glace | Horseradish Chimichurri Black Truffle Salt
$145.00
Feddersen Wagyu Tomahawk Ribeye
40 oz BMS Grade 7 from Anthon, Iowa | Black Garlic Demi-Glace | Horseradish Chimichurri | Black Truffle Salt
$195.00
SIDE DISHES
Idaho Baked Potato
Sour Cream | Cheddar Cheese | Chives
$6.00
Roasted Local Mushrooms $6.00
Vegetable Medley $6.00
Crispy Idaho Fries $6.00
Parmesan Truffle Fries
Assorted Dipping Sauces
$9.00
Truffle Yukon Gold Mashed Potatoes $9.00
Bacon Lardon $3.00
ENHANCEMENTS
(3) Scallops $12.00
(3) Prawns $9.00
6 Oz Lobster Tail $24.00
1/2lb King Crab Legs
Market Price – Pricing based on Market Price at time of purchase. Please ask your server for current pricing.
DESSERTS
Beverly’s Signature Coffee Service
Starbucks® Verona Blend Coffee | Almond Biscotti | Pure Cane Sugar Stick | Real Sinnamon Stick | Cookie Spoon | Whipped Cream | Chocolate Shavings
$10.00
Peach Crème Brulee
Rich Vanilla Bean Custard | Crisp Sugar Crust | Fresh Washington Peaches
$14.00
Crème Brulee
Rich Vanilla Bean Custard | Crisp Sugar Crust | Seasonal Berries | Almond Tuille
$14.00
Tiramisu
Lady Fingers Sponge | Mascarpone Cream | Chocolate Sauce | Coffee | Chocolate Bark
$13.00
Lemon Strawberry Chiffon Cheesecake
Lemon Cheesecake | Chiffon Cake | Vanilla Strawberry Crunch | Strawberry Sauce | White Chocolate | Meringue
$14.00
Pavlova Strawberry Sorbet
Pavlova Base | Strawberry Sorbet | Berries | Strawberry Tuile
$12.00
Chocolate Celebration Cake
Devil’s Food Cake | Dark Chocolate Mousse | Chocolate Ganache
$18.00
Beverly’s Signature Cotton Candy
Blue Raspberry Cotton Candy | Vanilla Ice Cream Powdered Sugar | White Chocolate Mousse
$8.00

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Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Jason Friend
We found this restaurant through an article while visiting Coeur D’Alene. There are lots of nice steak houses in our area but Beverley’s went well above the service and food quality that we are used to seeing and while the price was on the higher side, for the level of service and quality of food we felt like they could have charged more. It was OUTSTANDING!

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jason gamble
I hand out 5 stars …..NEVER!!!! I’m pretty sure this is the 1st time. A few guys decided to try Beverly’s after a round of golf. EVERYONE was satisfied. From the French onion soup appetizers to begin to the strawberry lemon chiffon cheesecake OH, and lest we forget the blackened ahi over rice, with sautéed veggies and a mango-pineapple drizzle. All while sipping a nice red merlot,overlooking lake Coeur D’Alene.

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su gulin
Fantastic Father’s Day dinner! The view was amazing and the service was great. Everything cooked perfectly but the beef with pasta dish could use more spice or something. I recommend this place highly for a special occasion and to impress your first date!

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Kerine Allen
The views are unbeatable! Food was impeccable with excellent wine pairings. The staff was top notch and attentive. Leave room for dessert!

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Tony Musgrave
Outstanding atmosphere and views of the lake. Every course of our meal was 5 stars and the service was second to none.

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Samuel Palmer
The food was excellent but even better than the food was the service. Our waiter and assistant waiter were personable, fast, and knowledgeable. My wife has been a manager/chef of restaurants for about 15yrs and even she was amazed. Tristan and Matthew rock.

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Corey Alvis
First time there, working out of state for several weeks. My company paid for our expenses and man, was I not disappointed!! Top notch service, top notch restaurant!

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Guy Anderson
I have had the opportunity to eat at Beverly’s five times in the last 9 months. Each experience has been wonderful. The staff has been amazing each time. The food was spectacular.

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William Lile
Beautiful atmosphere with majestic views of the lake. Service was professional. Our servers knew every detail of every dish and never took a single note The flaming whiskey sauce on the ribeye will never be forgotten. We will be back!

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Gary Reynolds
Beverlys has an amazing atmosphere, fantastico service and has the best veiw of lake cda. Its great to take your spouse out to a nice bday, or annerversary dinner! My wige ordered ahi tuna dish and that was phenomenal. I ordered lobster bisque and it was alright. Over all, nothing beat the veiws, and customer service!

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