Based on 366 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
9428 Ocean Hwy, Pawleys Island, SC 29585
Phone: (843) 314-3424
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Tracey C. Dubey
Our server was impeccable and the food was nothing short of amazing. I am gluten free and was amazed they offered gluten free bread. And it was delicious. The special drink menu offers a variety of awesome drinks and I had a delicious tiramisu martini. I then had chicken Marsala with gf pasta and it didn’t disappoint. My husband had the crab cakes which were the best he ever had from Maine to Maryland through the coast. Every dish was made to perfection and the cheesecake desserts are homemade and brought in and also creamy and phenomenal. Caffè Piccolo has indoor and outdoor seating and I can’t wait to go back!
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Susan Seeger
Was worth the drive from Charleston, SC! Caffe Piccolo embraces the ambiance of a local Pawley’s Island dining experience with a Tuscan flare and delivers the mouthwatering cuisine of authentic Italian dishes! Mamma Mía the burrata is the bomb!
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Anitha Powers
Drove up from Charleston and had a wonderful meal!! Amanda was our server, she was very attentive and always available even though it was a busy night. The food was not only visually appealing but also incredible in flavor! Thank you so much for a great dining experience!!
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Patricia Virgilio
Had a lovely and delicious dinner tonight to celebrate our Anniversary. Amanda, our server, was delightful, friendly and knowledgeable. The atmosphere on the patio was very cozy. Couldn’t have asked for a better experience. Highly recommended
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Mark Montague
Excellent experience! Amy our bartender, and later waitress, did an excellent job of making us feel welcomed, and cared for. I am pretty sure, we have randomly found (thanks Google maps ) our new favorite Italian restaurant in the entire low country! The atmosphere is on point! And the vibe is subdued. You simply MUST try the stuffed banana peppers (appetizer) ! I lost count of how many times I said to my wife “oh my God ” they ARE that good! 11/10. Will definitely come again! Most highly recommend!
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Leanne Oakes
My favorite dining experience while at the beach! Loved the French-like atmosphere of the outdoor dining. It was absolutely gorgeous! The best dish we ordered was the special: scallops over ravioli stuffed with blue crab. Yummy! It was rich and the scallops were huge and perfectly cooked. The marinara sauce wasn’t the best…it needed to be sweeter. The bread and garlic oil dip was fantastic and our waitress was very good. I definitely recommend dining here!
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Colie Gutzler
We had dinner here for the first time and it was absolutely fantastic! I am gluten free and Joe was able to take care of me and share what I could and couldn’t have. We really enjoyed our dinner and experience and we are adding this to our must visits when in town!
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Mary Leifken
Charlie at bar is highly recommended. Avoid Spencer who was our waiter. He needs to find more suitable work for his lack of service & benign personality. Replacement waiter Chris who finished serving us was very cool and tried to fix things. Ask for him. Food was a 7 out of 10.
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Mindy JS
Highly recommended to us by Grant Meadows (a local), we made reservations over a week ahead of our trip to Pawley’s from Mt. Pleasant. We specified on the reservations that it was our anniversary dinner. When we arrived, the hostess seated us at a very small table in the middle of the restaurant surrounded by some larger groups of guests. We asked if we could get a booth instead and she said, “No, everybody wants a booth.” Our fortune granted us a server named Amanda, who was fabulous!!! She brought us our bottle of wine and had us moved to a cozy and intimate booth without us saying a word about the table. The experience and dinner was fabulous. My husband’s clam linguine was outstanding and my dish (a special) of ravioli with scallops was delectable. Amanda was professional, friendly and attentive – while giving us the privacy and intimate experience we had hoped for. We look forward to another visit – and we will request Amanda!
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Alisa Cook
We sat outside, and the waitress Megan was wonderful and attentive. The food was awesome! We most definitely will come back! I had the shrimp scampi. The rest of our table had the spicy penne alla vodka and broccoli rabe. All the dishes are very good! The service was great!
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