Boba House Menu – Greensboro, NC

Type : Vegetarian restaurant

Location : Greensboro, NC

Boba House is The Vegan/Vegetarian Restaurant of the Triad serving fresh made Vietnamese/Thai inspired dishes! Boba House has been satisfying health conscious patrons since August 2003. Boba House has won Rhinocerous Time Vegetarian Restaurant of the year & Triad Diner Vegetarian of the year!

Elegant dining space with 100% vegetarian menu of creative Vietnamese & Thai-inspired dishes. Based on 672 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Boba House 27403

Address:
332 Tate St, Greensboro, NC 27403

Phone: (336) 379-7444

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
11:30 AM–3 PM, 5–9 PM

Hours might differ
Tuesday 11:30 AM–3 PM, 5–9 PM
Wednesday 11:30 AM–3 PM, 5–9 PM
Thursday 11:30 AM–3 PM, 5–9 PM
Friday 11:30 AM–3 PM, 5–9 PM
Saturday 12–9 PM

Menu

Lunch menu
Basil Lover
Choice of “meat” sautéed in chili-garlic sauce with fresh basil leaves, onions, and bell peppers.
$10.00
Eternal Bliss
A harmonious palate of green treasures, crisp broccoli, water chestnuts, baby corn, carrots, snow peas, and onion, all stir-fried in a light sauce.
$10.00
Stir-Fried Green Beans
Fresh gr
$10.00
The Mixed Bowl
Vermicelli, mixed greens, cucumbers, onion, bean sprouts, cilantro, topped with your choice of “meat” stir fried or crispy rolls and topped with crushed peanuts.
$10.00
Wild Ginger
Choice of “meat” stir fried with fresh ginger, garlic and onions.
$10.00
Oriental Rice
Wok stir-fried rice with onion, peas, carrots and your choice of “meat” or vegetables, topped with fresh cilantro
$10.00
Pad Thai
Flat rice noodle stir-fried w/ green onion, bean sprout, and your choice of “meat” or vegetables and topped with crushed peanuts.
$10.00
Starters
Supreme Spring Rolls
2 rolls filled with vermicelli, lettuce, bean sprouts, basil leaves, cilantro, and wrapped in translucent rice paper. Served w/ peanut sauce. Available with tofu, avocado, “ribs”, or “shrimp”.
$7.00
Buffalo “Chicken”
Hand-battered “chicken” strips fried and smothered in our homemade buffalo sauce. Served with sliced carrots and cucumbers
$12.50
Sweet Potato Tempura Fries
Fresh-cut, hand battered sweet potato fries
$7.00
Celestial Tofu
Tempting cubes of golden fried tofu accompanied with a special teriyaki sauce dip.
$7.50
Pacific Rolls
Seasoned “shrimp” wrapped in a crispy wonton and skewered. Served with sweet and tangy sauce
$10.50
“Chicken Drumsticks”
Crisp “drumsticks” served with pineapple dipping sauce.
$8.00
Crispy Rolls
Filled with vegetables, glass noodles and spices. Served with delicious sweet & mildly spicy sauce.
$7.00
Peppered “Calamari”
Tender marinated “calamari” dipped in flour batter and deep fried. Served with a sweet chili sauce.
$12.50
“Crab” Blossom
Minced “crabmeat” and “shrimp” mixed with cream cheese, celery, onions and special seasoning fried crisp in wonton wrappers. Served with a sweet chili sauce
$8.50
Lettuce Wrap
Crunchy noodle topped w/ chunks of “chicken” stir-fried with carrots, peas, shiitake mushrooms, and onions. Served with fresh lettuce to wrap it all in.
$13.00
Sampler
Select 3 of the following: supreme spring roll (2), crispy spring roll (3), celestial tofu (4), “crab” blossom (3), peppered “calamari” (5) satay skewer (2), Pacific Rolls (2), Sweet Potato Tempura (6) or “chicken drumstick” (2).
$15.00
Salads
Boba House Salad
Organic spring mix, tomatoes, and cucumbers with your choice of dressing.
$6.50
Fried “Chicken” Salad
Fried “chicken” strips atop a bed of mixed greens with cucumbers and tomatoes.
$14.00
Soups
Roasted Red Bell Pepper & Basil
Creamy sweet potato, roasted red bell pepper, and tomato soup with hints of garlic and basil
$8.00
Boba Pho
Our fresh Pho broth made with roasted ginger and a sweet, aromatic medley of herbs and spices. Filled with flat rice noodles and garnished with Thai basil, cilantro, bean sprouts and white onion. Served with your choice of thinly sliced “meats”, fried tofu or veggies. Dress this Vietnamese street food favorite with freshly squeezed lemon, sweet hoisin, and sriracha!
