Blondie’s Country Diner Menu – Chaplin, CT

Type : Breakfast restaurant

Location : Chaplin, CT

Based on 82 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Blondie's Country Diner 06235

Address:
250 Willimantic Rd, Chaplin, CT 06235

Phone: (860) 455-0275

Website: https://m.facebook.com/pages/category/Diner/Blondies-Country-Diner-100403918688154/

Hours

Saturday 7 AM–2 PM
Sunday 7 AM–2 PM
Monday

(Labor Day)
Closed
Tuesday 7 AM–2 PM
Wednesday 7 AM–2 PM
Thursday 7 AM–2 PM
Friday 7 AM–2 PM

Photo Gallery

Reviews

Eve Benjamin
Quaint and cute! Lots of dinning space and fresh aesthetic on a classic dinner.

… more

MacKenzie Finnegan (Kenzie Finn)
The staff was excellent, friendly and attentive. The restaurant was busy but the service was very quick. Our order came quickly as well without error. We ordered the Elvis French toast stuffed with peanut butter Bananas and bacon topped with whipped cream. Absolutely phenomenal breakfast quick friendly service will definitely return again

… more

Brenda Haberern
We’ve eaten at Blondie’s numerous times and never had a bad experience. Food is great with a family atmosphere. Suggest the breakfast corned beef, eggs and home fries. Delicious! Erica is an awesome waitress always smiling and making sure we have everything we need. She’s awesome. I highly recommend Blondie’s.

… more

Brian Soito
Only can rate customer service and atmosphere. We stood in waiting area with at least 8 to 10 other people. We assumed they had given a staff member their name and we patiently waited to give ours. After waiting 15 mins to realize everyone hadn’t even given their names yet either. Staff had been to the counter 3 or 4x without helping anyone. One staff member did call a party’s name. And was 100% snippy w. them. We left . Anyone can make a breakfast n eggs wasn’t worth it to us. Highly Recommend instead Brooklyn County View Restaurants

… more

Olivia Dexter
We are so thrilled that this place is so close to us! We went there for the first time last week and went back a second time with friends the next day! It is so cute inside and has many sizes of tables to accommodate us and & our toddler then later with a large group of friends. Our waitress Erica was wonderful, food was out quickly and the portions were perfect. The waffles were delicious & the omelets were filling. We will certainly be back, time & time again!

… more

Angie Cordeiro
Wow. What can I say? Let’s start with the food. Eggs Benny came with a chunky hollandaise sauce and zero flavor. For 13 bucks it came with one sad side that came out a good 5-10 minutes before my eggs and still wasn’t warm. A waitress from another table had to come and bring us refills on the coffee because she didn’t even notice when all 4 cups were empty. Had to drink down the overheated burnt coffee before adding milk and sugar because they were filled to the brim. Everyone’s food was overcooked and so tasteless that we almost emptied the salt and pepper while grabbing sauce packets from our cars to get some flavor in our breakfast.

… more

Wanda Willard (Construction Safety 101)
Great little place for breakfast and lunch. Try the espresso menu!!!

… more

Lucy Hand
First time here and will definitely be returning. Went on a Sunday about 8:30 plenty of seats and service was quick. Our waitress apologize profusely when our meal ticket got stuck behind the cappuccino ticket, no problem for us as we were able to chat and enjoy our coffee. Food was delicious and have enough for another meal!

… more

Anthony Gozzo (Specialty Motor Cars)
Excellent breakfast. Came to town to deliver a vehicle for a local customer. We grabbed breakfast before the drive back home and we are glad we did. Thank you for a great meal

… more

Terri Warner
Awesome delicious food and great service! Very disappointed with side options. Hash browns are frozen and home fries are way too salty. I have mentioned the home fries before, and have stayed away. Giving another chance, I won’t dine there for a long time. The salt shakers are available on the tables so the cook could refrain from using it in the seasoning, taking customers health into consideration.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions