Brezo Menu – Richmond, CA

Type : Breakfast restaurant

Location : Richmond, CA

Locally-sourced California cuisine & Latin specialties offered in a historic building with a patio. Based on 205 reviews, the restaurant has received a rating of 4.6 stars. Price $$

Brezo 94804

Address:
1414 Harbour Way S, Richmond, CA 94804

Phone: (510) 725-5452

Website:

Social Profile:

Menu

Brunch
Mt. Diablo Chilaqulies Verdes
Chips, tomatillo sauce, jack cheese, quesco fresco, sour cream, avocado, 2 eggs any style
Cheesy Polenta With Eggs
2 fried eggs cheddar sausage and salsa
Mt. Tam Potatoes
Mountain of home fries, green onions, jack and cheddar cheese, red and green salsa, sour cream, avocado 2 eggs any style
Alma Breakfast Sopes
Masa sopes topped with beans poached eggs queso fresco salsa brezo sauce
Alvarado Chorizo Egf Torta
Fried eggs avocado black beans quesco fresco red chile sauce redonion chipotle aioli on french roll home fries
2 Eggs Any Style Breakfast
Home fries toast
Omelets
Served with home fries and toast
Woodland
Mushrooms, garlic, spinach, caramelized onions, provolone
Monkey Head
Bacon, cheddar, avocado, tomato
Vanilla Scone With Devonshire Cream
House made fruit preserve
Buttermilk Packets
(Stack of 3)
Blur Berry Pancake
(Stack of 3) blueberry pancakes, blueberry butter
Banana Pancake
(Stackof 3) banana pancakes, pecan butter
Belgian Waffle
Strawberries whipped cream powdered sugar
Tinto
Mojo Red ’16 Husch
Anderson valley, ca black cherry, plum, cassis
$8.00
Monastrell ’15 Tarantas
Jumilla, spain spice, violet, blueberry
$9.00
Pinot Noir ’11 Silvertip
Santa cruz, ca blackberry, coffee, robust
$14.00
Pinot Noir ’15 Husch
Anderson valley, ca cherry, cedar, toffee
$13.00
Merlot ’13 Page Mill
Livermore, ca nectarine, plum, bold
$11.00
Zinfandel ’13 Twisted Cedar
Lodi, ca blackberry, blueberry, spice
$10.00
Syrah ’16 Inkarri
Mendoza, argentina dark berries, white pepper, spiciness
$8.00
Malbec ’14 Chacewater
Lake county, ca fig, earthy, spice
$12.00
Cabernet Franc ’16 Newberry
Napa, ca raspberry, sour cherry, peppery
$15.00
Cabernet Sauvignon ’14 Powers
Columbia valley, washington blackberry, minerality, tea leaf
$8.00
Cabernet Sauvignon ’14 Husch
Anderson valley, ca vanilla, black cherry, cassis
$13.00
Dulce
Muscat Canelli ’14 Cacewater
Lake county, ca orange blosson, honey, lemon zest
$10.00
Rabelo ’13 Quinta Cruz
San antonio valley, ca raisins, apricots, almonds (port/style wine, fortified)
$13.00
Carta De Vinos
Rose Prosecco Spumante Paloma — Veneto, Italy $9.00
Cava Flama – Roja, Spain
Slightly sweet, mineral aroma, earthy
$7.00
La Blanc ’16 Husch – Anderson Valley, Ca
Melon, apricot, fruity
$8.00
Chardonnay, Keller Estates Oro De Plata – Petaluma, California
Crisp green apple , lime peel, clean slate (neutral oak)
$12.00
Chardonnay ’15 Dreyer – Sonoma, Ca
Pear, pineapple, oak
$8.00
Sauvignon Blanc ’17 Nuvedo Mundo – Maipo Valley, Chile
Bright citrus, pineapple, herbal
$10.00
Chenin Blanc ’17 Husch – Anderson Valley, Ca
Citrus, honey, bright
$9.00
Verdejo ’16 Granza Matarromera – Castilla Y Leon, Spain
Crisp, pineapple, herbal
$8.00
Pinot Grigio ’16 Pizzolato – Veneto, Italy
Flowers, creamy green apple, citrus
$9.00
Pinot Grigio ’15 Frey – Redwood Valley, Ca
Honey, melon, lemon
$44.00
Riesling ’15 Meli – Maule Valley, Chile
Peach, citrus, mineral
$10.00
Rose Vinho Verde ’16 Estreia – Minho, Portugal
Strawberries, cheeries, mild spices (slight spritz)
$9.00

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Menu Photos

Photo Gallery

Reviews

V Tancredi
Beautiful location next to the craneway, Rosie the riveter museum and Richmond waterfront with amazing Bay views.

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Alexander Boulgakov
My omlette was not any better than the generic student diner across the street from my college.

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Jennifer Oliver
Sat out on the dock under the canopy. Wait time for food was very short. Pancakes, brunch, burgers, all were delicious.

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Allan Santiago
Warm Mexican breakfast food by the bay sounded great. The chilaquiles was fresh and cooked perfectly, though I like mine with some cilantro and spicier, The side of cheesy polenta was a good match, but also needed some salt and pepper. The Fried chicken sandwich pulls all its flavor from the slaw, which I could have gone for more. Overall I left satisfied, and want to try other dishes.

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Ivana M.
It’s a nice spot for brunch as well as early dinner and drinks. It’s very close to the Richmond ferry terminal. They have wine, beer, and cocktails. The bartenders are always friendly and attentive. There are actually 3 different ‘restaurants’ in the same place. The bar with basic snacks, an oyster place and a Mexican style restaurant.

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Edgar Verdugo
If you ever come to visit this area of the bay, you are missing out if you don’t stop here for brunch, amazing quality food and service, plus a great view of the bay.

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Catherine Ceniza Choy
My husband and I enjoyed our brunch at Brezo. Recommend the Alma Breakfast Sopes. The restaurant is located is an historic building and district, and has a comfortable and festive vibe. The service was warm and attentive.

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Mariah MacDonald
Delightful experience with amazing food! Service was relatively quick even though they were so busy. Pancakes were fluffy and not too sweet, with ample blueberries. Home fries were yummy and not too greasy.

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Patrick Wang
Crunchy savory fried chicken sandwich on a toasty focaccia/ciabatta bun, and pancakes so huge they seemed to have been cut with pho bowls. Great service. This is the brunch spot in Point Richmond!

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Cecilius Douglas
When it’s warm enough, sit on the deck with friends and your dog! Good cocktails and food…I’ve tried something different each time, and every item has been so tasty! Nice space in Point Richmond features typical American fare though the $10 Soup and Salad Combo at lunch is a great deal. The food was well made, fresh tasting and a good menu! I asked and they said that the chef varies the menu to keep it fresh!

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