$13.00
Noodles
Pad Thai
Flat rice noodle stir-fried w/ green onion, bean sprout, and your choice of “meat” or vegetables and topped with crushed peanuts.
$14.00
Lord Of The Noodles
Stir fried udon noodles with carrots, shiitake mushroom, broccoli, green onion, and sesame seeds.
$14.00
Mixed Bowl
Vermicelli, lettuce, cucumbers, bean sprouts, cilantro, and Boba sauce complement these vegetables stir-fried with crispy roll or your choice of meat and topped with crushed peanuts.
$13.00
Woking Noodle
Flat rice noodles, cabbage, carrots and uchoy wok-seared for a smoky flavor and served on a sizzling cast iron plate, topped with fresh cilantro. A staff favorite!
$17.00
Entrées
Eternal Bliss
A harmonious palate of vegetable treasures, crisp broccoli, water chestnuts, baby corn, onion, carrots, snow peas, and tofu, all stir fried in a light sauce.
$13.00
Wild Ginger
Your choice of “meat” simmered in a medium-spicy ginger sauce with garlic and onions
$13.00
Black Pepper Stir Fry
“Meat” sautéed with green onions, garlic, and black pepper.
$13.00
Stir-Fried Green Beans
Fresh green beans stir-fried with onion and your choice of “meat” in a garlic-soy flavored sauce.
$13.00
Oriental Rice
Wok stir-fried rice with onion, peas, carrots and your choice of “meat” or vegetables, topped with fresh cilantro.
$13.00
Thai Basil Lover
Choice of “meat” sautéed in chili-garlic sauce with fresh Thai basil leaves, onions, and bell peppers.
$13.00
Boba House Specialties
Hula Pot
Sweet and very spicy, aromatic red curry made with lemongrass, bamboo shoots, sweet potato and onions. Simmered with your choice of “chicken,” tofu or vegetables and served with rice or noodles
$17.00
Hawaiian Stir-Fry
Pineapple, red bell pepper and white onions stir-fried in a sweet and tangy Hawaiian sauce served over rice. Served with your choice of “chicken” or “ribs”
$16.00
Woking Noodle
Flat rice noodles, cabbage, carrots and uchoy wok-seared for a smoky flavor and served on a sizzling cast iron plate, topped with fresh cilantro. A staff favorite!
$17.00
Blackened “Tuna”
Tender filets of “tuna” coated with mild dry spices and seared, then simmered in a savory house sauce, served with a side of garlic green beans and rice.
$18.00
Tate St. Melting Pot
Seasoned rice cooked in a sizzling clay pot with mushrooms and “chicken” and topped with fresh cilantro.
$16.00
Sandwiches
“Chicken” Sandwich
Slice of seasoned “chicken”, a thick slice of Swiss cheese, grilled onion & mushroom, lettuce, and tomato all on a big sesame bun
$13.00
Buffalo “Chicken” Sandwich
Flour-battered “chicken” strips dipped in our home made buffalo sauce and served on a sesame bun with lettuce, tomato and creamy avocado slices. Substitute Sriracha in place of the buffalo sauce for a tasty vegan version!
$15.00
DESSERTS
Vegan Carrot Cake
Classic carrots-sweetened spice cake layered with butter cream frosting.
$7.50
Vegan Chocolate Cake
Layers of dark chocolate cake and creamy milk chocolate mousse, drizzled with rich ganache.
$7.50
New York Style Cheesecake
Lightly whipped cream cheese meets the classic graham cracker crust.
$5.50
Drinks
Boba Tea Smoothies
Originating in Taiwan, Boba tea (also known as bubble tea) is a tea-based smoothie made with non-dairy creamer and fruit juice. At the bottom of each refreshing drink are chewy tapioca pearls, made from cassava root and slightly sweetened with brown sugar. Also available with coconut Jelly. Vegan: Strawberry, Mango, Passionfruit, Pineapple Non-Vegan: Coconut, Pina Colada, Chocolate, Taro, Thai Tea, Mocha, Jasmine and French Vanilla
$5.62
Soda
Pepsi, Lemonade, Dr. Pepper, Diet Pepsi, Sierra Mist
$3.00
Specialty Teas
Tea Lover’s Tea
Fresh brewed Jasmine green leaf tea, can be served hot or iced.
$2.99
Decaf Tea
Decaf Teas
$2.99

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Menu Photos

Photo Gallery

Reviews

Jade Buchanan
Absolutely one of my favorite restaurants in the triad area! I’m not vegan, but their plant-based proteins are delicious & keep me coming back. Great service & nice environment – also, the best selection of boba teas!

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C. Shephard
This has to be the absolute best vegan and vegetarian restaurant in Greensboro, North Carolina. Everything I have eaten from this restaurant has been delicious. We went on a Monday so my kiddo was able to eat free and enjoyed every bite. Crispy Rolls, good. Buffalo Chicken, good. Pad Thai with shrimp, good. Basil Lovers, good! If you want truly authentic vegan/vegetarian food, this is your spot.

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Wyatt Pitsaros
Awesome vegetarian restaurant! Takes all the guesswork out of picking safe menu items and reasonably priced! No extreme “vegan tax” here.

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Robert Martinez
Stopped in for lunch while in the area, & very pleased to do so. Everything that we got had amazing flavor. My favorite wa the calamari for sure. Best vegan calamari I have ever had, would highly recommend.

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Rebekah Carmichael
Boba has has been one of my favorite places to visit for over 15 years now. I’m no longer local and every time I go back the food gets better and better. Special thanks and shout out to my server today, Jackie! Jackie was super fun to talk with. I was expecting to sit at the bar on my phone for lunch but ended up having a great conversation. Food was super fast and extra tasty. I feel a person could close their eyes, pick anything on the menu, and have it be fantastic. I enjoy the boba teas as well. Thanks for being one of my favorite places in Greensboro!

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Lisa Rufo
We have eaten here many times. Normally enjoy the food and service is good.Tonight we decided we may not be back due to the general lack of cleanliness. The tablecloths are stained and dirty and My husband said the men’s bathroom was filthy.

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Muniba Khan
The food was good but there were a couple of things that kind of set me off about this place. One was the spice level- when I ordered my food and asked for it spicy, I was given the options of mild, medium, spicy, and “brain dead”. I always get the highest spice level because that’s my preference, but when I tell you this food was not spicy, it was NOT spicy. It felt gimmicky and misleading to call it spicy, let alone “brain damage spicy”. The food itself actually was pretty good though, the best thing we ordered was by far the Melting Pot (I recommend getting it with a tofu egg in it), and I also really enjoyed the vegan chicken drumsticks and the other appetizers.

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clsmi 32
Always have loved Boba house since I was a teenager. Been a customer for 15 years. But they no longer are prioritizing their dine in customers since Covid. For a while we were the only table in the restaurant. The server (only server working) sat down water without saying anything to me when we got there. Never came back to take our order. After 25 minutes of watching her tend to the to gos, we left. This was on a Thursday. Close the dining room if you plan to prioritize this way and only staff 1 person. Or train staff on how to be able to tend to dine in customers as well and give them decent service. Might give it one more try in a few months, but if there isn’t a vast improvement in service, I won’t return unfortunately. Giving 2 stars instead of 1 just because I do love the food. I just didn’t get to have it…..

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Passion Medley
So I’m far from a vegan or vegetarian but I absolutely love this place and the atmosphere. The first time I came here I ordered an entree with the vegan ribs and I was amazed! It was even tender and I was blown away. The second time, I had an appetizer sampler that included the vegan “chicken drumsticks” and the crab blossoms, pure Genius!! It was so good with the peanut sauce and today I ordered the “Buffalo chicken” sandwich and it was awesome. This place has made me consider going vegetarian . If you are in the Greensboro area, please try you won’t be disappointed!

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Bluenito
We came here just to get boba, and for a place named “Boba House”, I expected more. Although their taro and mango boba tea was nice, it was lacking in flavor compared to a traditional boba tea store. Their staff was nice in suggesting their best flavors, but somehow, the people who ordered behind us got their boba tea first? They were also lacking in the variety of flavors, but enough for me to be satisfied.

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