Black Sheep Beaufort, NC Menu – Beaufort, NC

Type : Restaurant

Location : Beaufort, NC

Casual, dockside spot with nautical flair for brick-oven pizzas, sandwiches & creative cocktails. Based on 686 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Black Sheep Beaufort, NC 28516

Address:
510 Front St STE 3, Beaufort, NC 28516

Phone: (252) 269-7272

Website: https://www.blacksheepbeaufort.com/

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday Closed
Tuesday Closed

Menu

Appetizers
Burrata
Fresh italian cheese with a soft cream center, topped with roasted heirloom cherry tomatoes and basil oil on a bed of arugula and served with crostini
$11.50
Crostini $12.50
Pizza Rolls
12 mozzarella or pepperoni and mozzarella filled bites and served with warm san marzano sauce
$10.50
Mozzarella Sticks
6 handcut and hand breaded mozzarella baked to perfection in the brick oven and served with warm san marzano sauce
$10.50
Dims Good Crab Dip
Lump and claw crab meat, combined with sour cream, cheeses, old bay and topped with parmesan baked until bubbly and served with crostini
$16.50
Baked Pimento Cheese
Our signature pimento cheese, served hot with freshly baked pita points and topped with pickled sweet peruvian peppers
$12.50
Charcuterie Board
A selection of imported and local cured meats and cheeses, served with marcona almonds, olive medley, and crostini
$18.50
Cheese Board
A selection of imported and local cheeses, served with marcona almonds, fruit compote and crostini
$13.00
Mediterranean Platter
A medley of olives, roasted red pepper hummus, baba ghanoush, cucumbers, roasted heirloom cherry tomatoes, sliced radish, feta, and house-made pita points
$16.50
Salads
Mixed Greens
Fresh, seasonal greens, radishes, and cucumbers dressed with a white balsamic vinaigrette
$9.50
Caesar
Romaine lettuce, tossed with house made croûtons, grated parmesan, house-made caesar dressing and topped with white anchovies
$11.50
Roasted Golden Beets
Arugula, spinach, shaved pickled fennel, and ricotta salata dressed with lemon vinaigrette topped with house roasted pickled golden beets
$11.50
Sides
Broccoli Salad, $4.00
Potato Salad $4.00
Cucumber Salad $4.00
Roasted Pickled Golden Beets $4.00
Macaroni & Cheese $4.00
Miss Vickie’s Potato Chips $3.00
Brick Oven Pizzas
Margherita
San marzano red sauce, buffalo mozzarella, parmesan, and fresh basil
$16.50
Sausage&Pepper
San marzano red sauce, fennel sausage, caramelized onions, roasted poblano peppers, ovalini, mozzarella, and parmesan
$17.50
Pepperoni
San marzano red sauce, pepperoni, caramelized onions, ovalini, parmesan, mozzarella, and fresh basil
$16.50
Four Cheese
San marzano red sauce, fontina, ovalini, provolone, mozzarella and parmesan
$16.50
Santorini
San marzano red sauce, feta, roasted sliced tomatoes, spinach, capicola ham, and parmesan
$17.50
Anchovy
San marzano red sauce, anchovies, caramelized onions, roasted garlic, parmesan, bread crumbs fresh basil
$16.50
Charcuterie Pie
San marzano red sauce, pepperoni, fennel sausage, bacon, ovalini and caramelized onions, mozzarella, parmesan, fresh basil and shaved serrano ham
$18.50
Roasted Vegetable
San marzano red sauce, roasted seasonal vegetables, ovalini, parmesan, mozzarella, garlic and parsley
$17.50
The Bishop
Arugula pesto, roasted heirloom cherry tomatoes, roasted garlic, ovalini, parmesan, serrano ham and dressed arugula
$17.50
Tomato Pie
Olive oil, roasted sliced tomatoes, cheddar, ovalini, mozzarella, cheddar, goat cheese, bread crumbs, parmesan, garlic, and parsley
$17.50
Speckenwolf
Olive oil, speck prosciutto, red onion, mushrooms, ovalini, mozzarella, garlic, oregano and parsley
$17.50
Pulled Pork
Provolone, house-roasted heritage farms pulled pork, poblano, jalapeño and cherry peppers, red onions, and mozzarella
$18.50
Wenny
Bechamel sauce, mushrooms, caramelized onions, fontina, asparagus, speck prosciutto, dressed arugula and shaved parmesan
$17.50
Shrimp
Bechamel sauce with fresh local shrimp, spinach, fontina, parmesan and lemon
$18.50
Pedro
Bechamel sauce, speck prosciutto, red onion, mushrooms, roasted heirloom cherry tomatoes, goat cheese, ovalini, mozzarella, parmesan, balsamic glaze and parsley
$17.50
Sandwiches
Beaufort Cheesesteak
Roast beef, caramelized onions and roasted red peppers, provolone cheese, horseradish sauce and mayo, on butter-toasted ciabatta bread
$13.50
Blacksheep B.p.t
Apple wood smoked bacon, our signature pimento cheese, roasted green tomato and mayo on butter-toasted ciabatta bread
$12.50
St.joe
Capicola, genoa salami, mortadella, provolone, roasted cherry tomatoes and seasonal drizzled with aged red wine vinaigrette on a baguette
$12.50
Cuban
House-roasted heritage farms pork, speck prosciutto, house made pickles, capicola ham, swiss cheese, mustard on butter-toasted ciabatta bread
$13.50
New York
Pastrami with swiss cheese, caramelized onions, and lusty monk spicy whole-grain mustard on butter-toasted marble rye
$12.50
Chickensumpin’
House-roasted joyce family farms chicken salad made with romesco sauce, seasonal greens and roasted heirloom cherry tomatoes drizzled with red wine vinegar on butter-toasted ciabatta bread
$13.50
B.y.o. Pita
Fresh house made pita stuffed with cucumbers, radishes, roasted heirloom cherry tomatoes, dressed seasonal greens and feta
$9.50
Beers
Pbr $3.50
Budwiser $4.00
Corona Extra $4.75
Corona Light Heineken
Stella Artois
Sierra Nevada Pale Ale
Bell’s Two Hearted
Bull City Cider
Sercy Spiked & Sparkling
Bud Light
Coors Light
Miller Light
Yuengling
Bitburger Non-Alcoholic Beer
Michelob Ultra
Spirits
Church Punch
Tequila, ginger ale, pineapple juice
$10.00
Grapefruit Margarita
Tequila, triple sec, fresh squeezed pink grapefruit juice
$10.00
Negroni
Gin, campari, sweet vermouth
$11.00
Honey Sour
Wild turkey american honey whiskey, honey, house sour, splash of oj
$10.00
Lady Baba
Brut rosé cava and fresh squeezed oj
$9.00
B.s. Bloody Mary
Vodka, tomato juice and our secret seasonings
$10.00
Big Lebowski
Vodka, kahlua, cream
$11.00
Beaufort’s Best Basil Lemonade
Absolut citron, st. Germaine, lemon juice, simple syrup, basil, splash of club soda
$12.00
Cherry Limeade
Vodka, lime juice, muddled cherries and limes, splash of club soda
$12.00
Creek Water
Vodka, creme de cassis, pineapple juice, splash of club soda
$9.00
Coco-Cherry Fizz
Vanilla vodka, creme de cocoa, amarena cherry syrup, cream soda
$9.00
French
Gin, lemon juice, simple syrup, topped with brut rosé cava
$11.00
Beaufort Breeze
Hendrick’s gin, st. Germaine, muddled cucumber, splash of tonic water
$12.00
Manhattan
Traditionally crafted using rye, sweet vermouth, bitters
$10.00
Old Fashion
Whiskey of choice, simple syrup, muddled orange and amarena cherry, bitters
$10.00
Boulevardier
Whiskey of choice, campari, sweet vermouth
$12.00
Pain Killer
Pussers rum, pineapple juice, oj, creme de coconut, freshly grated nutmeg
$11.00
Rum Therapy
Captain morgan spiced rum, coconut rum, amaretto, oj, pineapple juice and cherry juice
$12.00
Fuzzy Beach
Kill devil hills pecan and honey rum, peach schnapps, jim beam fire, oj
$10.00
The Front Porch
Bacardi silver rum, peach schnapps, lemonade, sweet tea
$9.00
Coladajito
Coconut rum, pineapple juice, lime juice, fresh mint, splash club soda
$10.00
Captain Cran
Captain morgan spiced rum, triple sec, cranberry juice, ginger beer
$9.00
Dessert Drinks
Cossart Gordon Malmsey Maderia 5 Year $10.00
Cockburn’s 10 Year Tawny Port $10.00
Irish Coffee Coffee
Jameson and bailey’s topped with whipped cream
$10.00
Black Sheep Coffee Coffee
Rumchata, triple sec, topped with whipped cream
$10.00
Edward Teach
Kill devil hills pecan & honey rum, creme de cassis and cream
$10.00
Chocolate Martini
Godiva chocolate liqueur, stoli vanilla vodka and cream
$10.00
Others
Desserts
Ask your server for today’s selection

