Cafe Alsace Menu – Decatur, GA

Type : French restaurant

Location : Decatur, GA

Cozy, unassuming French cafe serving wine & Alsatian fare such as boeuf bourguignon & spaetzle. Based on 478 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Cafe Alsace 30030

Address:
121 E Ponce de Leon Ave, Decatur, GA 30030

Phone: (404) 373-5622

Website: http://www.cafealsace.net

Social Profile:

Hours

Thursday 11 AM–2:46 PM, 5–9 PM
Friday 11 AM–2:45 PM, 5–10 PM
Saturday 11 AM–2:45 PM, 5–10 PM
Sunday Closed
Monday

(Labor Day)
 Closed
Tuesday 11 AM–2:45 PM, 5–9 PM
Wednesday 11 AM–2:45 PM, 5–9 PM

Menu

Appetizers
Pate Du Chef
homemade chicken liver, bacon, shallot and port pate served with baguette and cornichons (french pickles). the best		 $9.50
Tarte Flambee/Flamenkuche
thin bread dough crust baked with lardons, onions, creme fraiche and emmenthal cheese		 $9.50
Tarte A L’oignon
alsatian onion pie		 $6.00
Brie Fondu A La Figue
individual 4oz brie baked with fig jam and served with baguette		 $12.00
Tour De France
assortment of 6 artisan french cheeses served with grapes, walnuts and crispy baguette		 $14.00
Soupe (French Onion Or Soupe Du Jour) $4.00
Escargots
6 escargots served in a garlic and parsley butter with baguette.		 $9.50
Egg Dishes
Crepe Aux Oeufs
crepe stuffed with scrambled eggs and your choice of cheese, goat cheese and sun-dried tomatoes, brie, mozzarella or blue		 $8.00
Crepe A La Saucisse
crepe stuffed with scrambled eggs, andouille sausage and mozzarella		 $8.00
Omelette Au Bacon
applewood bacon and mozzarella cheese.		 $8.00
Omelette Aux Champignons-Epinards
spinach and mushroom omelette.		 $8.00
Omelette Aux Pommes
prosciutto ham, caramelized apples, rosemary and blue cheese		 $8.50
Eggs Benedicte
2 poached eggs and ham on baguette, brioche (egg bread) or croissant and served with a hollandaise sauce		 $8.00
Oeufs Brouilles
scrambled eggs with black forest ham.or with smoked salmon		 $7.50
Quiche Lorraine
ham and cheese		 $7.75
Les Salades
Salade Au Thon
red leaf lettuce topped with our homemade tuna spread, cucumbers, tomatoes and baguette		 $8.00
Salade Au Poulet
red leaf lettuce topped with our chicken salad (cranberries, apples, almonds, basil, cilantro), tomatoes and cucumbers		 $8.50
Salade Onglet De Boeuf
red leaf lettuce topped with a seared skirt steak with blue cheese, warm fingerling potatoes, haricots verts, cucumbers and tomatoes		 $15.00
Saladenicoise
red leaf lettuce, sauteed salmon or rare fresh tuna , hard boiled egg, warm fingerling potatoes and haricots verts, nicoise olives. garnish of cucumbers and tomatoes. anchovies optional		 $15.00
French Riviera Salad
8 shrimp, sun-dried cherries and apricots, goat cheese crumbs over a bed of spinach leaves, with cucumbers, tomatoes, carrots		 $14.00
Sandwiches
Sandwich Au Thon
homemade fresh tuna spread in baguette with tomatoes.		 $8.00
Francais
homemade chicken liver pate in baguette with pickles.		 $8.00
Croissant Au Jambon
warm croissant stuffed with bechamel sauce, ham and mozzarella.		 $8.00
Croissant Aux Epinards
warm croissant stuffed with spinach, mushrooms, sun-dried tomatoes and goat cheese.		 $8.00
Sandwich Au Poulet
warm croissant or soft pretzel bread stuffed with our chicken salad (apples, cranberries, cilantro, basil).		 $8.50
Others
Pain Perdu
french toast served with real maple syrup, a cup of fruit and whipped cream.		 $7.75
Crepes Au Chocolat
2 crepes stuffed with our homemade chocolate sauce, topped with whipped cream and served with a fruit cup.		 $7.50
Tour De France
assortment of 6 french cheeses served with baguette, grapes and walnuts.		 $14.00
Pate Du Chef
homemade chicken liver pate served with sliced baguette and french pickles.		 $9.50
And More
Plain Croissant $1.75
Almond Paste Croissant Or Chocolate Sauce Croissant $2.50
Assortment Of Mini-Croissants
one mini plain croissant, one almond paste croissant, and one chocolate croissant		 $2.50
Fresh Fruit Cup $3.00
Side Order Of Toast Or Baguette $1.00
Les Plats Chaud
Spaetzle Aux Champignons
alsace noodles mixed with mushrooms and spinach and baked with cream and cheese		 $15.00
Spaetzle Aux Crevettes
shrimp artichoke hearts, sundried tomatoes, garlic and emmenthal cheese		 $17.00
Spaetzle A Lalsacienne
the original: ham, onions, cream and cheese		 $16.00
Vegetable Fleischnaka
3 large pasta pinwheels stuffed with spinach, roasted vegetables and goat cheese. served with a herb tomato sauce		 $17.00
Choucroute Garnie
our traditional wonderful dish from alsace ! sauerkraut served with 3 kinds of sausage, gipsy ham and fingerling potatoes		 $19.50
Bouillabaisse
seafood (white fish, mussels, shrimp) stewed with fingerling potatoes, leeks, saffron and served with rouille (roasted pepper aioli).		 $21.00
Poulet Farci
chicken breast stuffed with roasted mangoes and brie served with a tarragon chicken jus and sides of the day.		 $19.00
Thon Mi-Cuit
tuna encrusted with sesame seeds and served medium-rare. topped with a sweet soy-black truffle oil glaze. served with spinach and mahogany rice		 $21.00
Escalope De Veau
lightly breaded veal scaloppini sauteed with a lemon-garlic butter jus served with quinoa salad and white asparagus (if available)		 $21.00
Crepe Du Jour
(served with sides		 $16.00
Navarin Dagneau
chunks of lamb stewed in a red wine sauce with dried apricots, mint and cashews. served with a lamb loin chop and sides of the day.		 $21.00
Boeuf Wellington
(served with sides) beef tenderloin wrapped in a pastry with mushrooms and served with a green peppercorn sauce.		 $22.00
Roulade De Filet De Porc
roasted pork tenderloin wrapped with apple-wood smoked bacon and stuffed with pistachios and goat cheese. topped with poached plums and balsamic glaze. served with sides		 $19.50
Boissons
Coffee
100% colombian (regular or decaf.)		 $2.00
Espresso
regular or decaf.		 $1.50
Cafe Au Lait (Latte) $3.00
Cafe Viennois
double espresso topped with whipped cream		 $3.00
Perrier Water $2.50
Orangina $2.50
Limonade Rieme (French)
sparkling lemonade (lemon, blood orange or pomegranate) 100% natural		 $2.50
Orange Juice $2.00
Coke, Diet Coke $1.50
Flavored Iced Tea $1.50
Hot Tea Or Hot Herbal Tea $3.00
Les Desserts
Profiterolles
three puffs stuffed with vanilla ice cream, topped with hot chocolate and almonds on a bed of vanilla cream sauce		 $6.50
Mousse Au Chocolat
homemade chocolate mousse		 $5.00
Tarte Du Jour
pie of the day served with vanilla cream sauce		 $5.00
Creme Brulee: Gateau Au Chocolat Au Piment Despelette
thin chocolate smooth chocolate cake flavored with espelette (french hot pepper) and served with vanilla ice cream		 $5.50
Brandied Cherry And Raspberry Clafoutis (Fruit Custard)
warm with ice cream		 $6.50

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Menu Photos

Photo Gallery

Reviews

Amanda Grace Philpot
What a beautiful little family-owned French cafe! I know where I’m stopping anytime I’m passing through the Decatur area of the Atlanta metro! The creme brulee with some of the best of had, and so is the chocolate mousse. Our family stopped in just for dessert. And we were not disappointed!! There is a charming atmosphere and even family pictures on the walls!! This place is truly a unique stop and you will not regret spending your money here! There is also EV parking (Tesla supercharger) within walking distance at a nearby parking deck.

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Mark Schurer
Unexpected French cuisine in the hip area of Decatur. The French Onion soup and peach gaspatchio soup was great. Desserts were great. Entrees were very good. Friendly service at a relaxed pace. Not inexpensive but a nice splurge.

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Natalia
Cozy, authentic French spot in Decatur. Everything we ordered was exquisite. The sausage dish was my favorite but would go back and try the entire menu.

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Glenn Ortman
Two recent (a year apart though) take-out experiences have been outstanding, and I have dined in years ago and also had a fantastic experience.

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Carlos Fonse
Girlfriend and I had early dinner at this place and everything was absolutely perfect from the place to the food and specially the service was great we had a wonderful experience while eating there, at the end I had an odd request to the gentleman who took care of us and he helped me out very happy we chose this place for our little romantic dinner.

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Ashley Murphy
This dining experience was singularly the greatest I’d had in a while. My boyfriend and I went for our valentine’s day date on Friday and we were blown away by every aspect. The service was fantastic: they were attentive but not too overbearing, very kind, and very professional. The food was so delicious that we talked about it when we left and more the next day. The food is very adventurous (which we loved) and presented so elegantly. The desserts were so tasty and cute (I loved it but I would say one dessert is enough for 2 people) and the ambiance was comforting. We definitely will be going back. (I got the boeuf wellington and my boyfriend got the poulet farci)

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Miranda Davis
I took my Best friend here for Father’s day, he is a positive influence on all of children who Fathers are deceased are just not present. He never had authentic French cuisine so I found this wonderful place. The soup and dessert was the best. We ate outside and laughed at life. Our servers were the best and we weren’t rushing as they were closing around 2.

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Maya kast
We enjoyed beautiful evening, the place is so nice decorated, service is excellent and the food wonderful. We had liver pate and escargot for start then I had ten Wellington salmon- it is such a delicate dish. The other on the table had the chicken, staff pork chops and cordon blue. Everything was great. Desert was cream brûlée and tart Yarden with apple and fresh figs. The owner welcomed us and ask us questions – it is nice place, good food and good vibe.

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Renee O’Rear-Ash
An absolutely delightful and delicious experience. My lunch companion and I each got one of the specials,and we each were quite pleased. I had an oyster mushroom and brie quiche and she had a chicken crepe. Both of us chose the chilled avocado and roasted garlic soup. We bith enjoyed our meals tremendously, stopping to savor the bites. The atmosphere was perfect for us. It was packed for lunch, but not so loud that conversation was deterred. Our server was incredibly attentive, without hovering. Overall, it was a perfect choice and i would highly recommend.

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John Allen
Had the most pleasant experience. Both the waitress and owner gave us excellent service. The food did not disappoint. The beef Wellington was incredible while being reasonably priced. The chicken breast was great too. Do not pass up an opportunity to come here and make sure to split a bottle of wine with company.

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