Pizza, pasta & panini served in a snug, counter-service setting with barstool seating. Based on 254 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
114 Burr Ridge Pkwy, Burr Ridge, IL 60527
Phone: (630) 323-1200
Social Profile: 
Hours
| Sunday | 10:30 AM–9 PM |
| Monday
(Labor Day)
|
10 AM–9:30 PM
Hours might differ
|
| Tuesday | 10 AM–9:30 PM |
| Wednesday | 10 AM–9:30 PM |
| Thursday | 10 AM–9:30 PM |
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
Menu
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Photo Gallery
Reviews
Vivian Khalaf
Ordering off their website was a breeze. Love their catering options offered. Great food, friendly staff excellent service. They have a pizza by the slice special if you are in a hurry otherwise a ton of great entrees to choose from. Relatively quick also!!
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Delphine C
Excellent food served up with extra attention to detail. Made specific notes about an item I wanted to add to my entree and they followed through with precision. Love to add capers and artichokes to the chicken limone dish. They have an excellent vodka sauce and their homemade rigatoni is to die for.
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Carrigan Vogt
Not what it used to be. We ordered the veal parmigiana which was good. But the pasta carbonara with chicken we ordered, and paid extra for was not good. The chicken tasted frozen but also had a slight pink color, so I’m not even sure which method it was cooked, regardless it wasn’t a pleasant bite. The sauce was just a thick Alfredo, it tasted so doughy and there was way too much on the pasta. There was no pancetta; and overall tasted nothing close to carbonara. We also got two side salads and the cucumbers were not of good quality. It’s disappointing to pay so much for low quality. This really was yucky, we’ve been ordering for years from here, but it’s just not the same quality and is a real shame.
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Nicole Jansons
My daughter loves the pasta all vodka from here. She switches between the cavatelli and homemade rigatoni but everything she’s ever ordered she has loved. We have been coming to this location for years. The have a full menu sure to find something for everyone. Other favorite dishes my family likes is bruschetta calabrese, calamari fritti, stuffed artichoke and chicken red pepper salad. Great food
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Louie Joseph
The staff takes pride in what they do. Very friendly and welcoming as soon as you walk in the door. They check to make sure your order is correct before leaving. This is my favorite thin crust in the Chicagoland area. I drive all the way from the city to Burr Ridge to carry out and I love it. I recommend getting the pizza pie cut. Great chicken fingers and antipasto as well.
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E CL
Horrible service. Rude front employee. Even worse food. Chicken Parmigiano was burnt and hard. Very dry. Pasta was overcooked and mushy. Planned on eating there but no air/AC. The place is filthy.
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Queen B
ETA was 20min… took over an hr! No requests were followed. The pasta missed almost all ingredients (no prosciutto, mushrooms, plus paid xtra to add chicken); and worse yet- it was inedible! The tortellini was overcooked & mushy, drowning in goopy Alfredo sauce. With this, I also requested soup & received a choppy old salad. The pizza was bad as well- not thin… doughy, and extremely salty (had only sausage, but it tasted like they threw salt across the top!) Plus, was not as requested (pie cut, well done, etc). Lastly, the sides were less than favorable. Although the arancini was nice & crispy, there was less than a teaspoon of filling, and both this & the side meatballs came in/with a watery, bland marinara sauce.
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Bea Adelphia
Last week, the worst order ever. Poor quality food, not what I ordered, I will never order from them again. They should be ashamed of serving meat lasagna no meat!, artichokes breaded, no artichokes. 8 finger cavetelle, undercooked. What a waste of my money.
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Cynthia Thayer
After years of excellent orders Capri has lost it. We ordered dinner for 6 tonight (Sunday Aug 2, 2021), $232.11 which is no small expense. The lettuce in the salads was about 30% bad which was disgusting. The cod we ordered was so over cooked it was beyond rubber, it was just awful and had to be thrown away entirely. My eldest son is a culinary major and he thinks they used frozen cod, did not defrost it properly, and then (over)cooked it. The pork chops were also WAY over cooked, terribly, terribly dry. The artichokes were not breaded, there were about 6 artichoke quarters buried in a mountain of breading?!?! Totally gross. We won’t be ordering from here anymore which is a pity because it used to be a family favorite. I do not recommend this restaurant at all anymore. Find a different Italian restaurant!
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Verica Velinova
Do not ever order from this place and expect the quality from Capri restaurant . I ordered the steak salad (that I have already tried in the restaurant), the steak was old and chewy and not even similar to the one in the restaurant , there was no parmesan, no carrots, the tomatoes were floury and the whole salad was filled with the pepperoncini instead of other ingredients . It was not fresh and tasty at all. The other order was the seafood platter which was also tasteless and burned . At least the prices should not be the same since you order way less quality food than the restaurant .
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