Brick Restaurant Menu – San Clemente, CA

Type : Italian restaurant

Location : San Clemente, CA

Local & sustainable ingredients top brick-oven pies amid a cozy dining room with wood accents. Based on 272 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Brick Restaurant 92672

Address:
216 N El Camino Real, San Clemente, CA 92672

Phone: (949) 429-1199

Website:

Social Profile:

Hours

Friday 4:30–9 PM
Saturday 4:30–9 PM
Sunday 4:30–8 PM
Monday

(Labor Day)
Closed
Tuesday 4:30–9 PM
Wednesday 4:30–8:30 PM
Thursday 4:30–9 PM

Menu

Food
Caesar Salad
Blistered Cherry Tomato, Grana Croutons
$17.00
Market Salad
Roasted Shallot vinaigrette, Goat Cheese Crostini, Farm Veg
$17.00
BBQ Chicken Wings
Kansas City-Style Sauce, Slaw
$17.00
Medjool Dates
Stuffed with House-made Sausage,Prosciutto Wrapped, Balsamic
$16.00
Zucchini Blossoms $16.00
Tomato Antipasto $21.00
Pizza Bread Antipasto $23.00
Yellowfin $28.00
Orecchiette
House-made Sausage, Flowering Broccolini, Mushroom Medley, Pecorino
$26.00
Baked Gnocchi
Pork Bolognese, Taleggio, Fontina
$26.00
Basil Chitarra
Brick Tomatoes, Imported Burrata,
Shaved Garlic, Calabrian Chile
$27.00
Brick Meatballs (Calabrian)
House-made Focaccia, Pecorino
$21.00
Pappardelle
Slow Roasted Veal Ragu, Grana
$28.00
Margherita Di Bufala
Tomato, Basil, Imported Buffalo Mozzarella, Sea Salt, EVOO
$23.00
Old School Pizza
Tomato, House-made Sausage, Shredded Mozzarella, Ricotta, Roasted Tomato, Shaved Garlic
$25.00
Carne
Tomato, Porchetta, Calabrian Salame, Genoa Salame, House-made Sausage, Provolone
$27.00
Four Cheese Pizza
Fontina, Grana, Provolone, Ricotta
$24.00
Four Cheese Bianca Pizza
Buffalo Mozzarella, Grana, Provolone, Gorgonzola
$24.00
The Farm Pizza
Salsa Verde, The Ecology Center Vegetables, Mozzarella, Ricotta, Garlic
$25.00
The Brick Pepperoni
EVOO, Zoe’s Farm Nitrate-Free Pepperoni, Shredded Mozzarella, Herbs, Calabrian Chiles, Cherry Tomatoes, Scallions
$24.00
Prosciutto Pizza
Tomato, Prosciutto di Parma, Grana, Wild Arugula
$27.00
Classic Pepperoni Pizza
Tomato, Zoe’s Farm Nitrate-Free Pepperoni, Shredded Mozzarella
$24.00
Cheese Pizza $20.00
Peach Pizza
Grilled Farmers Market Peaches, Prosciutto di Parma, Buffalo Mozzarella, Scallions, Garlic, Grana, Balsamic
$28.00
Pesto
Pesto, Zucchini, Broccolini, Castelvetrano Olive, New Potato, Shaved Garlic, Ricotta, Pecorino
$25.00
BBQ Chicken
BBQ Chicken
BBQ Sauce, Charred Corn, Gorgonzola,
Mozzarella, Red Onion, Tomatoes,
Cilantro
$27.00
Kids Pizza $12.00
Kids Pasta
Rigatoni Pasta with Choice of Red Sauce or Butter, with Cheese
$8.00
Kids Chicken
Mary’s Chicken Breast with Farm Vegetables and House-made Rigatoni Pasta
$15.00
Side Of Sausage $8.00
Side Of Ranch $2.00
Side Of Grilled Bread $4.00
Side Of Caesar Dressing $2.00
Side Of Shallot Dressing $2.00
Side Of Prosciutto $10.00
Calabrian Chiles $3.50
Side Of Anchovies $3.50
Caesar Bottle $10.00
Side Of Broccolini $17.00
Pizza Dough $9.00
Large Pasta With Red Sauce $15.00
Side Of Buratta $12.00
Goat Cheese Crostini $3.00
Evoo $1.00
Balsamic Vinager $2.00
Chicken Breast $13.00
Side Of Croutons $3.00
Molten Lava Cake – Takes 30 Min
Scoop of Gelato, Available “Precooked” or “Take and Bake”, You Choose! (Take and Bake instructions included.)
$17.00
Cannoli
Buffalo Milk Ricotta, Chocolate, Pistachio
$8.00
Pizza Kit
Dough, Sauce, Pepperoni, & Cheese
$15.00
Fresh Pastas
(Only 3 Minute Cook) Bucatini, Rigatoni, Slag etti, Orecchiette
$8.00
Drinks OP/OO
Vodka $9.00
Whiskey $9.50
Scotch $10.00
Tequila $10.00
Gin $10.00
Rum $9.00
Liqueurs/Cordials $7.00
Single $12.00
Single $7.50
Share $28.00
White – Glass $13.00
White – Bottle $51.00
Red – Glass $11.00
Red – Bottle $42.00
Sparkling $16.00
Corkage $20.00
Sparkling Water $8.00
Fresh Juice $5.00
Chocolate Milk $3.50
Milk $3.00
Hot Tea $4.00
Ice Tea $3.25
Lemonade $3.75
Arnold Palmer $3.75
Cola $3.75
Diet $3.75
Ginger Beer $3.75
Root Beer $3.75
Sprite $3.75
Tonic $3.75
Roy Rogers $3.75
Shirley Temple $3.75
Mocktail $5.75

… View more

Menu Photos

Photo Gallery

Reviews

Alex Crawford
Such a cool place with great food, service and vibe.

… more

Kendall Beaver
Me and some family members are visiting from out of town and randomly decided to eat here, as it was near our Airbnb. Everything on the menu is made fresh AND comes in generous portions. My brother & I shared the meatballs which came w/slices of the best focaccia bread I’ve ever had in my life! Highly recommend this place.

… more

MARCELLA SEIDENSTICKER
Excellent little gourmet pizza and meatball spot. Grey food. Great service. Clean. Good ambiance.

… more

David Hallowell, PhD
Stunningly delicious Italian fare in a warm, tastefully-rustic space that radiates the intimacy of the best meals together. Prior to our meal at Brick< the best pasta dish I ever enjoyed was frutti di mare in Manarola. Tonight, that dish was edged out by Chef Pratt's take on Orecchiette, full of all the rich complexity of the best ingredients prepared intentionally for the culinary symphony they played together. Our son thinks there is only one food group (pizza) and is very picky about his pies. After our meal, he informed us it was the best pizza he'd ever had ("Top 5?" "Top 1"). The other dishes were fantastic as well. The squash blossoms were perfection, and the meatballs a delight. Everyone on the line was focused on consistently executing this excellence. The front-of-house staff was just the right amount of attentive and ensured our needs were met without hesitation. Can't wait until our next visit to California for another special meal at Brick.

… more

Nate Carabba
The food and service here are amazing! I went to Italy this year and the food was just as good if not better at Brick. The fact that it’s a locally owned business too- with locally sourced organic ingredients- is a plus . My favorite is the brick meatballs with the gluten free penne. I could seriously have them everyday

… more

John Crumrine
Friendly staff and good service considering the busy friday night. Bricks Pepperoni Pizza was really good and the meatballs were amazing. The Margherita pizza was a little overpowered by burned taste from the bottom. Totally would go back especially with a group of 6-10.

… more

Brigitte Crowell
As locals, we have supported this business since it opened. Originally it was one of our favorites. Through the pandemic, we ordered regularly and always recommended this place. We knew servers by name and they literally knew our orders the minute we sat down. Saturday 2/11/23 we planned a night out for Valentine’s and booked reservations weeks ago with a request for our usual High Top Table – when we arrived it was busy as usual for a Saturday night. We were told the reservation (which I am pretty sure was ours) at the high top was unavailable we could wait for the next open table even though we had reservations for weeks. Then we get seated and we are told “no pizza” – wait it’s a pizza place! Did they call or tell anyone who had reservations that they had no pizza? NO! It was so chaotic and unorganized and literally they did not care. We had made no other plans for dinner for our Saturday but the rudeness, the chaos, and the disregard for customer care – well sadly we walked away and probably will not return. 🙁 Truly sad to write this negative review. We have supported this place for so long but it has turned a corner where the $$ is all that matters and the customers suffer for it.

… more

CJ Smith
The best wood fired Pizza in San Clemente. Open for take out and dine in if you call and make a reservation for the outdoor patio during COVID-19 which is awesome Super stoked! The Margarita Pizza is my personal favorite, highly recommend you try it. The wood oven bakes the pizza crust perfectly

… more

Lauren Kane
Pizza and meatballs are so good!! Everything tastes so fresh and with good quality ingredients. Will definitely come back

… more

Amado Carino
Nice little high energy place to grab some bites, could get busy during peak hours so reservation is highly recommended. Fusion kind of food, servers are very friendly. This area does not get crowded even at peak times but parking could be a challenge sometimes. Overall, highly recommended.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions