French dishes are served morning to night in this softly lit bistro with a bar & outdoor seating. Based on 223 reviews, the restaurant has received a rating of 4.2 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
60 Thompson St, New York, NY 10012
Phone: (212) 219-8119
Social Profile: 
Hours
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
| Friday | 7 AM–10 PM |
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–9 PM |
| Monday | 7 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: bistrotleo.comresy.com
Reviews
Owen R
Came in during their “speciality chef” period and was treated to an Israeli themed menu. Opted for the chicken schnitzel which was prepared on the bone – maybe the best schnitzel I’ve ever had! Bartender Eric kept me well looked after. A solid five star experience!
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Lou Gonzalez
A truly classy place. Everything was perfect. Extraordinary service, main course and incomparable deserts. Music was tasteful and we could hear each other’s thoughts. Still not sure why we smiled and laughed so much because the food was serious business. Merci beaucoup
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Michelle
My sister have been meaning to dine here and so she suggested this place for us to spend our Thanksgiving lunch together. It was fair dining experience.
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Lauren Lee Anderson
I had high expectations but each of them were surpassed. The food, the service, the atmosphere was absolutely amazing, and very memorable. Each dish was inexplicably superb. I have not stopped talking about this place and can’t wait to go back
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Jimmy Robinson
Went to the pop up they had. At $180 per person! (Including a couple of cocktails each) the quality of the food was not worth it at all. Average food covered in truffle shavings (which is where the cost is). If this was $100 each it wouldn’t have been too bad. But it’s overpriced for the quality of what’s provided. I gave it 2* as the food wasn’t bad it was just shockingly overpriced for what you get.
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Alex Wolfe
We were staying at Sixty SoHo, the hotel above this restaurant and stopped in for drinks and an appetizer. We decided to give the escargot a try since it was something that I have never had. Glad we tried it, because it was delicious. The warm bread that came with it was also really good. The sauce that came with the escargot was very butter garlic heaven! The rest of the menu looked really tasty as well. Unfortunately we didn’t have enough meals to eat a full one here. Maybe next time!
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Guy Pinchas
The food and service were excellent. The seasoning is perfect. The music is fun.
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Cynthia A
Bistro Leo was amazing. We had my friends baby shower here, outside. It was really lovely, we had the whole front area to ourselves. There were heaters on so it didn’t feel cold despite the cool temperature. The manager was really lovely, he made sure we were okay and checked in on us constantly. We had the brunch set menu and they even personalized the menus for us. It was a great experience, I’d definitely recommend this place for your next event or even just for brunch. The food was amazing. I can’t speak highly enough of this place!
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Dan
Food high quality and portion sizes were generous, which can be a rare combination in NYC. Venue was clean, big, but felt quite hotel bar-esque.
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MEGA_ nem
Astonishing food, really great decor and atmosphere. This pretty elevated Bistro, is perfect for any day of the week, solo or in a group, business, friends or date, tourists or locals. What I loved the most about this place is that it takes the classics (steak tartar, au poivre, duck…) and it’s not only well executed, perfectly authentic and totally integrate every aspects of the recipes, but also never misses to bring a spin of novelty and a twist of uniqueness making it special and great to discover, and recapture a new way to loved meals that can become repetitive or boring for lack of innovation in some other places.
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