Carnitas & Chicharrones Solis Menu – Houma, LA

Type : Mexican restaurant

Location : Houma, LA

Based on 91 reviews, the restaurant has received a rating of 4.1 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Carnitas & Chicharrones Solis 70363

Address:
353 S Van Ave, Houma, LA 70363

Phone: (985) 227-8121

Website:

Hours

Sunday 8 AM–8 PM
Monday

(Labor Day)
8 AM–7 PM

Hours might differ
Tuesday 8 AM–8 PM
Wednesday 8 AM–8 PM
Thursday 8 AM–8 PM
Friday 8 AM–8 PM
Saturday 8 AM–8 PM

Menu

Menú Diario / All Day – Menú / Menu
Mojarras / Tilapias $15.00
Enchiladas Rojas / Red Enchiladas $12.00
Pechuga A La Plancha / Grilled Chicken $12.00
Aguas Frescas / Fresh Flavored Water $3.00
Coca-Cola / Coke $4.00
Jarritos $4.00

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Photo Gallery

Reviews

T Ramz
Definately a place to try Cracklings / Chicharones and Pork Carnitas pulled pork style it is worth a try very good.The Tortilla is as fresh as they come Fresh made to order WOW they make them right infront of you not too many places make hand made tortillas any more they are machine made now.

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Phillip Malbrough
Decent food, not great but good. And way too overpriced for what you’re getting.

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Bobby Arias
I don’t get it. This woman is operating this on a shoestring. No debit cards accepted (cash only). No menu, just pictures on the wall with no prices. I ordered something and was charged $15. Three skimpy pieces of meat and the rest was peasant food she didn’t pay a nickel for; beans and rice, lettuce and a wedge of lime for $15. She can’t speak a lick of English. Comes to this country, sets up a rip-off restaurant and don’t learn the language. These type of people wonder why the locals don’t like them. This “restaurant” and I use that term loosely, needs to be boarded up.

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Matthew Swihart
I think most of the clientele here speaks Spanish. We needed to use Google Translate a couple times but figured it out. The carnitas and the carne asada were as good as any I’ve had, served with hand made corn tortillas. The black beans were so delicious I ordered an extra side. We also got a third entree, thinking it was an appetizer. It was a sort of chicken mole with poblano pepper, and my favorite dish, which is saying something if you saw me tear into the carnitas. The place amd neighborhood are very humble in appearance, but I think the food is fully authentic. It’s inexpensive but they’re making serious barbecue. We’ll be back for sure. One warning: The red salsa is to be applied with care. Slather it on like I did and it will make you see vapor trails. Yowza!

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Nancy Garcia
When we order they dont take debit or credit cards We ordered our food and can soda. The can sodas were expensive. When I sat at the table while my husband had to go get money at the atm. It smelled like urine. The food was way to greasy. We had grease on our hands and fingers. They didnt give us a fork or spoon to put the onion & cilantro on our tacos. Hand sanitizer was empty.

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Zach Town
Well I just had one of the best tacos in my life at this place. Also tried the enchilada, one of the best enchiladas I’ve ever had thank you for giving me the best food and service I have had in a very long time! Ps.Crackle is very good to!

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Mauro Carbajal
Great place family owned super flavorful food definitely best carnitas ,Carnegie asada and cracklings I ever had.

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Justin Guarino
My sister and my brother in law went to this Mexican restaurant and they dont have no good food that i like and what a rip off this restaurant!

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CC Cooper
Great food. Great price. Great Service.

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towrotor
The food is so good! I go here a couple of times a week when I am in town

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