A mainstay of the Funk Zone, Blackbird offers a beverage-forward atmosphere featuring inventive cocktails by legendary mixologist Devon Espinosa alongside a thoughtfully curated menu that pays homage to the culinary bounty of the Central Coast. Enjoy an extensive list of local wine and craft beer that highlights the terroir of the region and pairs seamlessly with our iconoclastic take on classic comfort foods. With its striking brass fixtures and black box-like aesthetic, Blackbird upends the conventional upscale dining experience in Santa Barbara and offer a subtle nod to Alfred Hitchcock’s haunting, yet timeless thrillers. Here guests will be offered a pulse on contemporary Santa Barbara.
Stylish bar & restaurant at the Hotel Californian offering eclectic, seasonal New American cuisine. Based on 131 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
36 State St, Santa Barbara, CA 93101
Phone: (805) 882-0135
Website:
Hours
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
| Sunday |
Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
5–10 PM |
| Wednesday |
5–10 PM |
| Thursday |
5–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Judy C
This restaurant was amazing…one of the best restaurants I’ve ever eaten in! We had a special menu for a wine pairing event and it could not have been more perfect…we’ll go back!
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Melissa Ramirez
The staff is STILL amazing here. Friendly, helpful, attentive & on their A-game. Great atmosphere for family dinning or to grab a drink with friends. The desserts are divine.
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Linda M
Great ambiance, room and overall service experience. Nice selection of wines – local and otherwise. Citrus salad was really outstanding. Short rib was tender – flavourful. Pasta with tomato, ricotta and lemon was underwhelming- sounded like an interesting combo but turned out not to be. Waiter offered a replacement or dessert / port. The women behind me also complained about her order of the same dish. Net net we would go back – all the elements of a great experience.
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Melody Sheybani
Wow! We were driving back from Napa to OC and decided to stay overnight at Santa Barbara and randomly came across this place. The flavours in the food (expensive options but def worth it) and our bartender was so considerate – mixed my favourite cocktail although it was not on the menu…. Highly recommend this place.
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Anwar
Limited menu of mainly vegetarian fare but everything was delicious. Good service and elegant ambiance. I’m not sure I’ll go back because I’d like more choices but heartily recommend it for the menu options it has.
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Luka Barnes (SB_ESK8)
Let me just say that the rib eye was probably one of the best steaks I’ve ever had in comparison to places like STK, BOA, Penthouse etc… Everything there had great flavor, and the vibe was perfect!! Would definitely go back!
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Brian B
Great ambience. Ate at the bar and had fantastic service from Natalie!
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Mark Goldsmith
We were there for the 4th of July. Sat outside and enjoyed all of the people watching. Food was great and the drinks were creative and delicious.
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Victoria Manthe
Their menu has drastically changed. Bring back the fries! Also, they’re regularly out of whatever bottle of wine I’m trying to order.
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Victoria Matthews
Staff was so friendly, our waiter gave us all a complimentary taster glass of wine to pair with the desserts. It was one of the most pleasant eating experiences I’ve ever had. Food was amazing. I will definitely be back
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