Bistrot Lepic & Wine Bar Menu – Washington, DC

Type : French restaurant

Location : Washington, DC

Rustic spot features traditional French fare downstairs, plus a wine bar upstairs. Based on 314 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Bistrot Lepic & Wine Bar 20007

Address:
1736 Wisconsin Ave NW, Washington, DC 20007

Phone: (202) 333-0111

Website:

Social Profile:

Hours

Saturday 11 AM–2:30 PM, 5–9:30 PM
Sunday 11 AM–2:30 PM, 5–9:30 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–1 PM, 5–9:30 PM
Wednesday 11:30 AM–2:30 PM, 5–9:30 PM
Thursday 11:30 AM–2:30 PM, 5–9:30 PM
Friday 11:30 AM–2:30 PM, 5–9:30 PM

Menu

MAIN MENU
I ♥ Love My Chef
Proceeds go to the Lepic’s Chef Team☻!
$10.00
Whole Country Bread
Warm it in the oven at 400 degrees for 8′
$12.00
Salade Bistrot Lepic
Organic baby green salad with fried cherry tomato
$12.00
Salmon Tartar
Fresh dill, extra virgin olive oil and fresh squeezed lemon
$14.00
Tarte À L’oignon
Onion tart with bacon, Gruyere and baby green salad
$14.00
Pied De Cochon
Crusty boneless pig feet, onion mustard sauce
$12.00
Escargots Au Beurre D’ail
Snails baked in garlic butter
$14.00
Foie Gras De Canard Poelle
Seared duck foie gras served with seasonal aspic & Port wine
$30.00
Fricassee De Champignons
Shiitake & Hen-of-the-woods sauteed with olive oil and butter
$16.00
Assiette De Charcuterie
Assorted cold cuts, cornichons and Kalamata olives
$24.00
Assiette De Fromage
3 Cheese plate, Chef’s Choice served with quince compote
$20.00
Omlette, Gruyere, Herb, Petite Salade $29.00
Salade Aux Fruits De Mer
Spring green salad with grilled salmon, shrimp & fish of the day
$27.00
Paillasson De Saumon
Salmon in potato crust, butternut squash sauce with Frisee salad
$31.00
Truite Meuniere Amandine
Pan seared trout, roasted almond, spinach & pomme purée
$31.00
Foie De Veau Provencale
Calf liver with capers, garlic, black olives and Jerez vinegar
$27.00
Rognons De Veau, Sauce Dijon
Sauteed veal kidneys with sauteed potato Dijon mustard sauce (market availabilities)
$25.00
Medaillons De Boeuf Poelles
Pan seared beef medallions, creamy polenta, mushroom jus & veggie du jour
$39.00
Joues De Veau Braisees
Three veal cheeks braise Osso-Bucco style, served with Orecchiette pasta, basil and truffle oil.
$42.00
Tournedos Peppercorn Sauce
Seared beef tournedos filet, peppercorn sauce, served with French fries & mixed green salad
$59.00
Duck Leg Confit
Duck leg confit served with mix salad and French fries
$35.00
Poulet Fermier Organic Au Curry
Free range organic chicken with curry, coconut milk lemongrass and saffron Basmati rice
$31.00
Risotto Vegetarian
Vegetarian mushrooms risotto served with Spring vegetables and Parmesan cheese
$29.00
French Fries
Thinly cut French fries
$12.00
Side Veggie Jour
Our organic vegetables are coming from the Amish Path Valley Farms
$12.00
Side Pasta
Small portion of orecchiette pasta served with butter and Parmesan cheese
$12.00
Side Mashed
Homemade Yukon gold potato purée
$12.00
Side Polenta
Creamy and delicious
$12.00
Side Spinach
Fresh spinach sauteed with garlic and olive oil
$12.00
Kid’s Pasta
Orecchiette Pasta sauteed with butter and Parmesan cheese
$19.00
Kids Steak
Grilled steak served with French Fries
$29.00
TODAY’S SPECIALS
Gazpacho
Chilled tomato and red pepper soup
$12.00
Trout Salad
Smoked trout salad with radicchio and fresh orange over frisee.
$18.00
Calamari Salad
Fried Calamari over frisee salad and tomato confit.
$18.00
Frog Legs
Seared frog legs with frisee salad and shallot tomato sauce.
$18.00
Soft Shell Crabs
Soft shell crabs over sauteed spinach and lemon caper almond butter sauce.
$46.00
Quail
Grilled quails served with asparagus, salad, red wine sauce.
$40.00
DESSERTS
Tarte Chaude Au Chocolat
Warm chocolate tart served with crème Anglaise
$12.00
Profiteroles
Puff pastries filled with Vanilla or Hazelnut ice-cream & Chocolate sauce
$12.00
Ile Flottante
Soft meringue served with “creme Anglaise”, sliced almonds and caramel sauce.
$12.00
Gateau Basque
Pastry cream and almond cake served with caramel sauce.
$12.00
Lemon Tart $14.00
Fruit Tart $14.00
WINES
Charles Clement, Brut Tradition $95.00
Barbier-Louvet Grand Cru $109.00
Mumm Cordon Rouge $119.00
Billecart-Salmon, Brut Réserve $125.00
Autréau, Blanc De Blancs Grand Cru $139.00
Duval Leroy, Blanc De Blancs, Grand Cru $159.00
Billecart Salmon 2009 Extra Brut $209.00
Louis Roederer, Cristal, Brut $479.00
Clement Rosé $85.00
Billecart, Rosé Brut $155.00
Billecart Elizabeth $495.00
Domaine De Saint Ser $64.00
Bandol Olivette $79.00
Pinot Blanc Btl $55.00
Riesling Grd Cru $72.00
Gewurztraminer Grand Cru, Willm $79.00
Jurancon Sec, Domaine Castera $37.00
VDP Vaucluse Martin Viognier $49.00
Vacqueyras Blanc $72.00
Condrieu, Philippe Faury $139.00
VDP Hauvette $79.00
Igp Alpilles, Domaine De Trévallon $169.00
Muscadet Btl $55.00
Touraine $42.00
Saumur $45.00
Pouilly F. Dagueneau, Pur Sang $229.00
Graves, Chateau Chantegrive $64.00
R De Rieussec $95.00
Pessac-Leognan, Grand Cru Classé, Château Carbonnieux $145.00
Viré Clessé $69.00
Saint Veran $72.00
Pouilly Fuissé $89.00
Bourgogne Aligote $64.00
Montagny $89.00
Rully Blanc Latour $92.00
La Justice Billard $65.00
Beaune Monopole Cauvard $99.00
Puligny Montrachet $169.00
Meursault Leroux 2015 $175.00
Ch.Mont. Roux $179.00
Corton Charlemagne $279.00
Haute Côte De Nuit Olivier $89.00
La Manufacture $72.00
Chablis, Gautheron $75.00
Chablis 1er Cru Beauroy $95.00
Chablis Grd Cru Moreau $195.00
Chinon Btl $55.00
Touraine Red $62.00
Saumur, Château Yvonne $72.00
Sancerre, Pinot Noir $89.00
CDR Btl $49.00
CDR Plan De Dieu $59.00
Vacqueyras $72.00
Gigondas $79.00
St Joseph, Marandy $85.00
CNP Domaine Du Banneret $179.00
Cornas $149.00
Cote Rotie $159.00
IGP Terroirs $79.00
Bandol Terre Brune $129.00
Jouclary Rouge $45.00
Gaillac BTL $51.00
Ch Coulon $52.00
Traverse De Fontanes $59.00
Marcillac, Domaine Du Cros, Philippe Teulier, Vieilles Vignes $49.00
Cahors, La Caminade, La Commandary $62.00
Madiran, Château Laffitte-Teston $72.00
Cahors, Château De Haute-Serre $139.00
Château Letaillanet $65.00
Château Hauts De Gadet $75.00
Château Cissac $189.00
Château Remandine $79.00
Château Tour De Pez $95.00
Chateau Calon Ségur $395.00
Château Bellegrave $115.00
La Rose Pourpre $159.00
Anseillan $205.00
Château Pichon Longueville, C. De Lalande $495.00
Les Forts De Latour $949.00
Petit Mouton Du Château Mouton Rothschild $449.00
Château Lafite Rothschild $1,450.00
Les Fiefs De Lagrange $119.00
Amiral De Beycheville $149.00
Clos Laborie $109.00
Château D’Arsac $129.00
Château Kirwan $199.00
Château Lascombes $349.00
Château Cantenac Brown $379.00
Clémentin Du Château Pape Clément $149.00
Château Pape Clément $399.00
Château De Callac $79.00
Château La Mission Haut-Brion $995.00
Château Villars $68.00
Château Gaby $179.00
Ch Gaby Cuvée Speciale 2015 $359.00
Ch. Mondésir-Gazin, Marc Pasquet $89.00
Château Haut-Mondésir $79.00
Château Haut Piquat $64.00
Château Paihlas $89.00
Relais De La Dominique $109.00
Château Fombrauge $179.00
Carillon De L’Angelus $395.00
Château L’Angélus $659.00
Château Vieux Maillet $159.00
Blason D’Evangile $199.00
Château Belle Brise $659.00
Chignin, D. Guérard $59.00
Pinot Noir Willm $68.00
Morgon $52.00
Regnie, Nicolas Chemarin, La Haute Ronze $68.00
Mercurey Bressande $119.00
Mercurey A P Vilaine 2016 $185.00
Givry 1er Cru Servoisine, Domaine Deliance $115.00
Maranges 1er Cru $99.00
Chassagne Montrachet Gagnard $119.00
Santenay 1er Cru $129.00
Pommard, Tawse $149.00
Pommard, Remoissenet Père Et Fils $395.00
Cote De Nuits Village Ardhuy $95.00
Chambolle Musigny Michelot $159.00
Gevrey Chambertin $169.00
Vosne-Romanée Daniel Rion $189.00
Aloxe Corton 1er Cru $189.00
Nuit Saint Georges 1er Cru Les Murgers, A. & B. Rion $249.00
Fixin 1er Cru, Manoir De La Perrière $275.00
Clos De Vougeot, Grd Cru, Daniel Rion $309.00
Palmer & Co $79.00
Charles De Cazanove, Rosé Brut 375ML $68.00
Pouilly Fumé, Bel Air $49.00
Pouilly Fuisse, Latour $59.00
Chablis, Domaine Lebvre 375ML $45.00
CDR, Dauphins $39.00
St Emilion, Château St. Corbin $54.00
Btl Mas Amiel $79.00
Btl Sauternes Clos Haut Peyraguey $68.00
Btl Jurancon, Domaine Larredya $79.00
Btl Gewurztraminer V.Tardives, Trimbach $74.00
Ramos Collector Riserva Gl $8.00
Ramos Pinto, LBV Gl $10.00
Taylor Fladgate, 20 Years Old Tawny Gl $14.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: bistrotlepic.comopentable.com

Reviews

Marcelo Teixeira
I always have a pleasurable experience there. The food is delicious and the service impeccable! They also have a very extensive list of the best French wines you can find. Among my favorites are the salmon tartar and escargot appetisers and for main course the veal cheeks and the salmon in potato crust. As a weekday highlight they have jazz on Wednesdays. And brunch on weekends with outdoor seating; but come early to get a spot! ☺️

… more

Stacey Quandt
The positive reviews are accurate. The onion soup is incredible and I enjoyed my steak and eggs. My guest ordered the salad with chicken and eggs and he said the chicken was over cooked.

… more

helena wang
The bread they gave us in the beginning was reheated stale bread. We were also seated very close to two other parties. Other than that the food was delicious and service was quick

… more

Philippa Pham Hughes
I hadn’t been here in years and was happy to visit again. Classic French fare in a cozy space. I had the terrine de foie gras and the trout almondine, both very good. I gave four stars instead of five because the cheese was not great and I feel like that’s the one thing a good French restaurant has got to get right. The cheese was not fresh and lacked flavor.

… more

Michael X
I ate here for the first time, their bread is very crispy, and the taste of other specialties will be bitter in my personal experience, maybe I am personally surprised! Garlic snails are still good, the final soup and bread is a very good companion ‍❤️‍ ‍

… more

Lina Bazensky
Excellent ambiance and customer service! Delicious food! We received a gift to go try Bistrot Lepic and scheduled a reservation for a Wednesday night which happens to be Jazz Night! The band offered a great environment through their music. Highly recommended!

… more

Shaoqi Fan
We reserved a table for valentines dinner. Very nice environment and service, wide selection of dishes, taste authentic. They ask for ID and vaccine proof before you go in.

… more

Patricia Glabischewski
Small but great French restaurant for lunch and dining. Service is fast and the food is excellent, a pleasure to stay and enjoy. Looking forward to come back soon!

… more

Felicia Royster
Christmas menu was lovely highly recommend the Branzino although I wanted the Lobster but they ran out

… more

Hannah
The service was good, but the food was just mediocre for the price. Of all the things we ordered, there wasn’t a single dish that stood out to me. The duck was over cooked, the French onion soup was just okay, escargot was not that great, and the foie gras was overpriced for both the quality and quantity. We came here for Easter dinner and I was hoping it would be spectacular (because there are excellent reviews), but it was way overpriced for the quality of the food.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions