Brasserie 19 offers a modern amalgamation of French brasserie fare and well-known American influences to present a stunning menu that uses the freshest seasonal ingredients. Brasserie 19 boasts an expansive, carefully developed wine list dedicated to pricing just above retail – a philosophy pioneered by owners Charles Clark and Grant Cooper upon opening their first restaurant, Ibiza Food & Wine Bar. Brasserie 19’s sophisticated yet unpretentious interiors are bathed in deep blues, cool greys, and whites, with antiqued woods and white marble used throughout. Blue velvet banquettes are paired with woven chairs and complemented by white linen-covered tables to create a casually elegant setting for lunch, dinner or weekend brunch.
Sophisticated French brasserie with New American influences, iPad wine lists & hopping social scene. Based on 943 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Address:
1962 W Gray St, Houston, TX 77019
Phone: (713) 524-1919
Website:
Social Profile: 


Hours
| Thursday |
11 AM–10 PM |
| Friday |
11 AM–11 PM |
| Saturday |
11 AM–11 PM |
| Sunday |
11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday |
11 AM–10 PM |
| Wednesday |
11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Jason Pullins
Excellent place! Food was so delicious. All the seafood items were super fresh. Some of the best oysters in the city. The deviled eggs with caviar are to die for. If you’re not a seafood lover, they have a wonderful selection of chicken, lamb, and duck dishes. Don’t skip dessert!!!
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Tae G
The vibe here is elevated and chic, with most patrons in the older range. The food overall was acceptable but not packed with flavor. I will say, however, that the butter that is paired with the bread is an absolute revelation. The menu does shift depending on the time of day, so that is something to keep in mind. They do additionally have an extensive wine collection, and the Vouvrey was positively refreshing.
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Mike Morotti (NY Mike)
Had the pleasure of dining here twice in four days, both times brunch and drinks on two other evenings. The service, ambience, food and attention to detail is impeccable. The bartenders were attentive and flawless. The best part, the Owner Charles made me feel at home on my visit to Houston. This is THE place to be in River Oaks (Houston). Cheers my friends!
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Ces Guerra
Went for lunch for the first time in a long time! Great as always! The oysters were ice-cold and fresh! The presentation always makes them enjoyable to! I also tried the octopus which was incredibly tasty and well seasoned! I plan to get back soon!!!
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Alonso Pedroza
The food was very fulfilling and the atmosphere was popping. Everyone was having a good time and it was 4pm on a Saturday. Make sure to make reservations becuase it was packed. Definitely recommend going!
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Roberto Ruiz
Good evening to celebrate our anniversary. Parking is quite limited, the best option is to use Valet Parking (the guys were quite friendly and fast).
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Melissa Garcia
My boyfriend surprised me with dinner at Brasserie 19 for my birthday this month. Our server was attentive, friendly, made helpful suggestions. She was very knowledgeable about the menu and made our experience very special. She also surprised us with a cotton candy dessert with sparklers — which was so fun! We also ordered the caviar, oysters, mussels, tuna tartare, escargot, and the carpaccio. Every dish was delicious. The mussels tasted a bit over cooked but the broth was complex and fantastic. We also enjoyed two fabulous cocktails. We highly recommend Brasserie 19 for a date night or any other special event. We will be returning!
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Elisa Morales
This place is amazing! I’ve been a couple times for drinks and service is always amazing; the hosts, waiters, bartenders and even the owner personally greets everyone. Great atmosphere for a night out with delicious cocktails and people. I had the St. George Martini and someone suggested the Carajillo which both were..Yum!
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Brennan Reilly
Applying a much higher standard at this price point. Would have been 5 stars if prices were lower. Good service but food came out too fast. Not done with appetizers. French onion soup and deviled eggs with caviar were excellent. Fries a little soggy. Trout very good. French gnocchi good but could have been better. Desserts were excellent.
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Jovianne Mtbl
The place was kind of small and busy but the atmosphere was pretty good. However the food was not really good even if it looks good.
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