Southern barbecue joint with a down-home vibe serving specialty sandwiches, classic plates & sides. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
900 N Carrollton Ave, New Orleans, LA 70119
Phone: (504) 822-2583
Social Profile: 
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
10 AM–9 PM
Holiday hours
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Anna Baatz
Some good BBQ eats to be had here! We swung in close to closing and the staff were very friendly serving us. We were happy to try a combo meat platter with ribs, brisket, and Jamaican spiced wings with sides of sesame coleslaw and crispy Brussel sprouts.
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Candice Cobb
I ordered the Pit Viper pulled pork sandwich with a side of macaroni and cheese. The macaroni was good. I figured out that I really don’t care for jerk pulled pork, the meat tasted heavily of cloves. The overall presentation of the sandwich was nice. I appreciated that they used fresh jalapeño.
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Antonio Harrison
Some of the best barbecue I’ve had my entire life. Some barbecue places you go to will have bag poured macaroni and cheese and canned green beans, However this barbecue place knocked it out the park with their homemade garlic Mac and cheese, ginger coleslaw and their roasted brussel sprouts. Needless to say the ribs brisket, pulled pork and the turkey was perfectly smoked. Everything was scrumptious!!!! We did order the banana pudding and I would just caution you if you are considering to get this, It does not taste like bananas. The pudding was very gritty, almost pasty, just not palatable, stay with the food stay away from the banana pudding.
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J M
Very popular place for BBQ! The meet was very tender and the Brussels sprouts to die for!
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Denny
Good happy hour specials. The food was pretty good but the portions were a bit disappointing. Check out the picture of my two item combo. The bread is hiding some of the brisket (which they charge extra for) but not that much. The sides were very generous but the meats were lacking.
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Ty Ansley
A local gave us this recommendation and it was a good one!
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Christina Garza
Was looking for something other than traditional Cajun food in NOLA. I’m not big on BBQ so this was a good choice since I don’t eat it often. Hands down, probably the best bbq I’ve ever had. Incredible. The Brussels were out of this world! A must if you’re in NOLA.
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Andy N
The Blue Oak promises and delivers. The brussels sprouts were nicely done for a vegetale meant to be bitter. As for the meat, they are all made to perfection and worthy of competition like the Netflix show. It’s the texture first. It’s easy to pull the meat but not disintegrating. We had the pull pork, ribs and beef brisket. The beef brisket was nicely cut and presented. The sauce on the table House BBQ, Jerk BBQ and Spicy Vinegar. We went for House BBQ as it was the best one for the meats we had.
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Natalie Maritz
Walk in to place your order, take your number and sit and wait for some really good grub. The brisket was tender and delicious and we got the smoked wings during happy hour. When in NOLA we plan to be back!
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Matthew Haigh (Mortalmatt)
Some real good BBQ!!! We had a great meal here. We had BBQ plates with sliced brisket, pulled pork and ribs. I had beans and potato side and my wife had Mac and cheese and Brussels sprouts. All the meat was cooked perfectly, and particularly good when paired with the house BBQ sauce which is amazing. The brussel sprouts were particularly delicious on the side. They have a good range of craft beers and various other drinks.
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