Based on 208 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
755 W Garvey Ave, Monterey Park, CA 91754
Phone: (626) 282-3318
Website: https://spectrum.capital-seafood.com/
Hours
| Friday | 8 AM–10 PM |
| Saturday | 8 AM–10 PM |
| Sunday | 8 AM–10 PM |
| Monday
(Labor Day)
|
8 AM–10 PM
Hours might differ
|
| Tuesday | 8 AM–10 PM |
| Wednesday | 8 AM–10 PM |
| Thursday | 8 AM–10 PM |
Menu Photos
Photo Gallery
Reviews
C. Rodriguez
Went for Dim Sum, but stayed for dinner.. Dim Sum is served 7days a week from 8am-3pm, therefore we missed out. Fortunately for us there is lots to choose from and we were not disappointed. The green beans were so delicious and everything is made to order and fresh. The service was excellent, food was prompt, the restaurant is beautiful and spacious and it was such a great first experience. We would definitely come back.
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Jimmy Gov
I’ve been eating at Capital Seafood (especially this Monterey Park location) since I was a child. I’ve brought family friends here, high school friends here, college friends, even a professional friend or two. It’s only natural that after over two decades of our business that my partner and I had our wedding dinner reception here.
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regis kwong
To celebrate Father’s Day, my family took me to Capital Seafood Restaurant in Monterey Park, and we had a great time and enjoyed some good food. Among the various dishes we tried, one particular standout was the Fried Crispy Vermicelli Noodle with Beef and Veggies.
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Mark
One of the best restaurants in San Gabriel.
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Master-D L
Another favorite Chinese seafood restaurants of mine. Was here for my aunt’s birthday dinner — a ten course banquet-style seafood dinner with dessert. The fresh seafood included were honey glazed walnut shrimps, garlic scallion lobster with yee mein (a signature dish for birthdays) and the “Do-Bo” steamed fish…all fresh and delicious with authentic chinese flavors. You could just eat a couple bowls of white rice with the steamed fish sauce a lone…perfectly flavored! The Peking duck skin with the bao is amazing! The crispy duck skin compliments the fresh and soft bao. Just add condiments like the long strips of sliced green onions and the oyster sauce and you have a nice delicious Peking duck skin bao that looks like a small taco. The big snow pea known as “Dai Tao Mew” topped with fresh mushionrooms was so refreshing. The perfect slow roasted juvenile pork is to die for. That crispy pork skin gives a perfect crunch in every bite…so delicious! The “yellow feather chicken” dish was ok. It didn’t have the glow look and not as flavorful compared to other restaurants that offer the same dish. The fish maw soup could use a little more cooking time to soften the fish maw. Fish mau (dried fish stomach) is a popular soup dish in Chinese cuisine. The egg white with dried scallop fried rice compliments all the dishes…just perfect! Finally the dessert — almond extract with black sesame ball was amazing! If I didn’t have any self control, I would need a some to roll me out on a stretcher. Sometimes your eyes are bigger than your stomach. Lol. Who can blame you when you see these dishes on the table. The restaurant ambient is very nice, pretty and cozy. Not too bright like most Chinese restaurants. The fancy ceiling molding and chandeliers gives a high class look. Our party of three tables (approximately 30 people) was held in a private room. Service was great. Servers were attentive and constantly looking to give you new plates/bowls to use. This restaurant is could be a good venue to host a medium size wedding banquet. Plenty of parking outside in the parking lot.
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Esther Tam
1. Almost no waiting line because the table turn over is quick: they got the table ready before the leaving guests reach the door)
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Minh Do
The food here has gotten so much better, heard there’s a new chef.
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Henry Ngo
Best dim sum place ever. Great for big family gathering.
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Burim Derveni
Went for dim sum with a large group of 14 people. We had to call in advance to serve and we were all seated in the same table. The food was very, very delicious! You can grab it from the carts that go around. The custard bun and almond soup were the highlights. A must go. The inside also looks beautiful and staff is very friendly.
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Mark Smith
The honey walnut shrimp was very good. I also enjoyed the fish maw soup.
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