Blue Fin Menu – New York, NY

Type : Seafood restaurant

Location : New York, NY

Upscale pre-theater seafood & sushi served in a trendy setting with a glass-enclosed bar. Based on 909 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Blue Fin 10036

Address:
1567 Broadway, New York, NY 10036

Phone: (212) 918-1400

Website:

Social Profile:

Hours

Monday

(Labor Day)
4–10 PM

Hours might differ
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–11 PM
Saturday 4–11 PM
Sunday 4–10 PM

Menu

To Share
Tiger Prawn Dumplings
Chili oil, green onions, micro greens.
$17.60
Bang Bang Shrimp
Crispy shrimp & shishito peppers with dynamite sauce.
$19.80
Crab & Lobster Rolls
(2) Maine-style lobster & crab salad, toasted bun.
$23.10
Calamari
Buttermilk battered, red bell pepper, pepperoncini, voodoo sauce, black pepper aioli.
$19.80
Crab Cakes
(2) remoulade, kimchi marinated crab claws.
$26.40
Sea Bass Bites
Ponzu glaze, wasabi aioli, mango puree, avocado, pistachios, togarashi peanuts, tobiko caviar.
$23.10
Roasted Bacon
Chipotle maple glaze, blue cheese crema.
$20.90
Shrimp Cocktail
(4) cocktail sauce.
$24.20
Hamachi Crudo
Raw slices, ponzu glaze.
$23.10
Tuna Poke Tacos
Crispy wonton, dynamite sauce, avocado, mango.
$20.90
Starters
Lobster Bisque
(8 oz) cream, sherry, lobster meat.
$15.40
Chef’s Garden Salad
Shaved vegetable crudite, creamy Parmesan dressing.
$14.30
Roasted Cauliflower & Kale Salad
Limoncello vinaigrette, grapes, apples, white beans & tomato.
$15.40
Greek Salad
Heirloom tomatoes, red onion, olives, cucumber, tzatziki & feta.
$15.40
Roquefort Wedge
Nueske’s maple bacon, boiled egg, red onion, tomato, carrot, Roquefort cheese, ranch.
$17.60
Sushi Rolls
Magic Dragon
Spicy tuna, cucumber, avocado, eel sauce, secret ingredient.
$20.90
Blue Fin
Hamachi, crab mix, tempura shrimp, gochujang Sriracha, cucumber, avocado.
$23.10
Crazy Shrimp
Tempura shrimp, cream cheese, jalapeño-tomato jam, crab cake mix, eel sauce.
$20.90
Caterpillar Roll
Soft shell crab, spicy tuna mix, avocado, eel sauce, dynamite sauce.
$19.80
Beef & Fowl
8 Oz Filet $59.40
14 Oz NY Strip $61.60
16 Oz Ribeye $61.60
Pan Roasted Chicken
Free range airline breast, potato puree, asparagus, herbs, pan jus.
$39.60
Grilled Chicken
Market fresh vegetables.
$31.90
Seafood
Alaskan King Crab Legs
Cantonese or broiled, served with fried rice.
$108.90
Twin Lobster Tails
Cantonese or broiled, served with fried rice.
$108.90
Pan Seared Salmon
Quinoa, sweet potato and wilted kale, tzatziki dressing.
$42.90
Shanghai Tuna
Togarashi spiced, sweet chili & peanut vegetable stir-fry, miso mustard, eel sauce.
$46.20
Blackened Seared Scallops
Roasted street corn, pork belly, tomato jam, pickled jalapeño, bourbon syrup.
$46.20
Miso Glazed Sea Bass
Wok style broccolini, sticky rice.
$49.50
Accompaniments
Brussels
Served with bacon and apples.
$13.20
Roasted Cauliflower Au Gratin $13.20
Charred Asparagus
Served with fried egg & bacon.
$15.40
Jumbo Asparagus
Steamed.
$13.20
Sour Cream Potato Puree $11.00
White Cheddar Mac & Cheese $13.20
Loaded Baked Potato $13.20
King Crab Fried Rice $23.10
Parmesan Fries $13.20
Desserts
Chocolate Diva
Rich chocolate layered cake, served with vanilla ice cream.
$13.20
Butter Scotch Bread Pudding
Croissant, candied pretzels, butterscotch crème brulee, served with dulce de leche ice cream.
$13.20
Blueberry Glazed Cheesecake
Cheesecake with a layered graham cracker crust and blueberry glaze.
$13.20
Allergy Notice
Allergy Notice
If you have a food allergy, please call the restaurant to speak with a Manager after placing your order.
$0.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: landrysinc.comopentable.com

Reviews

Andy Schwarz
My wife and I enjoyed an early (6:15pm) dinner before theatre. It took 20 minutes to get a drink. We ordered Bang Bang Shrimp which was good, but waited 10 minutes to get chop sticks, after requesting them from 3 separate servers. My main course tuna was very good, but my wife’s salmon, ordered medium-rare was well done and dry. This is a pretty restaurant, but the dinner experience was not good. There are better choices …

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Na’Sha Palmer
Very nice place. Food was delicious. Our waiter was great, he recommended my husband’s drink (On Broadway) and the dessert called Butterscotch Bread Pudding..You definitely have to try that. I took off one star because of the long waits in between getting us our food. But overall great experience. We would definitely go back.

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harriet miller
walking by this place many times this time we finally went for dinner I was pleasantly surprised everything was delicious. bread and butter came first complimentary We had the salad with salmon and we also had a bake potato and a piece of chocolate diva cake which was divine. I would definitely be going back. Everything will serve nicely ambience is nice. I don’t know why it took me so long to go.

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Lilly Prendes
We loved our server, Adrian. He was amazing and recommended the bread pudding dessert. The sushi was fresh and delicious. The steak was delicious as well

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Keith Moses
Excellent! Adrian our waiter was awesome! He was very attentive and has an awesome story. Tuna sashimi 5 stars! We came in almost at closing time. We were taken in treated very well. Thanks again Adrian for sharing with us! Please come check Blue Fin out and ask for Adrian.

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Jessica Park
The decor was lovely and the staff was polite and accommodating. The food tasted fresh and the flavors were well balanced. Each of the sushi rolls were their own culinary adventure.

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Michelle Tan
We recently visited Blue Fin and the whole experience was surprisingly great! Our expectations were not that high. We came in with a thought that this could be one of those tourist trap sites given its location. However, from the service down to their meals, everything was exceptional. We ordered a couple of sashimi’s and tried their sushi rolls. They were aesthetically pleasing and certainly mouthwatering! Our friendly and sweet server, Sophie consistently carried her beautiful smile and generously shared her strong knowledge of the menu and of New York City. We also visited the Lounge Room inside the W hotel where this restaurant is housed. It was also a pleasurable experience.

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Dawn Smith
Atmosphere is stunning, food and presentation is outstanding. Blackened scallops with street corn, amazing. Crab cakes were the best I ever had. Oysters were so fresh and yummy

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D Mitchell
I was pleasantly surprised by the entire meal. The ambiance is relaxing. The lobster bisque is flavorful. The salmon is cooked perfectly. The butterscotch bread pudding is delicious.

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Marissa Oller Cramsie
Amazing!!!! This is our second time here ordering the exact same meal. The sushi, seared tuna and sea bass were absolutely delicious and full of bold and savory flavor. Our server Adrian was attentive and friendly. Can’t wait to get back here again before a Broadway show. The perfect date night!

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