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Menu Photos

Photo Gallery

Reviews

Najib Khan
Had dinner here. The pulled pork pizza was delicious! Every single bite had a crispy bite to it. They cook it in an oven heated to 900°. Service was also very good. We were able to get a table inside relatively easily.

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Risa Dee (Aria)
We keep coming back here every time we’re at Beaufort, whether by boat or car, especially when we have company. We can dock right in front, which makes it very convenient.

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Kyle Simpson
Our favorite place to eat in Beaufort! We sample other restaurants while we’re in town, but one night of our stay is always set aside for Black Sheep. Usual favorites are the sausage and Pedro pizzas, but everything we’ve had is good. Had the crab dip tonight, which was awesome! Then tried two specials: a fig pizza and the gumbo – neither disappointed. Service is always great. We’ll be coming back many more times.

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Trisha Byers
Pictures do not do justice to this pizza. We had the charcuterie pie. Your only disappointment will be not ordering enough. Service was fast, knowledgeable, and friendly. Charcuterie board and pizza rolls were incredible. A must have in the area.

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Theresa Kiefer-Taylor
The views were second to none! We came in from Michigan and had so many recommendations while staying in Emerald Isle, and this restaurant is our fav!! Views of numerous pods of dolphins and wild horses across the bay – this is a VERY special restaurant! BONUS — the entire staff was just so lovely. Our server had the cutest southern accent and he was such a doll. They were really busy and I was impressed with how relaxed he was. A total pro! We are going back again today and will be back every time we visit Emerald Isle! Oh yeah, THE FOOD! Very best pizza and don’t skip on the appetizers! The drinks!! I could go on and on! This ended up being one of the best spots for our kids who were so mesmerized by the dolphins and the wild horses. Don’t miss this spot and tip well – best staff and servers we’ve experienced while visiting the area.

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Autum Reece
We stopped in here to grab sandwiches before we went out on the water. We both got Cubans and they were good. It wasn’t the best Cuban I’ve had, but it was still good. The chips are Miss Vickie’s so they just throw in a bag. I’m giving it 4 stars because of the value versus the price. I know Beaufort is expensive, however, this place was really overpriced.

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Stacey Layden
Everything on the menu can be created gluten-free, which is a huge relief for GF folks. The food was delicious and the service was amazing!

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BY (Flyinhawaiian)
Dinner at the Black Sheep in Beaufort North Carolina this weekend what’s some family and friends. Upon arriving we were seated and greeted quickly but it did take a quite few minutes for someone to come and take our drink order. In fact we ended up walking up to the bar to order our drinks. Other than that the experience was pretty good over all. I had the Caesar salad although I did we should have a bit more Caesar dressing for my taste. So if you order Caesar salad you may want to ask for an extra amount of dressing on the side. We also ordered the pepperoni pizza which was some of the best pizza I’ve had in a while! Encrust in the cheese and sauce was just absolutely delicious! My sister-in-law is gluten-free so she has a gluten-free cheese pizza she said it was good. Overall it was a nice experience and I would recommend black sheep if you are in the area and looking for some tasty pizza!

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Frenite
I enjoined a pleasant dinner on the water at Black Sheep. I really liked the tomato pizza, which had many different cheeses and a crispy crust. As an appetizer, I ordered their famous baked pimento cheese, which included the delicious cheese dip with pita bread to dip in. The food and atmosphere are very good. The only problem is that it took about 40 minutes after I ordered to get my appetizer. Other than the egregious wait for my food, I had a good dinner at this restaurant.

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Jason Hall
If you’re visiting Beaufort, NC, go to this restaurant! Beautiful waterfront setting, excellent cocktails, great crab dip, and some of the best pizza around (I’ve traveled world wide and they make my top 10 list). Service was top notch as well, they even pay to have nice napkins as well. We can’t wait to visit again!

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