Located within The Annex at Foxtown, Bistro de Renard offers a fine dining experience with traditional and modern cuisine, in a relaxed yet vibrant atmosphere. Enjoy thoughtfully sourced dishes, wine, craft beer and creative Foxtails in our comfortable space which features an open kitchen.
Based on 7 reviews, the restaurant has received a rating of 5.0 stars. Price
Address:
6375 W Mequon Rd, Mequon, WI 53092
Website: https://theannexatfoxtown.com/bistro-de-renard/
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Reviews
Amber J.
This place is unique in all the right ways. We have visited the brewery and Just wondered about the space next door and what events it hosted. Holy wow it’s mouth party central. B de Re as I will affectionately refer to it had the fine classics and the odd ducks on the menu and he portion sizes were perfect to navigate a whole meal from app to desert without feeling like you swallowed a watermelon. Honestly the Rock Candy beverage is my new favorite… and tbh this might be my new area favorite y’all.
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Nick Dobrinin
We had a great experience at Bistro de Renard! We ordered the tenderloin, chicken, and veggie pasta with scallops. The service was very attentive and the chef/owner had personally checked in on us to make sure everything was going great. This restaurant is a nice addition to the Mequon dining scene. And the creme brulee is outstanding!
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Mart P
This place was a very pleasant surprise. We were hungry. Friday evening. Other places in the area had long waiting lists. We didn’t know what to expect but what we found was well beyond our expectations. The bone broth was beautiful. The chopped chives were the perfect complement. The flat crackers which accompanied the broth were perfect.
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Ramjet
A wonderful addition to the Mequon restaurant scene. We have now had two marvelous dining experiences with friends, both very enjoyable. Salads and entrees were prepared to perfection. Vegetarian options were available. Wait staff were very attentive. Bread was excellent. Butternut squash soup special was delicious. Only disappointment was that they did not have any of the dessert specials available. Currently only open Friday and Saturday evenings.
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Adam Seibel
We walked in to go to The Annex at Foxtown but that was closed to a private event. Someone from the bistro invited us in and we were blown away. We sat at the bar and the bartender was super nice and one of the chefs made sure we had enough bread a couple of times. The Lobster Dip was amazing and so was the Manhattan and Sizzling Sparkling Fox cocktails. So much fun, we’ll be back for sure.
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