Callen’s Restaurant Menu – Coupeville, WA

Type : Restaurant

Location : Coupeville, WA

Based on 671 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup

Callen's Restaurant 98239

Address:
12981 State Rte 20, Coupeville, WA 98239

Phone: (360) 499-2306

Website:

Social Profile:

Hours

Thursday 9 AM–8 PM
Friday 9 AM–9 PM
Saturday 9 AM–9 PM
Sunday 9 AM–8 PM
Monday 9 AM–8 PM
Tuesday Closed
Wednesday 9 AM–8 PM

Menu

Main Menu
Pan Fried Hood Canal Oysters
Served with roasted onion tartar sauce, Bloody Mary cocktail sauce, shoestring fries and cole slaw.		 $25.00
Beecher’s Flagship Mac & Cheese
Cavtappi pasta, Beecher’s handmade cheeses from Seattle’s Pike Place Market, served with chef’s vegetables du jour.		 $18.00
Blackened Ahi Tuna
Ahi tuna lightly dusted with blackening spice, seared rare, with Himalayan red rice, asparagus, spears, and yuzu papaya sauce. (GF)		 $24.00
Fish And Chips
Beer battered fillets with shoestring fries, chipotle slaw, and Callen’s house-made roasted onion tartar sauce.		 $16.00
Sockeye Salmon With San Marzano Tomato Pesto
Wild caught fillet roasted with sun dried tomato and arugula pesto. Served with Baby lima bean rice cakes and vegetables du jour. (GF)		 $28.00
Pesto Chicken Pappardelle $27.00
Thai Yellow Curry Prawns & Scallops $29.00
Pulled Smoked Pork Sandwich
Slow smoked in-house for 12 hours , served on a ciabatta roll with BBQ, sweet chipotle slaw and crispy onions.		 $18.00
Callen’s Adult Grilled Cheese With Fire Roasted Tomato Bisque
Beecher’s Flagship and Just Jack Cheese, Brie and fresh basil pesto on Oystercatcher sourdough bread. Served with Fire Roasted Tomato Bisque as the side.		 $17.00
Salmon BLTA
Wild caught Sockeye salmon filet, ripe tomato, smoked bacon, avocado, romaine lettuce, and pesto aioli on ciabatta roll.		 $21.00
Fish Tacos (GF)
Seared Alaskan cod with mango salsa, chipotle slaw, cilantro lime cream, avocado, and a lime wedge. GF		 $18.00
Callen’s Washington Raised American Wagyu Burgers
Brioche Bun, Romaine lettuce, onion, ripe tomato and pickles. Black bean vegan option available.		 $17.00
Spicy Grilled Organic Chicken Sandwich
Spicy grilled Jidori chicken breast, bacon, chipotle slaw, citrus soaked jalapeno pepper and sriracha mayo on brioche bun.		 $18.00
Northwest Clam Chowder (GF)
Callen’s – made from scratch		 $8.00
Young Greens Salad
Young greens, pickled red onion, grape tomato, English cucumber, sunflower seeds, Whidbey Island’s Eventide Farm Microgreens, and Sunflower Seeds. GF VG		 $10.00
Callen’s Black Pepper Ceasar Salad
Callen’s black pepper Caesar dressing, crisp romaine, house croutons, and Parmesan.		 $10.00
Callen’s Wedge Salad
Iceberg wedge, candied bacon, smoked bleu cheese, oven roasted tomatoes, candied walnuts, pickled red onion, Whidbey Island’s Eventide Farm Microgreens. VG		 $14.00
Fresh Dungeness Crab Cobb Salad
Fresh local Dungeness crab meat with Blue cheese, Bacon, hard cooked egg, avocado, grape tomato, English cucumber, asparagus, microgreens, and your choice of dressing.		 $28.00
Seared Ahi Tuna And Edamame Salad
Seared Ahi Tuna fillet served atop young greens with Edamame, avocado, English cucumber, and grape tomatoes with toasted sesame vinaigrette.		 $21.00
Tomato Bisque Cup (GF) (VG) $8.00
Tomato Bisque Bowl (GF) (VG) $11.00
Breakfast Sandwich
2 farm fresh eggs, thick sliced bacon or sausage patty, Tillamook aged white cheddar, arugula, tomato, avocado, on Little Red Hen brioche.		 $16.00
Whidbey Farmhouse Breakfast
2 farm fresh eggs with your choice of smashed breakfast potatoes or fresh fruit cup. GF		 $11.00
Young Greens Salad
Young greens, pickled red onion, grape tomato, English cucumber, sunflower seeds, Whidbey Island’s Eventide Farm Microgreens, and Sunflower Seeds. GF VG		 $10.00
