Bus Stop Pizza Menu – San Francisco, CA

Type : Pizza restaurant

Location : San Francisco, CA

The list of toppings includes scallops & bacon at this late-night pizza joint with limited seating. Based on 69 reviews, the restaurant has received a rating of 3.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Bus Stop Pizza 94117

Address:
256 Divisadero St, San Francisco, CA 94117

Phone: (415) 626-5559

Website:

Hours

Friday 12–9 PM
Saturday 12–9 PM
Sunday 12–9 PM
Monday

(Labor Day)
12–9 PM

Hours might differ
Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM

Menu

Salads
Macaroni $2.35
Potato Salad $2.35
Green Salad
romaine lettuce, tomatoes, mushrooms, olives, cucumber, carrots
$2.75
Chef Salad
a fresh garden salad topped with salami, pepperoni, canadian bacon
$4.35
Caesar Salad
a fresh romaine lettuce topped with croutons, parmesan cheese, and our caesar dressing
$4.35
Greek Salad
a fresh garden salad topped with greek olive, feta cheese
$4.35
Seafood Salad
a fresh garden salad topped with bay shrimp
$4.35
Choice Of Dressing
italian, 1000 island, blue cheese and ranch
Pizza By The Pie
Cheese $9.75
One Topping $10.85
Additional Topping $1.10
Choice Of Toppings
Extra Cheese
Fresh Garlic
Bell Pepper
Canadian Bacon
Salami
Black Olives
Zucchini
Linguica
Artichoke
Marinated Chicken
Sun-Dried Tomatoes
Charged As Two Toppings
Onions
Ham
Cilantro
Mushrooms
Bacon Pieces
Pineapple
Sausage
Spinach
Pesto
Bay Shrimp
Scallops
Tomatoes
Feta Cheese
Anchovies
Jalapenos
Pepperoni
Broccoli
Spiced Beef
Sweet Corn
Pastrami
Clams
House Combinations
Hawaiian
canadian bacon, pineapple
$11.95
Vegetarian
mushrooms, olives, onions, tomatoes, zucchini
$14.15
Meat Combo
salami, pepperoni, sausage, beef
$14.15
Feta Combo
feta, garlic, tomatoes, cilantro
$14.15
Bus Stop Special
salami, sausage, pepperoni, onions, mushrooms
$15.25
Beef Combo
beef, mushrooms, bell peppers, onions
$14.15
European Special
sweet corn, bacon pieces, onions
$13.05
Garlic And Clams $13.05
Greek Special
fresh spinach, pesto, onions, feta cheese
$15.25
Chicken Special
marinated chicken, mushrooms, spinach, onions
$15.25
Seafood Lovers
pesto, bay shrimp, fresh scallops, tomatoes
$16.35
Vegetarian Supreme
sun dried tomatoes, artichoke hearts, feta cheese, and garlic
$16.35
Side Orders
Lasagna
layers of fresh pasta with meat sauce
$8.75
Buffalo Wings
12 pcs chicken, macaroni salad, ranch
$6.95
Bbq Wings
12 pcs chicken, macaroni salad, ranch
$6.95
Garlic Bread
6 inch fresh rolls
$2.75
Garlic Bread With Cheese
6 inch fresh rolls
$3.00
Dessert
Cheesecake $2.75
Chocolate Mouse Cake $2.75
Other Special Cake $3.50
Beverages
Water $1.00
Iced Tea And Other Variety $1.75
Sobe $1.85

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Reviews

B
Solid! Mom & pop pizza shop vibes. Very appropriately priced $4 Cheese Slices. Pretty good slices, not amazing but very appropriate at the $4 price point

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Alondra Mejia Cuomo
I like their pizzas, they have a good selection of flavors, for all tastes. And the price is also good.

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Monica Moon
Pizza by the slice or by the pie! Good classic spot with friendly folks. Definitely recommend

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Justin Ramos
Best pizza Ive had hands down. I love everything garlic and this place make sure you taste it. I always get the hot meat eaters pizza. So good, so garlicky just enough sauce not one thing bad about it. With plenty of meat and veggies medium size is actually big enough to fill my fat self. One thing to note, there garlic sauces is basically garlic ranch. So if you are thinking the usual garlic dip you will be surprised.

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Charles Stephanski
My Favorite in SF. Mom & Pop are so nice. A “Go To” since moving in the hood in 1989. Thanks for great food.

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Nick Zelei
Great hole in the wall pizza joint. The owners are really friendly, and the pizza is always delicious. It’s very homey feeling, they always recognize our order halfway through as we are ordering it on the phone.

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Navjot Singh
Great pizzas and very hardworking owner..

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Hugh Williams
I am not qualified to review the authenticity of Indian or Thai or many other types of cuisines. But NY-style pizza by the slice is one of the few dishes on which I have substantial experience and expertise.

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Kari Gritzan
I’ve been getting my pizza here since I lived on Page, back in the 80s. I loved their sauce then, and it’s as fabulous as ever! The owners are super nice. The only place I get pizza, still (and I’ve moved all the way to…Noe Valley). Give them a try.

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Blair Camp
Owner operated. A real member of the community. Very friendly. Also a popular place for late nighters. I am pretty picky about real pizza, and this is it. No designer pizza for me. Many question the limited hours, but my impression is the owner likes to maintain control over the product. No staff through a rotating door.

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