Popular restaurant serving an array of seafood dishes, steaks & sushi in a contemporary dining room. Based on 755 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
4720 Richmond Ave., Houston, TX 77027
Phone: (713) 808-9518
Social Profile: 
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–10 PM |
| Tuesday | Closed |
Menu Photos
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Reviews
Asia
I came with my best friend for Houston Restaurant Weeks and this was our first stop. I don’t remember my first course, but for my entree I had the veal & lobster tail and my friend had the halibut I think. The flavors in the sauces were great, the only problem is I started to feel queasy about halfway through the meal. I had the bread pudding for dessert, hoping the sugar would curb my nausea, but it didn’t. The bread pudding was still delicious, would recommend. The service was quick and friendly, no complaints there. I also had a dirty martini to drink, which wasn’t nearly dirty enough. Four stars overall, which I think is generous.
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Brandon Alarcon
I would have given it 5 stars, but my veal was well done and had no flavor. They replaced it with an amazing Chilean Seabass. It was so light and flaky! The bacon wrapped quail was good. The white chocolate bread pudding was ok, I’ve had better most other places. The waiter was very nice and helped me fix my meal. One of the other waitresses was not so sccommodating and told me that’s the way they cooked the veal. Over all, I would be careful what you order if you come here.
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Akilah Nisa
Our anniversary dinner was amazing! My husband went on Yelp to find a restaurant for us and this one did NOT disappoint! We had the Watermelon Basil w/ smoked Mezcal and a Paloma for drinks. For starters we had the shrimp bisque (must have) and crab in garlic butter!
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Elaine Chai
We had husband’s 50th birthday celebration at bistro. To be honest I am a little disappointed. At first the waiter told us it is $20 per bottle corkage fee, 10 mins later, he said sorry, it is $35 per bottle…. Then the food I ordered was disappointing. Good presentation but…I ordered King of Sea, the sea bass was totally over cooked, it is so hard to chew on. We had a party of 12, it takes me several times to remind waiters to bring the bread come with the order. Overall, I won’t recommend this place for a large party event. Maybe a few friend to hang out and don’t order their sea bass.
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Wade Griffin
Staff was friendly and attentive. Meal came out hot and fresh. The Gulf Snapper with Chef´s Spicy Sauce was a bit overcooked, but the flavors were unbelievable and more than made up for it. I’ll no doubt be back.
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Bev Bry
Everything was excellent –the waiter, the food, and the ambiance inside– simply spectacular!
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Diana Aqil
The best crab cake of my life!!! The reason I did not give this place 5 stars was because my mom ordered the blue onyx’s pasta and it was super thick. But the service was great and the atmosphere was beautiful.
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catherine hsu
Sine we have group, they have arranged private room for us, make sure we are not too “loud”
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chester Pleasant
Excellent server. Went out of his way to deliver excellent service, great communication and people skill
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Izabella Stanush
Went on a Friday night, not too busy. the servers were very attentive and explained the menu well – I had never been before.
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