Based on 129 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
4200 W Illinois Ave Ste 260, Midland, TX 79703
Phone: (432) 352-1658
Social Profile: 
Hours
| Wednesday | 7:30 AM–8:30 PM |
| Thursday | 7:30 AM–8:30 PM |
| Friday | 7:30 AM–8:30 PM |
| Saturday | 11 AM–6 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
Menu
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Menu Photos
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Reviews
George B
Decent flavor, small portions. The meal you see in the pictures cost $31. I ordered online and left a $5 tip totaling $36. I really expected more for this cost. My 3 meat plate consisted of 4 tiny chunks of brisket(I’ve never seen brisket chunked before), a very small and dry leg quarter and some sausage. The Mac and cheese seemed to be just plain pasta with cheese sauce poured on it, you can see in the pic. The sides were tiny! Three spoonfuls, and the Togo box is really small I guess to make it look bigger?
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Laura Ferreira
Probably the best experience we have had in Midland so far! The food is amazing, but the owner is not to be matched. He takes such pride in his business and what he has built, the food that he puts out, and his customers. Everyone that walked through that door while we were there he knew and treated like family. He explained the menu to us and came out to make sure we liked our food while we were eating too! 20/10 recommend! We can’t wait to go back and try some other items, but if you are a Mac n cheese fan this is the best I have found in Midland so far!!
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John Garcia
Just ordered a 2 meat plate and the lady turned around and began warming the meat up on the griddle so I asked and then the owner chimes in to tell me that the meats fresh off the grill! Now I’m not a Grand pit master but fresh off the grill would imply that the meat should be piping hot to the point of maybe letting it cool down to eat but not the case they had to reheat it. Not good at all! Never going back! Not recommended. I wouldn’t feed it to a dead dog! Who serves brisket chunky? It’s either sliced or chopped, not chunked.
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Dekillord
The reviews anything less than 5 stars aren’t even worth reading, good food is hard to come by and they do it right. If you want to complain about portions and (the way they cut brisket seriously?) Go to McDonald’s . Poor people complaining is all I read. Food was delicious got brisket, sausage, and Mac and I’ll tell you I’m not going anywhere else in Midland. Great company and service everyone was friendly. Highly recommend, great local spot.
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Brigitte Brorman
The two times I’ve been here have been at the top of my eating experiences in the area! My first meal here was a brisket and potato burrito. Definitely the best brisket I’ve had in a couple of decades! It was incredibly tender with the most amazing flavor. My kids loved the burgers. My initial interest in this restaurant was someone’s review that mentioned green chili soup. It’s not on the menu at this time of year. I expressed my little sadness over that as I crave green chilies and Korean food when I’m pregnant. Mr. Brown generously offered to make a custom order for me and scheduled with me for which day I could pick it up! He also made it mild for me since I can’t do spicy while pregnant. I bought this as my birthday present to myself and brought it to a friend to share with. She was just as blown away as I was. Each of the ingredients in the soup retained its own flavor while meshing well with the others (potatoes, green peppers, onions, tomatoes, meat, etc.). The meat in this was phenomenally tender as well. I find that most places try to flavor everything by over salting. Not in this case! The beautiful flavor was added to with whichever herbs/spices he put in the soup.
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han solo
I wanted to like this place. I really did. But it didn’t happen. Poor service, hectic at best. They weren’t busy at all and still managed to delay my order. And then didn’t even get it right. One order was in front of me and they received their food in 5 minutes. Mine took 20. And it wasn’t like it had to be cooked on the spot. Ribs, sausage and some beans and mac and cheese. Crazy.
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Teton Per
BBQ was reheated from a day or two ago. If it wasn’t well then it was very sad meat but it tasted old and not fresh. 2 of us had brisket and agreed it was not good. I asked for moist brisket and the proprietor said it was all moist. It comes cubed not thin sliced and is in broth in a basket/bowl. Well sorry, flat is not moist even in their cardboard basket with broth. There were a couple pieces of point in there, marked difference in tenderness but day old or two day old fat is not good. I had pulled pork as labeled on the menu. Not pulled, cut in chunks and in broth as well. Both meats had bbq sauce on them, should have asked for no sauce as it didn’t do anything and my preference is no sauce on brisket for sure. The baked beans were a 4.5, would eat it again. The coleslaw is way different, many may not like it. It has craisins in it and I thought it was good but would say not all will. It was very clean, a little hard to find.
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Tina M
Wow ! The Vegan menu is as good as any I’ve ever seen! And my husband LOVED the barbecue. And the nicest owners. On our way home from Big Bend – wish we had one of these closer to home – we will be back.
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Kandace K.
Really glad that we gave this place a chance. There is something for everyone. Everything was so tasty and fresh, and when they say “loaded” they mean *loaded*. Brisket was delicious and tender, queso hit the spot and they make delicious burritos. Staff was also extremely nice, very chill environment. Will definitely be back again soon.
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willowctscom
Ordered the cheese burger which was excellent but the real star was my husband’s rib eye sandwich. The meat was tender and when he requested horseradish it was mixed in with the bbq sauce and turned out wonderfully! Great staff and great food. Highly recommend.
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