Callen’s Black Pepper Ceasar Salad
Callen’s black pepper Caesar dressing, crisp romaine, house croutons, and Parmesan.		 $10.00
Callen’s Wedge Salad
Iceberg wedge, candied bacon, smoked bleu cheese, oven roasted tomatoes, candied walnuts, pickled red onion, Whidbey Island’s Eventide Farm Microgreens. VG		 $14.00
Fresh Dungeness Crab Cobb Salad
Fresh local Dungeness crab meat with Blue cheese, Bacon, hard cooked egg, avocado, grape tomato, English cucumber, asparagus, microgreens, and your choice of dressing.		 $28.00
Seared Ahi Tuna And Edamame Salad
Seared Ahi Tuna fillet served atop young greens with Edamame, avocado, English cucumber, and grape tomatoes with toasted sesame vinaigrette.		 $21.00
Callen’s Chocolate Truffle Cake
Rich chocolate cake served warm with raspberry compote, whipped Chantilly cream and vanilla ice cream.		 $10.00
Fresh Baked Hope’s Cookies
Choose from chocolate chip or Macadamia, coconut chocolate chip.		 $3.00
Key Lime Cheesecake
Made with gluten-free graham cracker crust, with blueberry compote and whipped Chantilly cream. GF		 $9.00
6 Oz Northwest Black Angus Top Sirloin Steak
Cast iron seared, roasted bone marrow butter, smashed rosemary-garlic potatoes and chef’s vegetables du jour. GF		 $24.00
10oz Northwest Black Angus New York Steak
Cast iron seared, roasted bone marrow butter, smashed rosemary-garlic potatoes and chef’s vegetables du jour. GF		 $34.00
Early Morning Breakfast
Breakfast Sandwich
2 farm fresh eggs, thick sliced bacon or sausage patty, Tillamook aged white cheddar, arugula, tomato, avocado, on Little Red Hen brioche.		 $16.00
Fresh Veggie Omelet
3 egg omelet with arugula, mushroom, San Marzano sun dried tomatoes, avocado and onion. Your choice of smashed breakfast potatoes or fresh fruit cup. GF		 $17.00
Ham And Cheddar Omelet
3 egg omelet with diced smoked ham and Tillamook aged white cheddar, served with your choice of smashed breakfast potatoes or fresh fruit cup. GF		 $16.00
House-Made Chicken Fried Steak
Top Sirloin steak dredged in seasoned flour and buttermilk. Fried golden brown and topped with house-made pork sausage gravy, 2 farm fresh eggs. Served with your choice of smashed breakfast potatoes or fresh fruit cup.		 $19.00
House-Made Corned Beef Hash
Slow cooked corned beef brisket, Yukon Gold potato, peppers and spices, with 2 farm fresh eggs. GF		 $19.00
Lite Breakfast
1 farm fresh egg, 1 slice bacon or sausage, 1 scratch made buttermilk pancake.		 $10.00
Callen’s Loaded Potato Skillet
Grilled Yukon gold potatoes with onion, red bell peppers, bacon, sausage, Beecher’s cheese blend and 2 farm fresh eggs. Served with sour cream. GF		 $17.00
Alaskan Sockeye Salmon Omelet
3 egg omelet with grilled sockeye salmon, cream cheese, capers, green onion, avocado and sour cream. Served with your choice of smashed potatoes or fresh fruit cup. GF		 $18.00
Whidbey Farmhouse Breakfast
2 farm fresh eggs with your choice of smashed breakfast potatoes or fresh fruit cup. GF		 $11.00
Portabella Mushroom Omelet
3 Egg omelet with portabella mushrooms, arugula, Swiss cheese and sour cream. Served with your choice of smashed breakfast potatoes or fresh fruit cup. GF		 $16.00
Half Order – Buttermilk Biscuits And Gravy
Fresh baked daily with house-made sausage gravy.		 $9.00
Full Order – Buttermilk Biscuits And Gravy
Two buttermilk biscuits cut in half with house-made sausage gravy. Made fresh daily.		 $15.00
Fresh Dungeness Crab Omelet
3 egg omelet with local Dungeness crab, arugula, Grana Parmesan cheese, green onion and avocado. Served with your choice of smashed breakfast potatoes or fresh fruit cup. GF		 $22.00
High On The Hog Scramble
Smoked bacon, sausage, ham, arugula, onions, mushrooms, roasted red bell peppers. Served with your choice of smashed breakfast potatoes or fresh fruit cup. GF		 $17.00
Pesto Scramble
San Marzano sun dried tomatoes, arugula, mushrooms, roasted red bell peppers, fresh basil pesto, Grana Parmesan cheese. Served with your choice of smashed breakfast potatoes or fresh fruit cup. GF		 $17.00
Chorizo Scramble
Mexican chorizo, onion, red bell pepper, jalapeno, avocado and sour cream. Served with a side of salsa molcajete. Served with your choice of smashed potatoes or fresh fruit cup. GF		 $17.00
Callen’s Breakfast Burrito
Flour tortilla stuffed with Ham or Bacon or Chorizo cooked with onions, red bell pepper, potato, diced tomato, jalapeno, and Tillamook cheddar. Served with sour cream and salsa molcajete. Served with a choice of Smashed Potatoes or Fresh Fruit Cup		 $16.00
Dungeness Crab Cakes And Eggs
Fresh local Dungeness crab cakes pan seared, served with red curry aioli, mango salsa and 2 farm fresh eggs. Served with your choice of smashed potatoes or fresh fruit cup.		 $23.00
Fresh Hood Canal Oysters And Eggs
Six fresh oysters lightly breaded and fried. Served with 2 farm fresh eggs, roasted onion tartar and Bloody Mary cocktail sauce. With your choice of smashed potatoes or fresh fruit cup.		 $18.00
Alaskan Sockeye Salmon Hash
Grilled Sockeye Fillet with Yukon Gold potatoes, onion, red bell pepper, and fresh dill. Topped with sour cream, fried capers and green onion. GF		 $21.00
Buttermilk Pancakes (Tall Stack)
3 scratch-made buttermilk pancakes with whipped sweet cream butter and syrup.		 $12.00
Buttermilk Pancakes (Short Stack)
Scratch-made Buttermilk Pancakes with whipped sweet cream butter and syrup.		 $9.00
Little Red Hen Bakery Brioche French Toast
Dipped in a vanilla infused egg and grilled. served with sweet cream butter, maple syrup and whipped cream.		 $13.00
Banana, Macadamia, Coconut French Toast
Little Red Hen Bakery Brioche French Toast topped with fresh bananas, Macadamia nuts, toasted coconut, and served with coconut syrup and whipped cream.		 $16.00
Northwest Clam Chowder (GF)
Callen’s – made from scratch		 $6.00
1 Scoop Ice Cream $1.50
2 Scoops Ice Cream $3.00
Assorted Whidbey Island Ice Cream Bars $3.50
Callen’s Chocolate Truffle Cake $10.00
Fresh Baked Hope’s Cookies $3.00
Key Lime Cheesecake $9.00
Lemon Grass-Vanilla Creme Brulee $9.00
Berry Pie $10.00
Drinks
Bodhi (Can) $7.00
Coors Light 12oz Bottle $6.00
Corona 12oz Bottle $7.00
FinnRiver Black Currant Cider $13.00
FinnRiver Pear Cider $13.00
Heineken 12oz Bottle $7.00
Rainier – 12oz Bottle $6.00
Arnold Palmer $3.50
Essentia Bottled Water $3.50
Voss Sparkling Water $5.75
House White Wine BTL $28.00
Canoe Ridge Expedition Sauv Blanc $36.00
Ste Michelle Sauv Blanc $34.00
Protocolo Rose $29.00
Fleurs De Prairie Rose 750 Ml $35.00
Fleurs De Prairie Rose 1.75 Ltr $58.00
1/2 Bottle L’Ecole No 41 Chardonnay $19.00
Red House Bottle $28.00
Louis M. Cab Sauv $32.00
Drumheller Merlot $32.00
Northstar Merlot $45.00
Duckhorn Merlot $45.00
Canoe Ridge Cab Sauv $32.00
Northstar Cab Sauv $49.00
Conn Creek Anthology Cab Sauv $79.00
Col Solare Cab Sauv $79.00
Caymus Cab Sauv $110.00
Klipsun Cab Sauv $150.00
Saldo Zinifandel $49.00
Boen Pinot Noir $38.00
Elouan Pinot Nior $42.00
Crsiton Mt Jefferson Pinot Noir $60.00
L’Ecole Ferguson $89.00
Valdorna Merlot-Blend $70.00
Altos Las Hornigas Malbec $36.00
1/2 Bottle L’Ecole 41 Cab Sauv $22.00
Deville Cellars D2 $50.00
La Marca Prosecco, Italy 187ml $9.00
La Marca Prosecco, Italy 750ml $32.00
La Luca Prosecco Rose, Italy 187ml $9.00
Perier Jouet Champagne Grand Brut, France 375ml $45.00
Veuve Clicquot Brut Champagne, France $120.00
Nicolas Feuillatte Champagne Brut Reserve, France $47.00
Shirley Temple $3.50
Roy Rogers $3.50
Shrub $4.50
Virgin Blood Orange Mule $4.50
Mocktail $5.00
Drip Coffee
12oz Hot Choc $3.40
16oz Hot Choc $3.60
Hot Tea $3.50

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Menu Photos

Photo Gallery

Reviews

David Folweiler
Great location! Great food! Great service! I had the pan-fried oysters and a cold IPA. I was surprised at the quality of the food. And the deck is dog-friendly!

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Mark Leighton
Lovely diner next to the ferry, excellent food and nice service. You don’t have to wait for a seat if you sit at the bar. That grilled cheese sandwich is so good!

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Mike Sweet
I love this restaurant. The waitress, Amy (sp?) was great. Real helpful and very efficient.

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PNW Nikki
Stopped in for a beverage while waiting for our ferry sailing. We sat at the bar where my boyfriend had beer and I had a mixed drink that was fruity and delicious! We were there between lunch and dinner rush so it was pretty slow and service was great. We did not order food. Parking is tricky and there is seating outside with great views if you don’t mind the wind.

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Ronnie Faustino
Nice little restaurant across the ferry terminal in Coupville, WA. We ordered their famous clam chowder – and wow what can I say. It was really good (nuff said). We also had the jalapeño poppers and fish/chips. You just have to try it; food was outstanding by my scale; friendly service, dog friendly, and not pricey at all.

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Alex Ashton
Very cute spot to grab something to eat while you wait for your ferry, or just a great location if you live in the area.

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Robin Chiang
We were consistently pleased with the food (dined here 4x in last few months). We were told it had gone down hill so we want sure what to expect but we were blown away by the quality and the care of the meals. The steak, the fish and chips and appetizers were all fabulous. Soups and sides were great and so was dessert. We dined outside and that’s harder to get servers help but they were funny and personable and made the meal extra enjoyable each time. I hear pulled pork is incredible so that’s next to try.

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quiltingmom Church
My husband and I went here on a Wednesday morning for breakfast.

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Lori Goats
What a gem of a place! Good homecooked food! The chicken pot pie had a perfectly flaky crust and the salmon was so good. Service was quick. There was a wait when we left at 12:30. Super casual environment. This is a perfect place to eat after the ferry.

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Suellen Siqueira-Fisher
Great food and service. I had the banana macadamia French toast and they were amazing.

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