Bombay Bar & Grill Menu – Sacramento, CA

Type : Bar & grill

Location : Sacramento, CA

Bar & grill serving classic Indian dishes in a warm, colorful space with traditional decor. Based on 998 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Bombay Bar & Grill 95811

Address:
1315 21st Street, Sacramento, CA 95811

Phone: (916) 441-7100

Website:

Social Profile:

Hours

Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday

(Labor Day)
 11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM

Menu

Non-Vegetarian Appetizers
Chicken Pakora
Deep-fried boneless chicken marinated with chickpea flour.		 $9.10
Fish Pakora
Fried fish in chickpea flour and spices.		 $10.25
Vegetarian Appetizers
Alu Tikki
Vegetarian. Stuffed potato patties deep-fried with lentil.		 $7.95
Bombay Samosa (6)
Vegetarian. Bombay style pastry stuffed with spinach and mixed vegetables.		 $10.25
Combo Appetizers
Vegetarian. 2 vegetable samosa and 4 Bombay samosa vegetable pakora.		 $11.35
Paneer Pakoras
Vegetarian. Crisp fried homemade cheese fritters.		 $10.25
Vegetable Pakora
Vegetarian. Crisp fritters of spinach, cauliflower and onion in chickpea flour.		 $5.70
Vegetable Samosa (2)
Vegetarian. Triangular potatoes and peas pastry.		 $6.80
Soup & Salads
Dal Soup | Lentil
Creamed lentil soup flavored with mild herbs and spices.		 $9.10
Multani Soup | Chicken
Exquisite, delicate chicken broth with creamed lentils mildly spiced.		 $10.25
Vegetable Dishes
Alu Mutter
Potatoes and green peas cooked with herbs and spices.		 $14.80
Baigan Bharta
Eggplant roasted in a clay pot and cooked with green onions, garlic, bell pepper, herbs and spices.		 $15.95
Bhindi Masala
Okra sauteed with herbs and spices.		 $15.95
Cauliflower & Potatoes
Potatoes and cauliflower cooked with fresh tomatoes, green peas, cilantro, roasted cumin and coriander.		 $14.80
Chana Masala
Garbanzo beans with tomatoes, onion sauce, herbs and spices.		 $14.80
Chana Saag
Fresh spinach sauteed with garbanzo beans cooked with herbs and spices.		 $15.95
Coco Vegi
Mixed vegetables cooked in coconut sauce.		 $15.95
Dal
Tastefully fried mixed lentils.		 $13.65
Krahi Paneer
Homemade cheese cooked with bell peppers, onions, herbs and spices.		 $19.35
Malai Kofta
Homemade cheese and vegetable croquettes simmered in cream sauce.		 $17.05
Mixed Vegetables
Seasonal fresh mixed vegetables cooked with spices.		 $15.95
Mughlia Saag
Sauteed spinach, garlic and ginger cooked with herbs and spices, served with Goat cheese.		 $18.20
Mushroom Masala
Mushrooms and green peas with herbs and spices and coconut sauce.		 $15.95
Mutter Paneer
Homemade cheese and green peas cooked with herbs and spices.		 $15.95
Palak Paneer
Homemade cheese cooked with fresh spinach, herbs and spices.		 $15.95
Paneer Tikka Masala
Chunks of homemade cheese cooked with herbs and spices.		 $13.65
Saag & Tofu
Fresh spinach sauteed with tofu cooked with herbs and spices.		 $15.95
Saag Alu
Fresh spinach sauteed with potatoes, herbs and spices.		 $15.95
Shahi Paneer
Homemade cheese cooked with cream, sauce, herbs and spices.		 $18.20
Veg | Navratan
Korma cashew nut-based vegetable curry.		 $15.95
Vegan Thali
Vegan. Feast including mixed vegetables, curry bread, 5 vegetable momos, 2 samosas, steamed rice and garbanzo beans.		 $18.20
Vegetable Sampler
Napoli-style of vegetable dishes including vegetable curry, 5 pieces of vegetable momos, 2 pieces of samosas, rice and daal.		 $17.10
Yellow Dal
Split pea lentils prepared with herbs and spices.		 $13.65
Chicken Dishes
Basil Chicken
Free range chicken with Masala sauce, fresh basil and homemade spices.		 $17.05
Bombay Masala
Chicken and lamb cooked together in Masala sauce.		 $17.05
Chicken Bhuna
Chicken cooked with garlic, ginger, onion and nuts.		 $17.05
Chicken Chili
Boneless chicken stir-fried with green chili, bell pepper, red onion, herbs and spices.		 $18.20
Chicken Coconut
Free range boneless chicken breast and a coconut curry sauce and nuts.		 $17.05
Chicken Curry
Free range boneless chicken cooked with ginger, garlic, tomato and onion sauce.		 $17.05
Chicken Jalfrazie
Healthy saute of seasonal vegetables with onions, ginger, garlic, tomatoes and spices.		 $17.05
Chicken Korma
A cashew nut-based chicken curry flavored with nutmeg.		 $17.05
Chicken Makhani
Charcoal roasted free range boneless chicken cooked with butter, herbs and spices in a special creamy sauce.		 $17.05
Chicken Mushroom Masala
Free range boneless chicken and fresh mushrooms sauteed with garlic and cooked with herbs and spices.		 $17.05
Chicken Saagwala
Free range boneless chicken stir-fried with fresh spinach and cooked in a curry sauce.		 $17.05
Chicken Tikka Masala
Charcoal roasted free range boneless chicken cooked with herbs, fenugreek and a dash of brandy in special creamy sauce.		 $17.05
Chicken Vindaloo
Boneless chicken and potato and hot sauce with herbs and spices.		 $17.05
Kashmiri Chicken
Clay oven roasted strips of chicken in spinach and Masala sauce.		 $17.05
Lamb Dishes
Kashmiri Lamb
Lamb cube cooked in spinach and Masala sauce.		 $21.65
Lal Maas | Rajasthan Favorite Lamb Curry
Free range boneless lamb cooked with red chili sauce, garlic, onions, black cardamom, cumin seeds, yogurt, coriander and turmeric.		 $22.75
Lamb Bhuna
Lamb cooked with garlic, ginger, onion and nuts.		 $21.65
Lamb Coconut
Free range lemon coconut curry sauce and spices with broccoli.		 $21.65
Lamb Jalifrazie
Lamb curry cooked with cauliflower, potatoes and carrots.		 $22.75
Lamb Korma
A cashew nut-based free range lamb curry flavored with nutmeg.		 $21.65
Lamb Mushroom
Free range lemon mushroom fried with Himalayan herbs and spices.		 $21.65
Lamb Saagwala
Stir-fried free range lamb, spinach, garlic and roasted cumin powder.		 $21.65
Lamb Tikka Masala
Charcoal roasted boneless free range lamb cooked with herbs, fenugreek and a hint of brandy in special creamy sauce.		 $21.65
Lamb Vindaloo
Rearrange lamb and potatoes in spicy sauce with herbs and spices.		 $21.65
Traditional Lamb Curry
Free range boneless lamb sauteed with garlic, fresh tomato sauce, cilantro, herbs and spices.		 $21.65
Seafood Dishes
Fish Coconut
Fish in coconut curry sauce and nuts.		 $21.65
Fish Curry
Salmon cooked in fish curry sauce with herbs and spices.		 $21.65
Kashmiri Prawn
Prawns sauteed with herbs and spices in a spinach and Masala sauce.		 $21.65
Prawn Korma
Cashew nut bass pro and curry with nutmeg.		 $21.65
Prawn Masala
Stir-fried prawns with garlic, fresh tomatoes, cilantro, yogurt sauce and spices.		 $21.65
Prawn Mushroom
Sauteed prawns and mushrooms cooked with butter, green peas and garlic, served with fresh tomatoes and cilantro.		 $21.65
Prawn Tikka Masala
Prawns with herbs, fenugreek and hint of brandy in creamy sauce.		 $21.65
Tandoori Specialties
Chicken Tikka Kebab | Breast Meat
Boneless chicken marinated in mustard sauce with yogurt and spices. Cooked in tandoor.		 $20.50
Salmon
Salmon marinated in olive oil, black pepper, garlic, fresh lemon juice and Oriental spices, roasted in a clay pot and served on a sizzling platter.		 $21.10
Shrimp
Jumbo prawns marinated with herbs, spices and freshly squeezed lemon juice, cooked in a clay pot over charcoal.		 $21.10
Tandoori Chicken
Rocky Junior free range chicken marinated in yogurt, garlic herbs and spices served on a sizzling platter.		 $17.05
Biryanis
Chicken Biryani
Basmati rice cooked with free range chicken and spices.		 $18.20
Lamb Biryani
That’s mighty rice cooked with free range lamb and spices.		 $22.75
Prawn Biryani
Basmati rice cooked with prawn and spices.		 $22.75
Vegetable Biryani
Basmati rice cooked with fresh vegetables.		 $17.05
Naan & Roti Bread Specialties
Alu Paratha
Whole wheat flatbread with potatoes.		 $7.45
Garlic Basil Naan
White bread with garlic and basil in a clay pot.		 $5.15
Goat Cheese Naan
Naan with Goat cheese and spinach.		 $9.10
Naan
Tandoori bread baked in a clay pot.		 $3.40
Onion Kulcha
White bread with onion and cumin seeds baked in a clay pot.		 $4.55
Tandoori Chapati | Roti
Whole wheat bread baked in a clay pot.		 $4.00
Side Dishes
Indian Salad $2.30
Mango Chutney $2.30
Papadaam $3.45
Paucharange Achar $2.30
Riata $3.45
Saffron Rice
Saffron rice with raisins and nuts.		 $4.60
Steamed Basmati Rice $2.30
Desserts
Galub Jamun
A great favorite with expatriate Napoli and Indian spices. gulab jamun is a khoya delicacy stuffed with green cardamom seeds.		 $6.30
Kheer
Special rice cooked with milk, cashews, cinnamon, cardamom and saffron.		 $5.15
Kulfi
Creamy and rich ice cream made predominantly with saffron and pistachio flavors from the real things, not essences.		 $7.45
Mango Kulfi
Ice cream made from mango and pistachio flavors.		 $7.95
Rus Malai
Chhenna (Indian cheese) is synonymous with Nepal and India. It is used to make the Eastern state sweet means the best on the subcontinent. Indian cheese in a creamy sauce.		 $9.10
Drinks
Chai
Indian tea.		 $3.45
Soda $2.85
Mango Lassi
Mango and yogurt shake.		 $5.15
Lunch Menu
Alu Mutter
Potatoes and green peas cooked with herbs and spices.		 $12.50
Chana Masala
Garbanzo beans cooked with tomatoes, onion sauce, herbs and spices.		 $12.50
Chana Sag
Garbanzo beans cooked with fresh spinach, herbs and spices.		 $14.80
Chicken Biryani
Chicken and rice cooked in yogurt and herbs in slow heat.		 $12.50
Chicken Curry
Boneless chicken cooked with ginger, garlic, tomatoes and onion sauce.		 $13.65
Chicken Saagwala
Chicken cooked in spinach with herbs and spices.		 $13.65
Chicken Tandoori
Chicken leg marinated in yogurt, garlic and herbs.		 $14.80
Chicken Tikka Masala
Charcoal roasted boneless chicken cooked with herbs, fenugreek and a cream ad tomato-based sauce.		 $14.80
Fish Coconut
Fish cooked in curry sauce.		 $13.65
Garlic Naan $3.40
Kheer | Rice Pudding $2.85
Lamb Curry
Boneless lamb sauteed with garlic, fresh tomato sauce, cilantro and herbs.		 $15.95
Mixed Vegetables
Seasonal fresh mixed vegetables cooked with spices.		 $12.50
Naan $2.85
Palak Paneer
Chunks of homemade cheese cooked with fresh spinach, herbs and spices.		 $13.65
Vegetable Korma
A cashew nut and cream-based curry.		 $13.65
Vegetable Pakora
Fritters of spinach, cauliflower and onion in chickpea flour batter.		 $3.45
Vegetable Samosa
Triangular pastry stuffed with potatoes, cashews and peas.		 $5.45
Biryanis
Chicken Biryani
Basmati rice cooked with free range chicken and spices.		 $18.20
Lamb Biryani
That’s mighty rice cooked with free range lamb and spices.		 $22.75
Prawn Biryani
Basmati rice cooked with prawn and spices.		 $22.75
Vegetable Biryani
Basmati rice cooked with fresh vegetables.		 $17.05
Chicken Dishes
Basil Chicken
Free range chicken with Masala sauce, fresh basil and homemade spices.		 $17.05
Bombay Masala
Chicken and lamb cooked together in Masala sauce.		 $17.05
Chicken Bhuna
Chicken cooked with garlic, ginger, onion and nuts.		 $17.05
Chicken Chili
Boneless chicken stir-fried with green chili, bell pepper, red onion, herbs and spices.		 $18.20
Chicken Coconut
Free range boneless chicken breast and a coconut curry sauce and nuts.		 $17.05
Chicken Curry
Free range boneless chicken cooked with ginger, garlic, tomato and onion sauce.		 $17.05
Chicken Jalfrazie
Healthy saute of seasonal vegetables with onions, ginger, garlic, tomatoes and spices.		 $17.05
Chicken Korma
A cashew nut-based chicken curry flavored with nutmeg.		 $17.05
Chicken Makhani
Charcoal roasted free range boneless chicken cooked with butter, herbs and spices in a special creamy sauce.		 $17.05
Chicken Mushroom Masala
Free range boneless chicken and fresh mushrooms sauteed with garlic and cooked with herbs and spices.		 $17.05
Chicken Saagwala
Free range boneless chicken stir-fried with fresh spinach and cooked in a curry sauce.		 $17.05
Chicken Tikka Masala
Charcoal roasted free range boneless chicken cooked with herbs, fenugreek and a dash of brandy in special creamy sauce.		 $17.05
Chicken Vindaloo
Boneless chicken and potato and hot sauce with herbs and spices.		 $17.05
Kashmiri Chicken
Clay oven roasted strips of chicken in spinach and Masala sauce.		 $17.05
Desserts
Galub Jamun
A great favorite with expatriate Napoli and Indian spices. gulab jamun is a khoya delicacy stuffed with green cardamom seeds.		 $6.30
Kheer
Special rice cooked with milk, cashews, cinnamon, cardamom and saffron.		 $5.15
Kulfi
Creamy and rich ice cream made predominantly with saffron and pistachio flavors from the real things, not essences.		 $7.45
Mango Kulfi
Ice cream made from mango and pistachio flavors.		 $7.95
Rus Malai
Chhenna (Indian cheese) is synonymous with Nepal and India. It is used to make the Eastern state sweet means the best on the subcontinent. Indian cheese in a creamy sauce.		 $9.10
Drinks
Mango Lassi
Mango and yogurt shake.		 $5.15
Soda $2.85
Lamb Dishes
Kashmiri Lamb
Lamb cube cooked in spinach and Masala sauce.		 $21.65
Lal Maas | Rajasthan Favorite Lamb Curry
Free range boneless lamb cooked with red chili sauce, garlic, onions, black cardamom, cumin seeds, yogurt, coriander and turmeric.		 $22.75
Lamb Bhuna
Lamb cooked with garlic, ginger, onion and nuts.		 $21.65
Lamb Coconut
Free range lemon coconut curry sauce and spices with broccoli.		 $21.65
Lamb Jalifrazie
Lamb curry cooked with cauliflower, potatoes and carrots.		 $22.75
Lamb Korma
A cashew nut-based free range lamb curry flavored with nutmeg.		 $21.65
Lamb Mushroom
Free range lemon mushroom fried with Himalayan herbs and spices.		 $21.65
Lamb Saagwala
Stir-fried free range lamb, spinach, garlic and roasted cumin powder.		 $21.65
Lamb Tikka Masala
Charcoal roasted boneless free range lamb cooked with herbs, fenugreek and a hint of brandy in special creamy sauce.		 $21.65
Lamb Vindaloo
Rearrange lamb and potatoes in spicy sauce with herbs and spices.		 $21.65
Traditional Lamb Curry
Free range boneless lamb sauteed with garlic, fresh tomato sauce, cilantro, herbs and spices.		 $21.65
Non-Vegetarian Appetizers
Chicken Pakora
Deep-fried boneless chicken marinated with chickpea flour.		 $9.10
Fish Pakora
Fried fish in chickpea flour and spices.		 $10.25
Seafood Dishes
Fish Curry
Salmon cooked in fish curry sauce with herbs and spices.		 $21.65
Kashmiri Prawn
Prawns sauteed with herbs and spices in a spinach and Masala sauce.		 $21.65
Prawn Korma
Cashew nut bass pro and curry with nutmeg.		 $21.65
Prawn Masala
Stir-fried prawns with garlic, fresh tomatoes, cilantro, yogurt sauce and spices.		 $21.65
Prawn Mushroom
Sauteed prawns and mushrooms cooked with butter, green peas and garlic, served with fresh tomatoes and cilantro.		 $21.65
Prawn Tikka Masala
Prawns with herbs, fenugreek and hint of brandy in creamy sauce.		 $21.65
Side Dishes
Steamed Basmati Rice $2.30
Saffron Rice
Saffron rice with raisins and nuts.		 $4.60
Mango Chutney $2.30
Indian Salad $2.30
Papadaam $3.45
Paucharange Achar $2.30
Riata $3.45
Soup & Salads
Dal Soup | Lentil
Creamed lentil soup flavored with mild herbs and spices.		 $9.10
Multani Soup | Chicken
Exquisite, delicate chicken broth with creamed lentils mildly spiced.		 $10.25
Tandoori Specialties
Chicken Tikka Kebab | Breast Meat
Boneless chicken marinated in mustard sauce with yogurt and spices. Cooked in tandoor.		 $20.50
Salmon
Salmon marinated in olive oil, black pepper, garlic, fresh lemon juice and Oriental spices, roasted in a clay pot and served on a sizzling platter.		 $21.10
Shrimp
Jumbo prawns marinated with herbs, spices and freshly squeezed lemon juice, cooked in a clay pot over charcoal.		 $21.10
Tandoori Chicken
Rocky Junior free range chicken marinated in yogurt, garlic herbs and spices served on a sizzling platter.		 $17.05
Vegetable Dishes
Alu Mutter
Potatoes and green peas cooked with herbs and spices.		 $14.80
Baigan Bharta
Eggplant roasted in a clay pot and cooked with green onions, garlic, bell pepper, herbs and spices.		 $15.95
Bhindi Masala
Okra sauteed with herbs and spices.		 $15.95
Cauliflower & Potatoes
Potatoes and cauliflower cooked with fresh tomatoes, green peas, cilantro, roasted cumin and coriander.		 $14.80
Chana Masala
Garbanzo beans with tomatoes, onion sauce, herbs and spices.		 $14.80
Chana Saag
Fresh spinach sauteed with garbanzo beans cooked with herbs and spices.		 $15.95
Coco Vegi
Mixed vegetables cooked in coconut sauce.		 $15.95
Dal
Tastefully fried mixed lentils.		 $13.65
Krahi Paneer
Homemade cheese cooked with bell peppers, onions, herbs and spices.		 $19.35
Malai Kofta
Homemade cheese and vegetable croquettes simmered in cream sauce.		 $17.05
Mixed Vegetables
Seasonal fresh mixed vegetables cooked with spices.		 $15.95
Mughlia Saag
Sauteed spinach, garlic and ginger cooked with herbs and spices, served with Goat cheese.		 $18.20
Mushroom Masala
Mushrooms and green peas with herbs and spices and coconut sauce.		 $15.95
Mutter Paneer
Homemade cheese and green peas cooked with herbs and spices.		 $15.95
Palak Paneer
Homemade cheese cooked with fresh spinach, herbs and spices.		 $15.95
Saag & Tofu
Fresh spinach sauteed with tofu cooked with herbs and spices.		 $15.95
Saag Alu
Fresh spinach sauteed with potatoes, herbs and spices.		 $15.95
Shahi Paneer
Homemade cheese cooked with cream, sauce, herbs and spices.		 $18.20
Veg | Navratan
Korma cashew nut-based vegetable curry.		 $15.95
Vegan Thali
Vegan. Feast including mixed vegetables, curry bread, 5 vegetable momos, 2 samosas, steamed rice and garbanzo beans.		 $18.20
Vegetable Sampler
Napoli-style of vegetable dishes including vegetable curry, 5 pieces of vegetable momos, 2 pieces of samosas, rice and daal.		 $17.10
Yellow Dal
Split pea lentils prepared with herbs and spices.		 $13.65
Vegetarian Appetizers
Alu Tikki
Vegetarian. Stuffed potato patties deep-fried with lentil.		 $7.95
Bombay Samosa (6)
Vegetarian. Bombay style pastry stuffed with spinach and mixed vegetables.		 $10.25
Combo Appetizers
Vegetarian. 2 vegetable samosa and 4 Bombay samosa vegetable pakora.		 $11.35
Paneer Pakoras
Vegetarian. Crisp fried homemade cheese fritters.		 $10.25
Vegetable Pakora
Vegetarian. Crisp fritters of spinach, cauliflower and onion in chickpea flour.		 $5.70
Vegetable Samosa (2)
Vegetarian. Triangular potatoes and peas pastry.		 $6.80

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: orderbombay.com

Reviews

Mauricio Vindell
Compare to other similar Indian restaurants around Sacramento, this is one of the better spots. Total spent without tip: $32

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Cameron Brownfield
Food is very good, staff and service was also very good. Sat outside, they let us have our pup out on the patio so that was also nice.

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Paula Kelley
We’ve been trying a bunch of different Indian food places all over Sac. So far, least impressed with Bombay. We ordered the chicken korma, chicken vindaloo, garlic basil naan and the vegetable samosa. The korma was missing creaminess, the vindaloo was mostly potato and the naan was not well seasoned. Oh, and bring cash because they will ask you to tip in cash, not on card.

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Erik D
Best curry! The ratings were spot on. We had the Malai Kofta, Veg Korma, samosas and garlic naan. All were fresh and very tasty. We’ll definitely come back next time we’re here!

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Bryan Jones
Food was great and fresh, made to order. Ala carte menu only but they do have lunch specials available. Price was more than other options availble but worth the cost in my opinion. Would dine again.

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Inez Cegelis
Lunch was great 🙂 even though hubby was served chicken Tikka marsala instead of the curry he ordered – he really enjoyed it.

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Raj Chhasatia
One of the best Indian food in the Sacremento region. Amit served us and provided awesome customer service. Thank you

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Nadine Joseph
Fantastic food, varied from the traditional American Indian offerings. Love the decor, clean restrooms, great service – what more could you ask for in a restaurant?

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Marshal Lewis
Great food and great service. This is an upscale but not too expensive restaurant. The staff cares about the food and the service. With a party of 8 we got 6 different dishes and everyone was very happy. They actually give you the spice when you ask for it, and the flavor of everything was incredible. Clear your sinuses, cure what ails you, come in and enjoy a classy, tasty meal, and you’ll end up with more food than you paid for. Very happy with this experience.

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Kelley T
Since moving to Sacramento I’ve eaten at a few Indian food restaurants, Bombay Bar and Grill is hands down the best I’ve tried. It’s possibly the best food I’ve tried in Sacramento, period. Bombay is not afraid of flavor, and knows how to appropriately season their food. I really cannot recommend this place enough, and I can’t wait to go back and try more off their menu.

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