Raw bar, natural wines, and a small menu changing often. Chef Luke Mersfelder and team sourcing the best local & sustainable seafood, meats, and produce. Our thanks to the East Bay community for passionately supporting small businesses like ours during the pandemic — we are excited for what’s next.
Based on 238 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
3129 54 State St, Warren, RI 02885
Phone: (401) 694-0727
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: bywaterrestaurant.comresy.com
Reviews
Aheli Wanders
A new favorite in Rhode Island- Bywater is an innovative, unpretentious, upscale dining experience. We scored same day 7:15pm reservations via Resy for a last minute birthday celebration for four.
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Julie’s bites
0ctober 2022: Bywater is a restaurant located in a former garage. Garage doors were turned into large windows, with a cozy but elegant dining area. There are several outdoor tables with wooden benches. Heaters provide warmth on cool fall days. We were there in mid October, and eating outdoors was quite comfortable.
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Jonathan Huang
Personnel:
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EZ
One of my favorite places in Warren.
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Aliya Johnson
The crab dip and crudo were amazing! Loved the milk punch. Thanks for squeezing us in with a full book of reservations!
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Joshua Rosen
It has a nice setup for outdoor dining. There are heaters next to the tables and they also have blankets. I had oysters, for my entree littlenecks in white wine and garlic. They only have one oyster variety a day, mine were from New Brunswick, they weren’t local. They were good oysters but when I eat at a place like this I really want local oysters. The littlenecks were very good.
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Pam A
Absolutely wonderful, very small comfortable setting. Family style meals, waitress was excellent drinks were very yummy
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Vinay Mehra
Probably one of the best restaurants in New England. The food is phenomenal and it will wake up your tastebuds and have them tingling with flavors. The service is very personal and friendly and everyone has a smile on their face.
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D Wood
One of the best fish dishes I’ve ever had. Full grilled fluke with amazing sauce/toppings. Will go back and have recommended to many!
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Peter Botelho
Bartender is awesome and crudo was great. Oyster was extremely brine-y if that is what you’re interested in. The sauces are excellent, but a little heavy on the salt. Basically very good execution on mediocre food quality. Is give it another try in about 6 months. I felt like I was being sold filet when the quality of the food was flank with a high caliber execution. Service was great!
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