A sweet & savory menu of oatmeal griddlecakes & eggs greets morning diners. Based on 389 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
7494 Santa Monica Blvd, West Hollywood, CA 90046
Phone: (323) 848-4879
Social Profile: 
Hours
| Friday | 8 AM–2 PM |
| Saturday | 8 AM–2 PM |
| Sunday | 8 AM–2 PM |
| Monday
(Labor Day)
|
8 AM–2 PM
Hours might differ
|
| Tuesday | 8 AM–2 PM |
| Wednesday | 8 AM–2 PM |
| Thursday | 8 AM–2 PM |
Menu
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Photo Gallery
Reviews
D S
I really don’t get the so called ‘hype’ about this place.
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Michael Keonavong
Breakfast by Salts Cure is another staple breakfast cafe on the corner of Santa Monica and Vista! It’s much more quiet away from the bustle of West Hollywood streets. Parking is side parking and paid for so far that I’ve noticed. There is neighboring business as well.
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yousef
A delightful fast-casual breakfast experience that is best described as scrumptious and wallet friendly at this charming spot. This breakfast adventure entails delicious oatmeal griddle cakes that left my belly full of contentment and my mind eagerly plotting my next return.
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Zan Lee
Overall a very tasty brunch, but it’s important to know a few things before going. As mentioned the food is very good flavor wise and the location itself is prime. They don’t have a parking lot so it will be street parking only, but luckily the streets perpendicular to it have a lot of available spaces and did so for our Sunday morning brunch. I also like the fact that you order at the counter and then they bring the food over to you. Makes it nice after you finish your meal than you can immediately head out.
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Julia Enthoven
Really enjoyed the breakfast sandy with pork sausage. The meat is flavorful and juicy, and it’s served with hot salsa. Also got a side stack of the OG hotcakes and potato fries. Highly recommend if you also have a sweet tooth!
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Susanna Mostaghim
I think this place is cute and the portions are filling despite the size they look. They have nice seasonal combos/let you mix banana and chocolate as a combo and the pancakes are gluten free. I think the sides are rather overpriced as they price them all the same which is not really sensible 2 eggs being $5 does not make sense and the tea selection is truly lacking if you’re not a coffee drinker. They don’t even have a black tea… and I’d literally never heard of the green tea they have. The service is friendly and fast, so overall I would come by again.
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Rena Gonzalez
Delicious and the pancakes are a must try! Very enjoyable breakfast and perfect if in the mood for something quick and cute.
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Joe C.
Came here hungry for brunch and curious about their griddle cakes. I got a breakfast sandwich, which was fine but nothing particularly special, and a single griddle cake, which was really cool. If I had it to do over again I’d just get an order of griddle cakes. They are thin in some areas, with oats to add some chewiness which leads to this wild mix of textures that I thought was really neat. So, basically, stick with their specialty! Guys working the counter and the griddle were quick and friendly.
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Liz Murray
Big fan of this spot! The pancakes are really incredible — very thin tasty cakes served with butter and powdered sugar. The sides are a little pricy for what they are, but all in all one of the more affordable breakfast/brunch spots in the area. You can use their sides menu to “build your own” entree — some combination of a stack of (or single) cakes, eggs, toast, potatoes, etc. You order at the counter and wait for your food to come up, which for us was pretty quick. Will definitely be by again!
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Nicky Jurd
A really cute establishment with a bit of heritage brickwork, vintage feel and modern approach to things. Specialising in oatmeal griddle cakes that are crispy and gooey at the same time. We had the banana nut which had ripe banana in the mix with walnuts. Lots of sides are available like eggs, sausage and potato too. We also ordered their chilaquiles which were crunchy and delicious. Lovely friendly service.
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