Black Diamond Bistro Menu – Beaver Creek, CO

Type : American restaurant

Location : Beaver Creek, CO

Elegant, seasonal resort eatery with upscale American fare, mountain views & local craft beers. Based on 91 reviews, the restaurant has received a rating of 4.2 stars. Price $$

Black Diamond Bistro 81620

Address:
120 Offerson Rd, Beaver Creek, CO 81620

Phone: (970) 845-3198

Website: http://www.bdbistro.com/

Menu

Beverages & Bottles
Vail Brewing ‘Gore Creek’ IPA
Eagle Vail
Great Divide ‘Hibernation’ English Strong Ale
Denver
Denver Brew Co. ‘I Love This City’ Pilsner
Denver
Colorado Native Amber Lager
Golden
Bristol Brewing ‘Laughing Lab’ Scottish Ale
Colorado Springs
Left Hand Brewing ‘Death By Disco’ Porter
Longmont
New Belgium ‘Mountain Time’ Lager
Fort Collins, CO
Coors Light
Golden, CO
Modelo Mexican Lager
Blue Moon
Denver, CO
Sierra Nevada Pale Ale
New Belgium ‘Oakspire’ Four Roses Bourbon Barrel Aged Ale
Fort Collins, CO
Stem Pear Cider
Denver, CO
Stem Dry Cider
Denver, CO
Athletic ‘Upside Dawn’ Golden Ale
Non-Alcoholic
El Diablo, Margarita
Herradura reposado, jalapeño, habiscus, agave, lime
$15.00
Papa Poblano, Manhattan
Laws poblano infused rye, Carpano Antica, cherry bitters
$17.00
West Spur Haze, Vesper
Idlewild Purple Daze gin, Lillet, lemon, plum bitters
$18.00
Winter Creek, Cosmo
Ketel One grapefruit & rose hip, pomegranate, cranberry
$15.00
Central Sanctuary, Rum Sazerac
Carupano 12 yr rum, Ex Gratia, walnut syrup & bitters
$16.00
Pecan You, Godfather
Glenmorangie single malt, Gozio amaretto, shaved candied pecans
$16.00
Zonin Extra Dry NV
Prosecco
$14.00
Chandon Garden Spritz
estate sourced sparkling spritzer
$20.00
Moet & Chandon Imperial Brut NV
Chamnpagne, FR
$25.00
Moet & Chandon Imperial Brut Rosé
Champagne, FR
$25.00
Four Graces, Pinot Gris
Willamette Valley, OR
$13.00
Trefethen, Chardonnay
Oak Knoll, Napa Valley, CA
$18.00
Oyster Bay, Sauvignon Blanc
Marlborough, NZ
$13.00
Schmitt Söhne ‘Fresh & Lively’, Dry Riesling
Rheinhessen, DE
$11.00
Whispering Angel, Rosé
Côtes de Provence, FR
$17.00
Carboy ‘Blan.CO’, Albariño, Viogner, Roussanne, Riesling
Grand Valley, CO
$13.00
Benton Lane, Pinot Noir
Willamette Valley, OR
$18.00
Justin, Cabernet Sauvignon
Paso Robles, CA
$20.00
Pedroncelli ‘Bench’ Vineyard, Merlot
Dry Creek Valley, CA
$14.00
Laurent-Perrier, La Cuvée Brut, NV, 1/2 Bottle
Tours-sur-Marne, Champagne, FR
$45.00
Lucien Albrecht, Cremant D’Alsace Brut Rosé, NV
Alsace, FR
$50.00
Veuve Clicquot, Brut, NV
Reims, FR
$150.00
Dom Pérignon, Brut, 2008
Reims, FR
$420.00
Merotto, Prosecco Superiore DOCG, Extra Dry, 2017
Veneto, IT
$50.00
Raventós, Blanc De Blancs, Brut, 2016
Penedes, Catalunya, ES
$45.00
Domaine Carneros, Brut, NV
Los Carneros, Napa Valley, CA
$75.00
Gruet, Brut Rosé, NV
New Mexico, US
$35.00
Château De Campuget, Rosé, 2021
Costières-de-Nîmes, FR
$50.00
Chalk Hill, Estate Chardonnay, 2020
Chalk Hill, CA
$70.00
Sanford, Sanford & Benedict Vineyard, Chardonnay, 2017
Santa Rita Hills, CA
$150.00
Dumol, Charles Heintz Vineyard, Chardonnay, 2015
Sonoma Coast, CA
$200.00
Arterberry Maresh, Maresh Vineyard, Chardonnay, 2018
Dundee Hills, OR
$165.00
Illumination By Quintessa, Sauvignon Blanc, 2018
Napa & Sonoma, CA
$100.00
Cadre, Stone Blossom, Sauvignon Blanc, 2020
Edna Valley, CA
$70.00
Boundary Breaks, Medium Dry Riesling, 2017
Finger Lakes, NY
$45.00
Eola Hills Winery, Pinot Gris, 2020
Eola Hills, OR
$40.00
Joseph Drouhin, Sécher, Chablis Premier Cru, Chardonnay, 2019
Burgundy, FR
$100.00
Domaine Dujac Les Combettes, Puligny-Montrachet Premier Cru, 2015
Côte de Beaune, Burdundy, FR
$550.00
Ca’Montini, Valfredda Vineyard, Pinot Grigio, 2018
Alto Adige, IT
$50.00
Roeno, Rivoli, Pinot Grigio DOC, 2018
Delle Venezi, IT
$70.00
Huia Vineyards, Sauvignon Blanc, 2020
Marlborough, NZ
$50.00
Te Awanga Estate, Wildsong Vineyard, Sauvignon Blanc, 2020
Hawkes Bay, NZ
$55.00
Drylands Estates, Sauvignon Blanc, 2019
Marlborough, NZ
$60.00
Dr. Hermann, H, Riesling, 2017
Mosel, DE
$55.00
Deltetto, Suasi, Unoaked Chardonnay, 2020
Piedmont, IT
$52.00
Vincent Wine Company, Pinot Gris Noir, 2020
Willamette Valley, OR
$60.00
Boundary Breaks, OLN, Medium Dry Riesling, 2017
Finger Lakes, NY
$45.00
Roeno, Praecipuus, Riesling, 2020
Delle Venezie, IT
$60.00
Thomas Niedermayr, 99 Sonnrain, Solaris, 2017
Südtirol, Alto Adige, IT
$90.00
Valle Isarco, Kerner, 2020
Südtirol, Alto Adige, IT
$65.00
Esporão, Bico Amarelo, Dry Vinho Verde, 2021
Alentejano, PT
$40.00
Nasiakos, Matinia, Bone Dry Moschofilero, 2020
Arkadia, GR
$60.00
Lapis Luna, Pinot Noir, 2018
North Coast, CA
$50.00
Sanford, La Rinconada Vineyard, Pinot Noir, 2014
Santa Rita Hills, CA
$140.00
Schug Winery, Merlot, 2015
Sonoma Valley, CA
$90.00
Three Finger Jack, Cabernet Sauvignon, 2019
Lodi, CA
$60.00
Jordan, Cabernet Sauvignon, 2018
Alexander Valley, CA
$165.00
Prisoner, Cabernet Sauvignon, 2018
Napa Valley, CA
$115.00
Heitz, Cabernet Sauvignon, 2016
Napa Valley
$130.00
Joseph Phelps, Cabenet Sauvignon, 2019
Napa Valley, CA
$200.00
Justin, Isosceles, Cabernet, Cab Franc, Merlot, 2018
Paso Robles, CA
$150.00
Lancaster Estate, Winemakers Cuvée, Cabernet, Merlot, Malbec, 2018
Alexander Valley, CA
$135.00
Quintessa, Cabernet, Cab Franc, Merlot, 2018
Rutherford, Napa, CA
$450.00
Opus, One, Cabernet, Petit Verdot, Merlot, 2018
Napa, CA
$800.00
LÉcole No. 41, Seven Hills Vineyard, Syrah, 2019
Walla Walla Valley, WA
$100.00
Rombauer, El Dorado Vineyard, Zinfandel, 2019
Sierra Foothills, CA
$120.00
Domaine Mérieau, Cent Visages, Malbec, 2020
Touraine, FR
$70.00
Runquist Reserve, Petit Verdot, 2019
San Joaquin County, Sierra Foothills, CA
$75.00
Chateau Malescot, St. Exupery Grand Cru, Cabernet, Merlot, Cab Franc, 2011
Margaux, FR
$275.00
Château Pontet Canet, Grand Cru, Cabernet, Merlot, 2013
Pauillac, FR
$500.00
Clos Cantenac, La Devine, Merlot, 2018
Saint-Émilion, FR
$65.00
Joseph Drouhin, Côte De Beaune, Pinot Noir, 2018
Burgundy, FR
$150.00
Marchesi Alfieri, Barbera D’Asti Superiore DOCG, 2018
Piemonte, IT
$115.00
Curto Marco, La Foia, Barolo, 2016
Piemonte, IT
$165.00
Dusky Goose, Pinot Noir, 2013
Dundee Hills, OR
$165.00
Château Corton Grancey, Grand Cru, Pinot Noir, 2009
Burgundy, FR
$350.00
Seña, Cabernet, Malbec, Carmenere, Petit Verdot, 2019
Aconcagua Valley, CL
$300.00
Koyle, Los Lingues Vineyard, Royale, Cabernet Sauvignon, 2017
Colchagua Valley, CL
$70.00
Rizado, Old Vine Monastrell, 2016
Yecla, ES
$140.00
Antigal, One, La Dolores Vineyard, Malbec, 2010
Mendoza, AR
$150.00
Ben Haines, Pinot Noir, Shiraz, Cabernet, 2021
Yarra Valley, AUS
$65.00
Taittinger, La Francaise Champagne, NV, 1.5 L
Reims, FR
$285.00
Groth, Cabernet Sauvignon, 2017, 1.5 L
Oakville, CA
$300.00
Silver Oak, Cabernet Sauvignon, 2016, 1.5 L
Napa Valley, CA
$650.00
Black Diamond Bistro
Butter Lettuces
toasted pine nuts, local chevre, mustard shallot vinaigrette
$14.00
Caesar
parmesan lemon vinaigrette, white anchovy, red pepper bruschetta
$16.00
Tuna Tataki
sesame crusted yellowfin, avocado, seaweed salad, soy-sake glaze
$16.00
Big A Crab Cake
jumbo lump crab, tarragon cream sauce
$29.00
Charcuterie
honeycomb, marcona almonds, cornichons, olives, crostini
$26.00
Salmon
pan seared scottish loch duart, andouille sausage & white bean cassoulet, aged balsamic
$48.00
Trout Meuniere
local red trout, caper-brown butter sauce, haricot verts
$36.00
Ravioli
portabello stuffed pasta, wild mushroom ragu, sage cream, parmesan
$32.00
Chicken
roasted boulder bird, cauliflower asparagus ragout, lemon thyme jus
$38.00
Steak Frites
grass fed, american wagyu, flat iron steak, caramelized shallots, demi glace, frites
$42.00
Cote De Boeuf
14 oz prime colorado ribeye, grilled aparagus
$58.00
Short Rib
slow braised colorado beef, parsnip puree, spinach, braising jus
$49.00
Burger
american wagyu, bacon-onion jam, caramelized onion, brioche bun, garniture, truffle frites
$29.00
Warm Bittersweet Chocolate Torte
crème anglaise, berries
$14.00
Apple Croissant Bread Pudding
salted caramel sauce
$14.00
Fromage
selection of cheese du jour
$21.00
Vanilla Bean Crème Brûlée $14.00

… View more

Photo Gallery

Reviews

Gary Sui
free bread while waiting for the dishes; tuna tataki is amazing! ordered steak, burger and both are fufilling (super good protein and carb balance! we are on a mountain!)

… more

Lissette Jimenez
The food , the service and ambiance were excellent.

… more

David Weyreter
The hotel accommodated a large group and did an outstanding job. The service was great, food was excellent, and a fun atmosphere!

… more

Ann Cantrell
Really interesting recipe for deviled eggs. Worth a try! Overall great meal and service, thank you!

… more

Kelli Crabtree-Wilson
Hidden gem! After a long day skiing, it was wonderful to be back at this cosy spot with the best food we’ve had in Beaver Creek! Mark and Josh at the bar provided exceptional service! They went above and beyond both times we’ve been here. Everything we’ve ordered has been delicious. Highly recommend the wagyu burger, the mussels & the crab cake. My husband said the trout was the best he has ever had! Will be back soon!

… more

The Allens
The food has gotten so good this summer! I ordered the Duck via room service and it was absolutely amazing! We dined in tonight and I had the cod which was outstanding and my husband had the duck from my recommendation which was excellent. Should have taken pics but we are always starving from being out on the mountain. Highly recommend.

… more

Alex Sanchez (Bread N Butter)
Worst service I’ve ever experience at a “fine dining restaurant “. From the moment we got there we never got greeted. Had to go find out on seats and wave a server down. Took them about 10 minutes to get to us. Tried to over look the initial disappointment with some drinks and the drinks took roughly 12 minutes to come to the table….. the place is absolutely empty but it still took 12 minutes to get cocktails. We then proceed to order some appetizers which took about 25 minutes to come out. Again the place is restaurant and there extremely over staffed and yet no one could get our food in time. Un be known to me, the manager came by to leave us plates but never bothered giving us napkins or silverware. Had to remind him two times to bring our silverware while our food sat there getting cold. Everyone from the server to the manager had a really nasty attitude which is shocking for the prices they have. We over saw both the waiter and manager give us nasty looks after we complained about the service. Overall the worst experience I’ve ever had. I would highly recommend to stay away and go elsewhere. I can’t believe this place is still operating with the level of service they offer. I will never be back under this management and will never recommend this place to anyone. Save your money and spend it on people who are passionate about their jobs and work for a good tip. This staffs are a bunch of bums and absolute disgrace to the food industry.

… more

Sanna Grubb
Best crab cakes outside of New England!! Great steaks, asparagus & truffle fries!! The creme brûlée is the perfect ending to an amazing night!! The staff and manager are all 5-star!!

… more

Laurie Harrington
Don’t dare join a group of friends having dinner here and order only a glass of wine or dessert, or share a plate. The waitress will scold you about how she’s there to make money.

… more

Steven Novick
Horrible staff attitude! Despite having a reservation, they only would seat us at a table too small for our group. There were multiple empty tables in the restaurant. This situation was completely unnecessary and inappropriate. By the time they decided to accommodate us, they had created such a negative atmosphere that our entire party preferred to leave.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions