BOK Kitchen Menu - Fountain Valley, CA

BOK refers to the Body of Knowledge that our chef has inherited from being around food throughout her life — both at home and as a chef/restauranteur — leading up to the opening of BOK Kitchen.

At BOK Kitchen, Chef Thanh Nguyen is excited to present her very own vision of culture, tradition, and flavors to you and all our guests.

I’ve had the pleasure of spending half my life in Vietnam and half my life in America. It has been a blessing. It’s what made me who I am today and I’m excited to share who it is that I’ve become through food…

Based on 8 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout

BOK Kitchen 92708

Address:
18912 Brookhurst St, Fountain Valley, CA 92708

Phone: (657) 232-0688

Website:

Social Profile:

Hours

Friday	11 AM–3 PM, 5–10 PM
Saturday	11 AM–3 PM, 5–10 PM
Sunday	11 AM–3 PM, 5–10 PM
Monday (Labor Day)	11 AM–3 PM, 5–10 PM Hours might differ
Tuesday	11 AM–3 PM, 5–10 PM
Wednesday	Closed
Thursday	11 AM–3 PM, 5–10 PM

BOK CAFE
Pandan Latte green pandan \| condensed milk \| cà phê froth	$7.00
Crème Brûlée Latte drip coffee \| egg cream \| crisp brulee top	$7.00
Salted Cheese Foam Latte salted cheese foam \| drip coffee \| condensed milk \| cocoa powder	$7.00
Cheese Foam Latte cheese foam \| drip coffee \| cocoa powder	$7.00
Coconut Coffee coconut slush \| condensed milk \| cà phê froth \| shredded coconut	$7.00
Viet Iced Coffee phin drip cà phê \| condensed milk \| iced	$6.00
White Coffee whole milk \| condensed milk \| cà phê froth	$6.00
Lychee Blush lychee \| pink lemonade \| condensed milk \| cheese foam	$6.00
Lemon Breeze lime \| lemonade \| condensed milk	$6.00
Strawberry Lemonade strawberry \| lemonade	$6.00
Lychee Splash lychee \| lemonade \| mint	$6.00
Pink Lemonade	$5.00
Iced Peach Tea jasmine tea \| peach chunks	$6.00
Iced Lychee Tea jasmine tea \| fresh lychee fruit	$6.00
Thai Iced Tea Thai black tea \| sweet cream	$6.00
Thai Iced Green Tea Thai green tea \| sweet cream	$6.00
Iced Jasmine Tea	$3.00
Hot Jasmine Tea Pot	$8.00
Ultra Violet ube bottom \| coconut slush \| condensed milk \| ube drizzle	$6.00
Saigon Tamarind tamarind \| pineapple \| peanuts \| crushed ice	$6.00
Coconut Yuzu Sparkling	$4.00
Strawberry Rhubarb Sparkling	$4.00
Lychee Sparkling	$4.00
Pineapple Sparkling	$4.00
Watermelon Sparkling	$4.00
San Pellegrino	$5.00
BRUNCH \| 11AM – 3:00PM
Chicken & Waffles pandan waffles \| ube cream filling \| sweet fish sauce fried chicken \| coconut syrup \| crisp coconut flakes	$16.00
Steak & Eggs filet mignon \| sunny side egg \| pork roll \| Swiss cheese spread \| tomato sauce \| scallion dressed in house vinaigrette	$18.00
Hot Chicken & Cheese chicken dumplings \| lemongrass \| hot pepper paste \| mozzarella cheese	$16.00
Shrimp & Grits cajun stir-fry \| corn \| cured Viet sausage (lap xuong)	$16.00
Sizzling Crepes mini savory crepes \| pork \| shrimp \| bean sprout \| Viet herbs \| lettuce \| fish sauce	$18.00
Crispy Pork Rice roasted \| sea salt \| cucumber salad	$15.00
Lemongrass Tofu Rice lemongrass \| scallion \| cucumber salad	$14.00
Cajun Shrimp Rice Viet cajun \| cucumber salad	$16.00
Asian BBQ Chicken Rice lemongrass infused soy sauce glaze \| cucumber salad	$15.00
DINNER \| ALL DAY
Wagyu Carpaccio strip loin wagyu \| pine nuts \| onion \| Thai basil \| fried shallots \| passionfruit fish sauce vinaigrette	$16.00
Salmon Wasabi Caesar Salad romaine \| avocado \| asiago cheese \| wonton strips	$16.00
Tofu Ginger Balsamic Salad crisp tofu \| spring mix \| strawberry \| avocado \| cucumber \| tomato \| edamame	$15.00
Prawn & Mango Salad cajun tiger prawn \| mango \| bell pepper \| onion \| cucumber \| tomato \| sprout leaves	$16.00
Cajun Edamame cajun \| garlic \| butter	$6.00
Crab Rangoon Rolls real crab meat \| cream cheese \| bell peppers \| green onion	$14.00
Buttery Corn Cheese king crab \| shrimp \| corn \| mozzarella \| butter \| shrimp chips	$15.00
Skillet Escargot lemongrass butter \| salted duck egg yolk \| Viet coriander	$16.00
Egg Cream Escargot creamy \| salted duck yolk \| butter \| corn \| bread for dipping	$16.00
Buttered Crabs soft shells \| corn & salted duck egg yolk butter \| crisp charred onion \| bell pepper \| fried garlic	$18.00
Chicken Wings tamarind fish sauce or soy garlic	$14.00
Lemongrass Tofu honey soy glaze \| lemongrass	$12.00
Ha Noi Sampler tofu \| pork \| blood sausage \| pork pattie \| vermicelli \| Viet herbs \| kumquat \| fermented shrimp sauce	$26.00
Wok-Fired Tenderloin filet mignon \| wok hei \| cracked black pepper \| onion \| beets puree \| lime dressed watercress \| simple roasted asparagus	$28.00
Fried Chicken Curry kabocha pumpkin \| purple yams \| sweet potato \| taro \| lotus root \| toasted baguettes	$22.00
Shrimp Noodles jumbo shrimp \| shiitake \| ginger \| scallion \| chives	$22.00
Roasted Pork Hock sea salt \| five spice \| chili \| crispy skin \| sa-te dressed cucumbers	$24.00
Short Rib Ragu prime grade \| buttered polenta \| stir-fried watercress \| roasted tomatoes \| rustic potatoes	$34.00
Summer Sea Bass mashed edamame \| mango salad \| scallion aioli \| yuzu infused soy sauce	$42.00
Tom Yum Fried Rice real king crab meat \| jumbo shrimp \| clams \| eggs \| lemongrass \| tamarind \| corn \| carrots \| onion \| Thai basil	$24.00
Asian BBQ Chicken lemongrass infused soy glaze \| shoestring fries \| green onion salad	$20.00
Egg Fried Rice cured sausage (lap xuong) \| salted duck egg \| scramble eggs \| carrot \| onion \| green onion	$14.00
Brussels Sprouts sweet chili glaze \| candied cashews \| Thai basil	$12.00
Cucumber Salad sesame oil \| garlic \| sa-te	$10.00
SoCal Fries crab meat \| spicy mayo \| avocado \| roasted seaweed \| bonito shreds \| toasted black sesame	$12.00
Bangkok Fries jumbo shrimp \| tamarind \| Thai basil \| sweet chili sauce \| peanut sauce	$12.00
Tamarind Fries tamarind seasoning	$6.00
French Fries seasoned with salt	$6.00
Sweet Potato Fries cinnamonj \| brown sugar \| garlic powder \| honey	$6.00
DESSERTS
Banana Cake coconut ice cream \| salted caramel drizzle \| candied walnut crumbs \| coconut cream	$12.00
Oreo Cheesecake chocolate topping \| oreo crumbles \| cream cheese filling	$10.00
Ube Cheesecake Soufflé ube \| cream cheese \| macchiato foam	$12.00
Strawberry Lychee Panna Cotta strawberry & lychee cream \| real fruit	$8.00
Coconut Pineapple Icecream double scoop \| sea salt caramel \| toasted coconut	$5.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

MiTom Pham

I am so glad I came here to try before it gone viral and hard to get a table. I had a great experience at BOK Kitchen, a new restaurant in Fountain Valley that serves modern Vietnamese cuisine. The owner, Chef Thanh Nguyen, came from Philadelphia to introduce her ways of cooking and to elevate the culture. She has a lot of passion and knowledge about food, which shows in her dishes.

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Sid Lao, CCIM

Excellent presentation and delicious food. The taste profile for the dishes we ordered were remarkable. Highly recommended.

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Phuong Le

Came in for dinner with family for Mother’s day. The restaurant was not busy at all but can’t seat us right the way for some reasons. I mean they have only like 3 small partying the restaurant. We had to wait to be at the exact time of the reservation to be seated.

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Krystal Nguyen

Had a lovely dinner with my family here. Everyone was very nice and attentive. Ambiance was nice and chic!

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Marc Daniels

Just had a wonderful meal at BOK!!

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Do Hoang Realtor

food was ok, staff were nice. clean store

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Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

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BOK Kitchen Menu – Fountain Valley, CA

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions