Based on 111 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
231 E Front St, Missoula, MT 59802
Phone: (406) 541-0231
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
| Friday | 4:30–9 PM |
| Saturday | 4:30–9 PM |
| Sunday | 4:30–8 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
John Rushing
Adorable spot, beautiful space, decor is maybe a bit more loud and modern than the food, but it’s a very attractive place to spend an evening.
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heidi hohmann
First time here and we absolutely loved it! The atmosphere and interior is gorgeous. Great menu selections and mocktails as well. We ordered the mussels, duck, lamb, snickers cake, and souffle. Everything was delicious, fresh, and the perfect portion sizes. Our waitress was kind, friendly, and attentive. We will definitely be back to try more dishes!
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Sabrina Charlson
Fabulous food, elegant atmosphere and amazing staff. I’d recommend making a reservation even if you decide to eat on a weekday. Everything that I had here was top notch! Would definitely recommend and will definitely be back!
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Matthew Jackson
Highly recommend the Baked Camembert, Frites & Duck Bacon. The ambience is perfect. Service was impeccable, especially our waiter Nate who was exceptional!
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Tim McGuire
This was our first time to dine here (48th wedding anniversary). The experience was delightful. Our server was great, and checked back with us several times during our meal, but not so much as to be intrusive. We shared the Saganaki appetizers which was delicious. My wife had the Steak Frites and I had the Duck Crepe-Wrap. Both were well presented and well prepared. The taste was excellent for each dish. To top it off, we shared a La Fraise. It was amazing. We definitely be returning.
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PhilandKala
This place was pretty delicious! I got the beef tenderloin with fingerling fries and it was yummy!! I really like my steak bloody, and still mooing. The steak just melted in my mouth . The oysters for appetizers topped it all off. Fried to perfection, and the sourdough bread was toasted and buttered just right .
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Paula Helgerson
A fabulous dining experience – from the warm greeting as we stepped in to our waiter, all the service staff delivering our meal… it was all top notch. We dined in on New Year’s Eve and although they were expecting a full house all evening, we never felt rushed through our meal. The entire meal was delicious- appetizer, salad, entree, dessert….. AMAZING! Thank you for the wonderful evening.
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Mark Lawhead
Maybe I didn’t order the right food. I ordered four kinds of oysters but they all looked the same and were indistinguishable in taste. I really wanted escargot, but found out it’s not served here traditionally. I just felt the quality of the food did not warrant the high prices.
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Kate Fuller
Warm atmosphere, delicious surprising dishes, and an absolutely stunning dessert menu. 100% will revisit. Best restaurant in Missoula.
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Laurel Borealis
Visited recently during a trip to Missoula. Food is priced for a very high-end restaurant, but the taste didn’t match — everything was pretty mediocre. Service was fine, although the host came off as rude. Our water stayed empty for a while until we asked for a refill.
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