Bodega Canal Menu – Boston, MA

Type : Mexican restaurant

Location : Boston, MA

Rustic-glam West End hangout for south-of-the-border cuisine, tequila-forward cocktails & more. Based on 498 reviews, the restaurant has received a rating of 3.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Bodega Canal 02114

Address:
57 Canal St, Boston, MA 02114

Phone: (617) 833-4885

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5 PM–2 AM
Saturday 5 PM–2 AM
Sunday Closed

Menu

APPS & SMALL PLATES
GUACAMOLE
Lime, Cilantro, Red Onion
CHORIZO & CORN GUACAMOLE
Mexican Chorizo, Street Corn, Queso Cotija
NACHO CHEESE DIP
House Cheese Blend, Onion, Jalapeño
BLISTERED SHISHITO PEPPERS
Chipotle Roasted Garlic Aioli, Cotija
NACHOS SUPREME
Beef, Queso, Pico, Black Beans, Guac, Sour Cream
CLASSIC STREET CORN
Ancho Crema, Queso Cotija
HOT CHEETOS STREET CORN
Ancho Crema, Flaming Hot Cheeto Dust
CHEESE QUESADILLA
BIRRIA QUESADILLA
Braised Beef, Oaxaca Cheese, Cilantro & Onion, Served with a side of Birria Dipping Sauce
EMPANADAS
Beef, Potato, Tomatoes, Onions, Jalapeños
CHICKEN WINGS
Spicy Tequila Sauce or Mango Habanero Sauce
BOWLS
TACO SALAD
Crispy Tortilla Bowl, Iceberg Lettuce, Tomatoes, Onion, Cucumber, Queso Cotija, Chipotle Ranch
BAJA BOWL
Yellow Rice, Black Beans, Street Corn, Sautéed Peppers & Onions, Chipotle Crema, Guac, Tomato Salsa, Feta, Cilantro, Spiced Pepitas
BURRITO BOWL
Yellow Rice, Beans, Queso Oaxaca, Pico, Sour Cream, Pickled Jalapeños, Lettuce
KETO BOWL
Iceberg Lettuce, Spanish Style Cauliflower Rice, Garlic Roasted Tomatoes, Blistered Shishitos, Avocado, Cashews, Queso Cotija, Salsa Verde
QUINOA BOWL
Black Quinoa, Sweet Grilled Ancho Crema Corn, Black Beans, Fire Roasted Tomatoes, Avocado, Mexican Cheese Blend, Chipotle Aioli
ENTREES
CHICKEN RANCHERO FAJITAS
Fried Onion Strings, Peppers & Onions, Avocado
STEAK FAJITAS
salsa Verde, Fried Onion Strings, Peppers & Onions, Avocado
CARNITAS ENCHILADAS
Shredded Pork, 3 Mexican Cheese Blend, Ranchero Sauce, Salsa Verde, Cilantro
TACOS
CHICKEN
Chicken Al Pastor, Pineapple Pico de Gallo, Aguacate Salsa
FISH
Fried, Salsa Roja, Slaw, Guacamole, Baja Aioli
BLACKENED SHRIMP
Pineapple Salsa, Green Cabbage, Pickled Red Onions, Cilantro, Baja Aioli
CARNITAS
Mexican Crema, Cotija, Cilantro & Onion, Salsa Verde
CARNE ASADA
Chile Guajillo Sauce, Peppers & Onions, Lettuce, Cilantro
BIRRIA
Braised Beef, Oaxaca Cheese, Cilantro & Onion, Served with a Side of Birria Dipping Sauce
GRILLED AVOCADO
Black Bean Purée, Corn & Fresno Salsa, Feta
FRIED CAULIFLOWER
Avocado, Cherry Tomato & Corn Salsa, Chipotle Crema
SIDES
RICE
BEANS
GUACAMOLE

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Matthew Shea
Pass this place a lot on the way to North Station, so stop in on Taco Tuesday. Ordered avocado and a fish taco, and both were delicious and chips, and guacamole. Also got the Keto Bowl, and wow, what a big bowl of flavors. Drinks were tasty, and the service was prompt and friendly.. Will stop by again.

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Brianna Ruiz
Not entirely sure of all the negative reviews but the food and drinks were great. Honestly, I don’t care much for service, as long as I get a good drink and good food in front of me. Taco Tuesday was amazing. We will definitely be back.

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Amy
The ONLY reason I am not giving five stars is that it was expensive for a little amount of food and it was really loud. Everything else about this place is five stars.

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Jessica Long
This restaurant had good music and a lively environment! Went on a Friday and they were having a Modelo event with free drinks. We sat at the bar as got good service. I got a strawberry margarita, which was good and my mom got a Prosecco, which she liked. The food was tasty as well and I’d go back in the future.

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Janice Hamm
Food was good, portions huge! The restaurant is in an old building and is adorable. The staff were very friendly and helpful with a wonderful bar staff as well. Definitely would eat here again.

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Abraham Katona
If you look at the lowest reviews, they’re all about nightlife or large party reservations. My group only had 4 without a reservation at 6pm, so we were told most tables inside were reserved, and we were seated outside. Servers checked up on us regularly, and food arrived fast. I got the birria tacos which filled me up. The nachos was a full tray that my girlfriend couldn’t finish by herself so I recommend that also. Group of 4 paid about $120 for about 6 food items and some drinks so nothing outrageous. I had a positive experience at the place and I think the overall rating should be at least 4-plus stars.

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B Dog
After UFC 292 me and my friend found this establishment, we had a couple of drinks and then were told from a bouncer we had to leave, after just purchasing our beer because it was closing. We asked if we could finished our beer before we left and the bouncer continued to give us a hard time. As we were leaving the bar, we almost got in an altercation with the bouncer because I mentioned that the way we were treated compared to the other customers wasn’t fair. We were leaving and outside, and he put his hands on me. I wasnt trying to start a fight and was doing as he said, I just thought the way we were treated was rude and when I said it as I was walking away he got in my face. As someone whos worked in the restaurant business for 7 years it was super unnecessary, even if you think what I personally said was rude. I was doing as he said, no reason to almost start a fist fight with me. Based on my experience I would suggest never going to this establishment before or after an event at the TD garden. We almost got in an altercation for no reason and it was a terrible experience. Bouncers have a responsibility to keep the peace and while I understand having to use physical force in their line of work, there’s absolutely no reason to do when a customer is complying with the request and outside walking away from the establishment as asked

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Caramell Za
I have been here several times and have told friends about this place. The food and drinks are good. Not much to say about the hostess. We wanted to have dinner Friday. It was around 9:45 or so, it was kind of empty actually. Security was nice, we were at the door waiting for the hostess, but she was too bussy on her phone to be bothered with us. Security approached her when she finally looked up. We told her We wanted to have dinner only 3 of us and she said dinner was not being server unless We had a reservation. Outside there was only two tables and inside pretty much empty. She was very rude and Infact she is always rudeza. Don’t know her name, but don’t understand if you work in food service how you treat customers like that. If it wasn’t because people go there and spend money she wouldn’t have a job as well as the rest of the staff. Management needs to teach their employees regarding customer service.

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Charles Gobert
Got Fish, Carnitas, and Avocado tacos and all very good. Came on a Tuesday for the Taco Tuesday deal, greatly recommend then. Service was also quite good. I’d definitely come back!

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Scott
Will never come here again, the manager is very rude, and they genuinely do not care about their customers. Do not make any big plans to come to this place with a group. We made reservations WEEKS in advance for my girlfriends birthday. We called the night before to check with the manager to make sure we were all set, and they confirmed our reservations. All 6 of us showed up just to be told we were never on the list. We all drove over an hour in separate vehicles. Do not come to this place, extremely rude management, and they won’t take any responsibility for their mistakes, they didn’t do anything to make it right either. I’m seeing a lot of the same problems on these reviews. Stop blaming OpenTable for your mistakes. Thanks for wasting our time.

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