Canton St. Social Menu – Roswell, GA

Type : Fusion restaurant

Location : Roswell, GA

The Canton Street District of Roswell is a place to unwind with family and friends. It’s filled with shopping, events, nightlife — and Canton St. Social! This unique spot is the place to eat Sunday brunch and enjoy a night with friends. Everything is farm to table, including our freshly made tapas, breakfast tacos, pizzas, seafood, cheese boards, and more. To wash down your food or dwindle after a long day, try our decadent drinks prepared by our fabulous mixologists and bartenders. So grab your friends and try our brunch restaurant in Roswell, GA, this weekend!

Please note that our kitchen closes 1 hour prior to closing time.

Based on 188 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Canton St. Social 30075

Address:
14 Elizabeth Way, Roswell, GA 30075

Phone: (770) 299-1657

Website: https://www.cantonstsocial.com/

Social Profile:

Hours

Sunday 11:30 AM–3 PM
Monday

(Labor Day)
Closed
Tuesday 4:30–9 PM
Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 12–9:30 PM
Saturday 11:30 AM–9:30 PM

Menu

Appetizers
Goat Cheese Croquettes
tomato jam, balsamic reduction
$9.00
Brick Oven Cauliflower
romesco, toasted almonds, charred lemon
$12.00
Fried Brussel Sprouts
kung pao vinaigrette, pork belly, scallions
$11.00
Burrata
basil pesto, toast, charred tomato, dijon vinaigrette, sea salt
$15.00
Edamame Hummus
pickled red onions, lime, mint, jalapeno, toast
$10.00
Grilled Georgia Shrimp
roasted corn-charred pepper succotash, black garlic aioli, cheddar grits
$17.00
Prociutto San Danielle
parmesan butter, balsamic mustard, toast
$18.00
P.E.I. Mussels
albarino, shallot, garlic butter, herbs, confit fingerlings, grilled ciabatta
$16.00
Baby Gem Ceasat Salad
brown butter croutons, grana, charred cherry tomato
$10.00
Asian Chopped Salad
nappa cabbage, baby kale, arugula, fresnos, carrots, sesame sweet chili vinaigrette
$11.00
Entrees
CSS Burger
double smashed patty, caramelized onions, american cheese, lettuce, tomato, pickle spread, brioche bun, crispy fingerlings
$17.00
Braised Pork Belly “BLT”
tomato jam, baby gem, grilled sourdough, garlic aioli, crispy fingerlings
$16.00
Margherita Pizza
san marzano tomato, fior di latte mozzarella, basil, confit garlic
$16.00
Brussel Sprout Pizza
confit fingerling potato, garlic white sauce, caramelized onions, smoked bacon, ricotta
$17.00
Short Rib Papparddelle
red wine braised, carrots, basil, pecorino
$17.00
Grilled Hanger Steak
crispy fingerling potato, arugula, confit, blue cheese butter
$28.00
Pan Roasted Grouper
creamed nappa cabbage, dijon vinaigrette
$26.00
Pork Brisket Steak
pepper jack grits, corn-pepper succotash, pickled green tomato
$18.00
Chicken A La Plancha
charred broccolini, white wine, caper, lemon herb butter, orzo pasta
$22.00
Sparkling
Cantine Maschio Prosecco
IT
Carletto Prosecco
IT
Christophe Mignon Brut Nature Champagne
FR
Mirgin Rose Cava
ESP
White
Le Jade Viognier
FR
Barone Fini Pinot Grigio
IT
Deux Moulins Sauvignon Blanc
FR
Stoneleigh Sauvignon Blanc
NZ
Gotas De Mar Albarino
SP
Emerald Hare Chardonnay
CA
Nickel And Nickle Chardonnay
CA
Pascal Jolivet Sancerre
FR
Contact
Chemalem Rose Of Pinot Noir
OR
Whispering Angel Rose
FR
Delinquente Weeping Juan Pet Nat
AU
Folias De Baco Ulvo Pt Nat Banco
PT
Red
Pedroncelli Signature Selection Pinot Noir
CA
Robert Hall Merlot
CA
Conundrum Red Blend
CA
Franck Balthazar Cotes Du Rhone
FR
Flora And Fauna Red
CA
Scarlet Vine Cabernet
CH
Intercept Cabernet
CA
Maitre De Chai Stampede Zinfandel
FR
Draught Lines
Scofflaw Basement IPA
GA
Miller Lite
USA
Allagash White
ME
Creature Comforts Classic Citty
GA
Gate City Copperhead Amber Ale
GA
Bottle & Can
Ironshield Heroes Helles Lager
Guinness Stout
Oskar Blues Mama’s Little Yella Pils
Coors Light
Atlanta Cider Co. Dry Cider
Cocktails
Lavender Margarita
Luna Azul, House Lavender Syrup, Fresh Lime Juice
$13.00
Cucumber Basil Cooler
Muddled Cucumber and Basil, Hendricks Gin, Fresh Lemon Juice, Elderflower Tonic
$13.00
Fashioned This Old
Peach Bitters, Bulleit Bourbon, Agave
$13.00
Roswell Smash
Blackberries and Strawberries, Mint, Maker’s Mark Bourbon, Agave, Lemon Juice
$13.00
Violet Song
Empress 1908 Gin, Fresh Lime Juice, Mint Infused Agave, Cointreau
$13.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: cantonstsocial.com

Reviews

Jill Meiser
My daughter and I stopped in for lunch on a Friday in the middle of a mother-daughter date day of shopping. Why oh why have we lived in Roswell for nearly four years and never been here???

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Karen Groh
This was my first visit and it didn’t disappoint. Canton St. Social has a lively atmosphere in the very walkable downtown Roswell. It’s a family owned and run restaurant and that’s evident by the warm welcome, and great camaraderie between staff. Our server, John, was attentive and gave excellent suggestions.

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Sarah Lemay
Cheese board is amazing, order the 4 year aged cheddar and apricot cheese, you cannot go wrong with them. the owner is very nice, she was super accommodating and polite. The mimosa options were great and reasonably priced. We also ordered hummus which tasted fantastic. Food was delicious and prepared quickly. 10/10 would absolutely recommend.

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Erin Johnson
Awesome place for a date night! Everything we ordered from the cocktails to dessert was amazing! We really enjoyed the Tortilla Espanola and the scallop entree was just perfect. I may have even asked for a spoon so that none of the potato purée was wasted.

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Rachael Eley
What a cool place. Love the chill vibe and the great service.

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Joseph Donovan
Went for brunch with spouse. Normally don’t compliment an omelet but it was exceptionally good. Berries on side fresh. Nice atmosphere conducive to dating conversation. Coffee was a bit bitter. Spouse had burger which I was told was very good. A bit expensive for what we ordered. Buckhead prices in the northern suburbs of Atlanta.

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Dean Pappas
We had stopped going here as the food got weak and there were better places in Roswell. Well enter the new owners and BAM! Drinks, food, all spot on. Staff is outstanding and they team cover tables. We have had different cocktails and meals and all have been great. It is now part of our regular weekend rotation.

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Kimberly Bertrand
If it was possible, I would give Canton St Social 5-stars for service (shout out to Margot!) & 3.75 stars for food. We snagged last minute dinner reservations on a beautiful Friday evening & sat outside. There was live music playing & we were quickly attended to. Enjoyed a round of Violet Springs, their Empress gin-based cocktail. Next up was the delicious Goat Cheese Croquettes. Highly recommend. Out next was the Edamame Hummus, it was good not great, would have preferred crudités along with the toast & a little more mint & a touch of acid in the hummus for brightness. The husband ordered the Pork Brisket Steak (basically a boneless pork chop) Again, good not great. Lacked seasoning & it wasn’t exactly tender. I ordered the Brussels Sprouts pizza. On paper it sounded like a flavor bomb! In reality it was lackluster. Had to ask for salt & a balsamic drizzle to amp up the flavor. Ended up tossing it in a take out box to doctor up at home. Overall, it was a nice evening & we appreciated the great service.

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Debbie Redmond
Had a fabulous dinner last night. Braised short ribs and the seared scallops. Both were cooked to perfection. YUM! Highly recommend making reservations. Parking on a Saturday night is a bit of a challenge. Expect to pay $10 to park in one of the nearby lots.

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Kelly Landowski
This restaurant is wonderful – both the food and drink menu are impressive, and the inside is gorgeous with all the string lights and lanterns hanging from the ceiling. Kristi is one of the owners and her attention to detail for everything going on in the restaurant is something to be applauded. We have been there before, but we went again last night for a date night and we can’t wait to go back. Kristi gave us great recs as it was the kind of menu that everything sounds amazing! We got the shrimp ceviche (oh.my.gosh… we are still talking about it tonight). And, we split the crab cake entree and the short rib sandwich. My mouth is watering just thinking about how good all of the food tasted. If you haven’t been here yet under this ownership (since June 2022, if I remember correctly), or haven’t gone recently, do yourself a favor and go ASAP!!!

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