Cadillac Ranch Menu – Oxon Hill, MD

Type : Bar & grill

Location : Oxon Hill, MD

Cadillac Ranch features a made from scratch menu with a wide variety of steaks, burgers, seafood, pasta, salads and outstanding flatbreads. Couple that with multiple bars, a mechanical bull, and a rock ‘n roll inspired décor that will keep you coming back for more. Cadillac Ranch creates a fun, comfortably social atmosphere, delivers great service and well mixed drinks along with a large selection of beers including some from our own Granite City Food & Brewery.

Based on 4 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Cadillac Ranch 20745

Address:
186 Fleet St, Oxon Hill, MD 20745

Phone: (301) 839-1100

Website: https://www.cadillacranchgroup.com/location/cadillac-ranch-national-harbor-md/

Social Profile:

Hours

Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–10 PM

Menu

Flatbreads & Tacos
Meat Lover’s Flatbread
A meat lover’s dream. Fresh melted Mozzarella cheese topped with pepperoni, spicy Italian sausage, ground beef, bacon, ham and banana peppers
$12.99
Margherita Flatbread
Fresh Mozzarella and Parmesan cheeses with Roma tomatoes and fresh basil leaves
$12.59
Buffalo Chicken Flatbread
Juicy, grilled Buffalo chicken, melted Mozzarella cheese, julienned celery and green onions, drizzled with bleu cheese
$12.69
BBQ Chicken Flatbread
Layered with BBQ sauce, fire-roasted BBQ chicken, diced red onions, crispy bacon, and topped with fresh green onions
$12.69
Cuban Flatbread
Roasted garlic cream sauce, yellow mustard, Mozzarella cheese, orange mojo pulled pork, ham, and sliced pickles
$12.99
Sausage, Pepperoni & Mushroom Flatbread
Our Cadillac Ranch classic. Fresh, melted Mozzarella cheese topped with sausage, pepperoni and mushrooms
$12.99
Chicken Tinga Tacos
Shredded chicken, caramelized onion, spicy pepper relish, shredded lettuce, pico de gallo, chipotle ranch, queso fresco on warm flour tortillas
$12.39
Steak Tacos
Sliced, grilled sirloin served over four mini flour tortillas. Finished with shredded lettuce, pico de gallo, queso fresco, guacamole and chipotle ranch
$13.99
Spicy Shrimp Tacos
Crispy shrimp tossed in a spicy shrimp sauce served over four mini flour tortillas. Finished with pico de gallo, cilantro-lime cabbage, and shredded Cheddar cheese
$13.99
Fish Taco
A Cadillac Ranch favorite. Blackened Tilapia served over four mini flour tortillas. Finished with cilantro-lime cabbage, pico de gallo, Cheddar cheese and chipotle ranch drizzle
$12.99
Maryland Crab & Vegetable $6.99
Maryland Cream Of Crab Soup $6.99
Chili $5.99
Entrées
Sirloin Steak
10 oz. Certified Angus Beef® sirloin on a demi-glace served with mashed potatoes and sautéed green beans, and topped with our steakhouse butter
$19.99
New York Strip
A premium 12 oz. USDA Choice New York strip on a demi-glace served with mashed potatoes and sautéed green beans, topped with our steakhouse butter
$27.99
Cowboy Cut Ribeye
21 oz. USDA Choice bone-in ribeye steak on a demi-glace, served with mashed potatoes and asparagus, and topped with our steakhouse butter
$38.99
Filet Mignon
Center-cut filet mignon on a demi-glace with mashed potatoes and grilled asparagus, topped with our steakhouse butter
$32.99
Lemon Mushroom Chicken
Sautéed chicken breasts in a lemon garlic sauce with fresh mushrooms, served with sautéed asparagus and mashed potatoes
$16.99
Bayou Jambalaya
Traditional Cajun rice dish of Andouille sausage, chicken, shrimp, trinity of bell pepper, celery, and onion in a classic brown roux tomato sauce
$17.99
Flamin’ Hot Cheeto Burrito
Flour tortilla stuffed with Flamin’ Hot Cheetos, grilled chicken, caramelized onions and spicy pepper relish covered in nacho cheese sauce and Flamin’ Hot Cheetos dust. Served with shredded lettuce, pico de gallo and sour cream
$12.49
Candied Pecan Pork Chops
Two thick-cut chops grilled and crusted with candied pecans. Served over sweet potato fries and green beans
$21.99
BBQ Ribs
A full rack of slow-cooked baby back ribs brushed with our savory BBQ sauce, served with French fries and coleslaw
$26.99
Chicken & Shrimp Diablo Pasta
Juicy grilled chicken and shrimp in a roasted Diablo tomato cream sauce. Tossed with penne pasta then finished with spinach, diced tomatoes, Parmesan cheese and garlic bread
$19.99
Cajun Pasta
Chicken and spicy Italian sausage tossed with penne pasta in a Cajun cream sauce with mixed red and green peppers, mushrooms, and red onions. Served with garlic bread
$18.49
Shrimp & Crab Cake Pasta
Sautéed shrimp and asparagus tossed with fettuccine in a lemon butter sauce and topped with a parmesan crusted crab cake
$22.99
Chicken Carbonara
Grilled chicken and fettuccine pasta tossed in our roasted garlic Alfredo sauce with fresh spinach and chopped bacon. Served with garlic bread
$16.99
Hot Cheeto Mac & Cheese
Penne pasta tossed in spicy cheese sauce, topped with breaded chicken pieces and Flamin’ Hot Cheetos dust
$16.99
Atlantic Salmon
Pan-seared salmon over creamy mashed potatoes. Served with sautéed green beans and our Tuscan tomato relish. Finished with a citrus butter sauce
$24.49
Crab Cakes
A Maryland favorite. Crab cakes served with a sweet corn medley and mashed potatoes
$26.99
Rockfish
Blackened and served with creamy mashed potatoes, steamed broccoli and finished with balsamic glaze and Tuscan tomato relish
$21.99
Handhelds
Boneless Wings
Boneless chicken wings tossed in your choice of sauce
$11.99
Texas Wings
One pound of jumbo chicken wings tossed in your choice of sauce
$12.99
“No Bull” Burger
USDA Choice burger, pulled pork, BBQ sauce, cheddar cheese and crispy onion straws
$15.99
Cadillac Steak Burger
Our USDA Choice burger, grilled and served with our house burger sauce underneath, lettuce, tomato, onion, American cheese and pickles
$12.99
Beyond Burger
The revolutionary plant-based burger, lettuce, tomato, red onion, pickle on a multi-grain bun
$14.49
Black & Bleu Burger
USDA Choice burger topped with a bleu cheese crust, smoked bacon
$13.99
Four Alarm Burger
Blackened USDA Choice burger, spicy mayo, pepper-jack cheese and grilled jalapeño peppers
$14.39
Buffalo Cheese Curd Burger
USDA Choice burger with Bleu cheese dressing, buffalo tossed cheese curds, and chopped green onions
$13.99
Bourbon Barrel Mushroom Burger
USDA Choice burger, Swiss cheese and bourbon barrel mushrooms
$14.39
Cadillac Chicken Sandwich
Crispy fried chicken breast in Cadillac sauce with shredded lettuce and sliced pickles
$14.29
Smokehouse Chicken Sandwich
Grilled chicken breast smothered in our savory BBQ sauce, topped with smoked bacon, Cheddar cheese, lettuce, tomato and onion
$12.49
Philly Cheesesteak
Your choice of thinly-sliced beef or chicken topped with Provolone cheese, grilled green peppers, mushrooms and onions. Served on a toasted baguette with horseradish sauce
$13.49
Crab Cake Sandwich
Baked crab cake served with lettuce, tomato, onion and a side of house made tartar sauce
$16.49
Pulled Pork Sandwich
Slow-cooked pulled pork smothered in our savory Cadillac sauce, topped with onion straws and served with a side of coleslaw
$12.49
Cadillac Lites
Five Grain Salmon Salad
5 Grain-blend tossed in a light citrus vinaigrette with grilled apples, kale, arugula, asparagus and topped with a pan-seared salmon filet
$14.99
Spa Spinach Salad
Fresh spinach and spring mix tossed with grilled asparagus, fresh berries, avocado, and topped with a grilled chicken breast
$15.49
Sesame Ahi Tuna Bowl
Sesame-crusted Ahi tuna seared rare and served over brown and cauliflower rice with green beans in a light chili glaze
$25.99
Shrimp Fried Rice
Succulent jumbo shrimp tossed with sesame-fried brown and cauliflower rice, carrot, peas, and egg. Finished with green onion and zesty togarashi seasoning blend
$17.49
Herb Roasted Salmon
Pan-roasted hand-cut Atlantic salmon seasoned with herbs de provence and served on top of cauliflower rice with asparagus. Finished with fresh lemon and red bell pepper
$24.49
Side Salad
Mixed greens, carrots, tomatoes, red onion, croutons, cucumber and shredded Cheddar cheese
$6.29
Wedge Salad
An iceberg lettuce wedge covered with crispy, chopped bacon, diced tomatoes and diced red onion, and finished with bleu cheese crumbles, green onions and ranch dressing
$7.29
Caesar Salad
Romaine lettuce tossed in classic Caesar dressing with seasoned croutons and Parmesan cheese
$6.99
Two Apples Spinach Salad
Granny Smith and Red Delicious apples, cherry tomatoes and red onions on a spinach bed topped with bleu cheese crumbles and candied pecans, and tossed in citrus vinaigrette
$9.29
Asian Chicken Salad
Marinated chicken breast tossed with mixed greens, cabbage, cilantro, green onions, cucumbers, red peppers, crispy wonton strips and a fresh sesame-lime dressing. Finished with Szechwan peanut sauce
$15.19
BBQ Chicken Tossed Salad
Tender, grilled BBQ chicken, sweet corn, diced tomatoes, red onions and pepper jack cheese over mixed greens, topped with corn tortillas and green onions and tossed in ranch dressing
$14.99
Cadillac Steak Salad
Top sirloin, mixed greens, five grain blend, cherry tomatoes, and red onions tossed in crazy horseradish dressing with a drizzle of balsamic glaze
$16.79
Black & Bleu Salmon Salad
Blackened salmon and bleu cheese crumbles atop romaine lettuce, fresh spinach, dried cranberries, apples, candied pecans, red onions and cherry tomatoes, tossed in a citrus vinaigrette
$15.99
French Fries
Mashed Potatoes
Coleslaw
Green Beans
Broccoli
Corn
Creamy Redskin Potatoes
Cheeto Mac & Cheese
Onion Rings
Sweet Potato Fries
Asparagus
Loaded Mashed Potatoes
Loaded French Fries
Dessert
Classic Cheesecake
Served over mixed berry sauce and accompanied with fresh berries and whipped cream
$6.49
Chocolate Brownie
Baked to order, served with vanilla ice cream and candied pecans
$6.49
Vanilla Bean Créme Brûlée
Seasonal Sorbet
Key Lime Pie
Seasonal Cobbler
Classic Brownie
with Vanilla Ice Cream and Candied Pecans
Cocktails
Texas Mule
A refreshing Moscow Mule done Texas style! Tito’s Handmade Vodka mixed with fresh lime juice, Finest Call’s Ginger REAL and soda water
$10.50
Black Suede Shoes
Go walking in Memphis with Elijah Craig and black cherry puree
$11.00
Sazerac Soda
A twist on the classic New Orleans cocktail featuring Redemption Rye Bourbon, simple syrup, Absinthe, and a splash of soda water
$12.00
Black Cherry Rye Cola
Enjoy a sip of southern hospitality with this refreshing cola spiked with Redemption Rye Bourbon and cherry liqueur
$12.00
Blood Orange Bourbon Sour
Elijah Craig small batch bourbon mixed with Finest Call’s Blood Orange Sour
$12.00
Tito’s Watermelon Mule
Beat the heat with Tito’s Handmade Vodka, watermelon puree, lime juice and ginger beer in a cold brass mug
$10.50
Big Island Mai Tai
Feel the Hawaiian breeze as you sip on Cruzan Rum, pineapple juice, passion fruit puree, lime juice, and orange liqueur
$11.00
Black Cherry Gin Rickey
This classic east coast cocktail is made with Aviation Gin, lime juice, soda water, and black cherry puree
$11.00
Jack Smash
Smashed fresh raspberries, blackberries and blueberries, with Jack Daniel’s Whiskey, Chambord Black Raspberry Liqueur, a touch of simple syrup and sweet and sour
$12.00
New Bull In Town
A stampede of mango puree, Lunazul tequila, cranberry juice, triple sec and a buckload of Red Bull. Olé!
$12.00
Fleetwood Long Island
Our traditional Long Island recipe will take you on a ride with a combination of vodka, rum, gin, tequila and Triple Sec
$11.50
Cadillac Lemonade
Sours and Grenadine paired with Skyy Infusions Tropical Mango Vodka
$10.00
Georgia Peach Crush
Skyy Infusions Georgia Peach Vodka, Peach Schnapps, fresh orange juice and Sprite
$11.00
Classic Mojito
A refreshing classic mojito creating the balance of fresh mint and lime juice, lightly sweetened and shaken over ice with Cruzan Rum. (Available in classic, strawberry, raspberry, mango or passionfruit flavor.)
$10.00
Rock ‘N’ Roll Kool Aid
Enjoy a refreshing blend of Skyy Infusions Pineapple Vodka, cranberry and lime
$10.00
Classic Margarita
A perfect blend of Lunazul Reposado 100% Blue Agave tequila, triple sec, a splash of simple syrup and fresh squeezed lime juice. (Available in classic, strawberry, raspberry, mango or passionfruit flavor.)
$10.50
Platinum Cadillac Margarita
Our perfect ultra-premium margarita made with Casamigos Reposado tequila, Patrón Citrónge and fresh lime
$12.00
Strawberry Breeze
Cool and refreshing strawberry cocktail, a mix of Bacardi Dragon Berry Rum with fresh strawberry puree and Finest Call Sweet and Sour mix
$10.00
Wines
Twisted, Moscato, CA $30.00
Yes Way Rosé, Rosé, France $9.50
Benziger, Sauvignon Blanc, CA $30.00
Wente Estates Grown, Chardonnay, CA $10.00
Barone Fini, Pinot Grigio, Italy $9.00
Prophecy, Pinot Noir, CA $9.00
Apothic, Red Blend, CA $8.00
Josh Cellars, Cabernet Sauvignon, CA $10.00
Entwine, Merlot, CA $8.00
Alamos, Malbec, Argentina $8.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: cadillacranchgroup.com

Reviews

hey nai
We were in town because of the universoul circus so we decided to stop here for dinner. When we got to the restaurant the host made us aware of but the wait time will be an hour to an hour and a half. The wait time ended up being an hour to be exact. We were seated in the bar area. There are TVs plastered all over the wall, there is music playing and there is a mechanical bull that they start using around 8 o’clock in the evening. Once seated it took about 15 minutes for the server to come to the table, she didn’t introduce herself by name so i already knew how that was gonna go. My table ordered the chicken tacos, fish tacos, loaded fries, buffalo wings, & sweet chili wings. Everything was tasty, hot and fresh. We had a kid with us who had mac n cheese that was served with fries. I had to ask for a kids’ menu just to be told they ran out last week..luckily I already checked the menu online ahead of time. The server wasn’t really personable as she only asked us how the food was as soon as the runner set it on the table. Throughout our meal the server kept walking past us so we eventually had to flag her down for a refill, napkins, & extra utensils. Overall our experience was nice however I’d return here in hopes of better wait service.

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Chris McFarland
We originally came in for happy hour appetizers, a few drinks, and then dinner. We found out they only offer happy hour to patrons at the bar or on the patio, I’ve never seen that. So we skipped the appetizers and drinks, and just ordered dinner and went somewhere else to have the rest, since they offer happy hour to everyone that is spending money at their establishment, not just the ones who get there before others. There were 2 of us and no seats at the bar, and the patio was full. I feel bad for our server because she missed out on a much larger tip, but since we only had dinner, her 20% was on a much smaller total…

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Marion M
First time visitor – was here on Sunday evening after an event in the area! The establishment is huge and a nice vibe. It was slow initially to get our server but once she took our orders everything else went well. The drinks from the bar was great – tall alcohol beverages and the food was delicious. I ordered the Chicken Cheese Philly and it was to die for – plenty of meat and well flavored and the sauce was very nice to compliment the sandwich..my friends enjoyed their Steak Salad and the other enjoyed the burger! This is an establishment you definitely want to visit while at National Harbor.

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Marie L
It was really good food. The decorations were fun. The service was slow and they are really weird about splitting checks. But again…food was good.

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Carlos M Jimenez Cruz
Philly cheese sandwich + pull pork & salads areAbsolutely delicious. Can’t go wrong with this. Great atmosphere, great food. Busy place but very friendly staff members. From the decor inside and out. Plus a mechanical bull. Can’t go wrong coming here.

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Tanisha Bullock
Salads were delicious. House salad and Ceasar.

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El F
On my last day of holidays in DC, I came here for my last meal before heading to the airport. The fried pickles were fantastic. An American appetiser staple. Really delicious. Burger was ok and so were the fries. But it was really the fried pickles that were a winner for me.

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Joy Copeland
The service was great but the restaurant was out of tequila.. and flatbreads…but the beer was cold. Donna was a good server.

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Shay F
First, this was my first visit to this restaurant. I will start off with the food and drinks. The food was very good and tasty. I had the loaded fries, and they were good. The only thing I wished for the fries would have been hotter and fresher, but good and would get them again. The pretzel was delicious if you like huge hot pretzels. The spicky brown mustard and cheese sauce was good. The mustard was nice and spicy, and the cheese sauce was hot and made for a great appetizer.

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Dean Peters
Sat at the bar and received immediate service. Prices were reasonable and the burger was outstanding including the two kinds of fries. My wife had a very fresh Cesar salad. With the endless ice tea and my beer the total came to $25. I’m going back one day.

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