Black Wolf Supper Club Menu – Eugene, OR

Type : Southern restaurant (US)

Location : Eugene, OR

Colorful & eclectic restaurant serving Southern dishes & offering a variety of sides & cocktails. Based on 562 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Black Wolf Supper Club 97401

Address:
454 Willamette St, Eugene, OR 97401

Phone: (541) 687-8226

Website: http://blackwolfsupperclub.com/

Social Profile:

Hours

Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday 5–9 PM
Tuesday 5–9 PM

Menu

Club Cocktails
Hurricane Slushie
White rum/dark rum/passion fruit syrup/orange/lime/house made grenadine
$15.00
Strawberry Margarita Slushie
Blanco tequila/orange liqueur/lime/strawberry syrup/salt
$13.00
Flowers For My Shirin
Vodka/liqueur de rose/cardamom syrup/lime/cardamom bitters/egg white”
$11.00
S’mores Old Fashioned
Graham cracker infused bourbon/toasted marshmallow syrup/crème de cacao/choco bitters/smoke
$11.00
Black Wolf Sour
Rye/lemon/simple syrup/angostura bitters
$8.00
On And Off Draft
Barley Brown’s
Pallet jack ipa (pint)
$5.00
Boneyard
Diablo rojo (pint)
$5.00
Fort George
Cavetica stout (pint)
$6.00
Pfriem
Pilsner (pint)
$6.00
Wildcraft
Seasonal rotating cider (12 oz. glass)
$6.00
Miller High Life
American pilsner (16 oz. can)
$4.00
Tecate
Mexican lager (16 oz. can)
$4.00
Pabst Blue Ribbon
American lager (12 oz. bottle)
$3.00
Pacifico Clara
Mexican pilsner (12 oz. bottle)
$4.00
Wine & Bubbles
Cave De Bissey
Sparkling white brut n/v cremant de bourgogne (france)
Piccolo Ernesto
Gavi del commune cortese di gavi 2020 piemonte (italy)
Domaine Castera
Jurancon sec white blend 2017 jurancon (france)
Brick House
*Ribbon ridge* chardonnay 2018 willamette valley (oregon)
Domaines Bunan
“Mas de la rouviere” bandol rose 2019 provence (france)
Chateau Larose-Trintaudon
Cru bourgeois bordeaux 2016 haut-medoc (france)
Domaine Berthet-Rayne
Cairanne vieilles vignes red blend 2019 rhone (france)
Evesham Wood
Pinot noir 2018 willamette valley (oregon)
Emmanuel Darnaud Crozes-Hermitage *Mise En Bouche” Syrah 2014 Rhone (France) $73.00
Emmanuel Darnaud Crazes-Hermitage “Mise En Bouche” Syrah 2015 Rhone (France) $69.00
Non-Alcoholic
House Made Sparkling Lemonade
Complimentary refills
$3.00
House Made Cardamom-Lime Soda $4.00
House Made Marshmallow Crème Soda $4.00
Toy Rogers Mcfreely
(Mexican coke & house made grenadine)
$4.50
Bundaberg Ginger Beer $4.00
Topo Chico Mineral Water $3.00
Mexican Coke $3.00
Mexican Sprite $3.00
Diet Coke 3
Complimentary refills
$3.00
A&W Root Beer
Complimentary refills
$3.00
Hot Tea
Complimentary refills
$3.00

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Menu Photos

Photo Gallery

Reviews

Brian b
Interesting vibes here. Not sure exactly what they are but they’re Interesting none the less. The bar has a good selection of high end and obscure spirits but expect to open yp your pocketbook if you want to try some. Air conditioning was not super cold which isn’t ideal. The crab appetizer was very tasty. The dinner items were hit and miss. The jumbo Gumbo was delicious and probably the best dinner item we tried. The ribs were definitely different not sure if I would get them again. Same with the corn bread. Shrimp and grits was good not great. The shaved roots salad was super earthy tasting if you’re into that sort of thing. Overall it was pretty good but not great.

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Cassandra Matkin
This place had a vintage, edgy charm to it. Everything that came to our table was tops. Warm kale laced with pine nuts and shaved parm was delicious. Crab beignets were a treat and fried chicken was all the comfort I needed for a week! Try the homemade almond, lemonade soda. Omg! A must stop.

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Lora Lee
Desserts were so delicious, ans their Rose cocktail too. We came for dessert, had some tasty coffee and a Strawberry shortcake, beignets and key lime pie. Nice little spot for after dinner outing.

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Carmela Foster
The food was delicious! We shared the hushpuppies, which were amazing, and I also loved the crab beignet. We both decided on the fried chicken. It was very good, but the biscuits were the star of the show! We also had a few drinks, lol! These included the hurricane slushie, which was not my favorite. However, the hibiscus drink was on point, and my friend really enjoyed the blue cocktail with black salt on the rim (Black Magic?). The creme brulee for dessert was absolutely divine and perfectly caramelized. We both felt that the service was a little slow at first, but other than that, everything was great.

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Jennifer Steven
I had the fried chicken, which had collards and mashed potatoes, oh, and the best biscuit. I should have ordered o ly one piece of chicken because the key lime pie was excellent and we couldn’t finish it. The drinks were pretty, too. There were two of us, 2 drinks and one dessert, and the bill was about 120$. I’d still go back here

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Amy Georgeson
Love their new menu with clearly labeled gf items. We never went before because the menu seemed gluten-ful previously. I had the shrimp and grits, which were prolly the best I’ve ever had… the cilantro lime sauce on top… yum! Partner had the gluten-ful fried chicken, which looked amazing. We started with the bacon wrapped dates, which were also delicious!

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Maria Wills
Really cool atmosphere and food was great. We ordered gumbo and fried chicken. The fried chicken was amazing and I will be dreaming about it

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Allen Wickham
Some of the best food we’ve had in Eugene, hands-down. Awesome fried chicken, awesome salads, wonderful hush puppies, and I’m guessing the rest of the food is just as good. Great service too! Good wheelchair accessibility too.

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Elizabeth Ross
Quirky southern style food with a good atmosphere and chill vibe. We came on a Saturday and made the mistake of not having a reservation so we waiting an hour for a table but were able to walk to a nearby venue for a drink while we waited. We got two cocktails — one being the frozen hurricane which took my back to my New Orleans days! The fried chicken sandwich had a great flavor and was big enough for leftovers. The Nashville chicken, as warned, was hot hot but also had wonderful flavor too. I’d definitely come back for cocktails and dinner but make a reservation in the future!

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Cheyn Vonderburg
This place was fantastic! The aesthetic is so well curated and the staff were all super friendly. The menu has so many of my favorite dishes so I’ll definitely have to come back for more. The food was cooked to perfection and the cocktail I had was well balanced. So glad we found this place. Definitely recommend if you’re looking for the whole experience when dining out.

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