Based on 481 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
203 Bridge Ave E, Delano, MN 55328
Phone: (763) 276-7276
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Michelle Reents
What a great spot we picked on our way back home from the cities! Great staff, kind and curteous. The food was exceptional. You can tell when they care about the food they put on the plate. We all loved what we ordered. Walleye sandwich with fries, cashew crunch salad, and whiskey cowboy salad. All very delicious. Don’t hesitate to stop!
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Danielle Asper
The kid meals were yummy! Kiddos even got an additional side of fruit and the chef vegetables which were yum. We may have come at a time that was super busy cuz there was a bit of a wait at the table but the atmosphere was great there were sports on TV and it wasn’t super crowded regardless. I do recommend their chicken nuggets and of course fries!
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Matt Eller
Ordered the fish and chips (bluegill) it is phenomenal! Perfect breading, great sides with fries, and red cabbage. It was truly one of the best fish and chips meals I’ve ever had. We will he back again soon and we would recommend it to anyone!
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Leroy Hendricks
Went on a Sunday. Owners took the time to come in with cupcakes and a bouquet of flowers to give to a staff member for her birthday. She was so surprised and happy she was in tears. They treat their staff like this, you know you are eating at the right place. Awesome to see!! It is clean, great atmosphere and really good food!
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amber dawn
I was told 20 minutes for a ToGo order. I asked for the Garlic Crusted Chicken specifically with the lemon sauce, and was very adamant about wanting it with the lemon Sauce. I was informed it was actually only on the dinner menu but because it was slow, they would make an exception. I clarified again, with the lemon sauce? And was told yes. I got there 12min, ordered a drink and paid +18% tip for the to go order. At 45min, I asked for the progress of the order and was told by the manager, who was a bit short, that because they are the acception, they were making mashed potatoes from scratch. Okay. I was offered a drink another 5min but declined because I already had one. An hour after placing the order I got my food, with no lemon sauce. I called and was told by the manger, as a matter of factly that the menu had changed and the server must not have known. She didn’t apologize for the mishap. And laughed at me when I said I wouldn’t be returning.
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Chuck Leyda
Over the last 20 years we’ve seen quite a few restaurants come and go at this location.
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Bryan Legal
Was very disappointed at their handling of seating for the Delano 4th of July parade. We had been sitting on the curb for over an hour, in the rain, waiting for the parade to start and only then did they decide to tell us that it was “reserved for their patrons with an open tab”. There was no signage stating that they were restricting the public sidewalk/curb for their business or that there was a minimum of $50/person in order to sit there. We were not blocking anyone’s view. They should have roped off the area or at least has someone talk to us sooner than parade start time. We and a few other families had to scramble to find new spots along the now crowded parade route because of their lack of communication. We will never patronize this establishment because of how we were treated.
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C Nva
Duck wantons and the brisket dip were great also the sweet patatoes .Steak salad was undercooked and steak had no seasoning whatsoever .the service was poor at best
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Mike Borell
Came here on a Thursday around 2pm. Really dead so we expected immediate service and got seated. Ordered duck wontons which where good for the price… wish you made them your self. Sauce was the best part. Got the recommended Hawaiian pizza and crust was cooked perfectly although dough was to thin. It was nicely chared on the bottom but the dough was so thin the pizza was like a cracker. And somehow, as good as the bottom looked, the top had no char to be seen. Cheese had a microwave melt, and ya’ll were confident with all those peppers but.. no char anywhere on that top. It looked horrible and tasted ok. How can you get the bottom like that and not lift that za up and get the top?!? Poor execution or inexperience. Glad we didn’t order a real meal here if they can’t get the pizza right. Sorry.. 3 out 5. And the 3 was the blueberry sauce.
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Travis Huber
The server I had last night was amazing. He was extremely attentive, funny, and welcoming. Love having servers who can joke around and enjoy their job.
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