Carrabba’s Italian Grill Menu – Secaucus, NJ

Type : Italian restaurant

Location : Secaucus, NJ

Chain eatery & bar serving a diverse menu of classic Italian fare in a family-friendly setting. Based on 964 reviews, the restaurant has received a rating of 4.2 stars. Price $$

Carrabba's Italian Grill 07094

Address:
485 Harmon Meadow Blvd., Secaucus, NJ 07094

Phone: (201) 330-8497

Website:

Social Profile:

Menu

Appetizers
Cozze in Bianco,
Mussels steamed in white wine, basil and our lemon butter sauce
Four-Cheese & Sausage Stuffed Mushrooms,
Four mushrooms stuffed with sausage, spinach, ricotta, parmesan, romano, mozzarella cheese and Italian breadcrumbs served over our tomato cream sauce
Tomato Caprese with Fresh Burrata,
Creamy burrata mozzarella, tomatoes, fresh basil, red onions, balsamic glaze, drizzled with extra-virgin olive oil
Meatballs & Ricotta,
Two meatballs simmered in our pomodoro sauce with ricotta, parmesan and romano cheese
New! Bread And Dipping Sauce Trio,
Enjoy our warm bread with a trio of made-from-scratch sauces including Alfredo, Marinara and Sugo Rosa tomato cream
Zucchini Fritte,
Hand-breaded, lightly fried and served with roasted garlic aioli
Calamari,
Hand-breaded to order and served with our marinara sauce
Mozzarella Marinara,
Hand-cut and breaded, served with our marinara sauce
Shrimp Scampi,
Garlic, white wine and our lemon butter sauce served with baked bread
Classic Combination,
Hand-breaded Calamari, Mozzarella Marinara and Four-Cheese & Sausage Stuffed Mushrooms. Served with a side of our marinara sauce
Salads
Johnny Rocco Salad,
Wood-grilled shrimp and sea scallops served over romaine tossed with roasted red peppers, kalamata olives and ricotta salata in our Italian vinaigrette
Caesar Salad
Wood-grilled chicken or shrimp served over romaine, croutons, parmesan and romano cheese and caesar dressing
Italian Salad
Romaine, garden vegetables, kalamata olives and our Italian vinaigrette dressing
Signature Salads
Soups
Mama Mandola’s Sicilian Chicken Soup
Spicy chicken soup that has soothed the family for generations
Soup of the Day
Ask your server for today’s made-from-scratch selection
Chicken & House Specialties
Chicken Bryan,
Wood-grilled and topped with goat cheese, sun-dried tomatoes, basil and our lemon butter sauce
Chicken Marsala,
Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce
Tuscan-Grilled Chicken,
Wood-grilled and seasoned with Mr. C’s Grill Baste, olive oil and herbs
Pollo Rosa Maria,
Wood-grilled chicken stuffed with fontina cheese and prosciutto, topped with mushrooms and our basil lemon butter sauce
New! Chicken Piccata,
Thin, tender cutlets of chicken lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers
Chicken Parmesan,
Coated with Mama Mandola’s breadcrumbs, sautéed and topped with our pomodoro sauce, parmesan, romano and mozzarella cheese
Eggplant Parmesan,
Layers of sliced eggplant coated with seasoned breadcrumbs and topped with pomodoro sauce, parmesan, romano and mozzarella cheese
Veal Marsala,
Sautéed and topped with mushrooms and our Lombardo Marsala wine sauce
New! Veal Piccata,
Thin, tender cutlets of veal lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers
Pasta
NEW! Filet & Shrimp Pasta Toscana,
Fettuccine with spinach and mushrooms tossed in a roasted garlic cream sauce. Topped with sliced filet and wood-grilled shrimp
Linguine Pescatore,
Shrimp, sea scallops, mussels and spicy marinara sauce
Fettuccine Carrabba,
Fettuccine Alfredo with wood-grilled chicken, sautéed mushrooms and peas
Lasagne,
Pasta layered with our pomodoro sauce, meat sauce, ricotta, parmesan, romano and mozzarella cheese
Linguine Positano,
Crushed tomatoes, garlic, olive oil and basil
Fettuccine Weesie,
Fettuccine Alfredo with sautéed shrimp, scallions, garlic and mushrooms in our white wine lemon butter sauce
Rigatoni Campagnolo,
Large rigatoni tossed with Italian sausage, red bell peppers, our pomodoro sauce, topped with warm caprino cheese
Lobster Ravioli,
Ravioli stuffed with lobster and romano in our white wine cream sauce topped with diced tomatoes
Spaghetti
Shrimp & Scallop Linguine Alla Vodka,
Sautéed shrimp and sea scallops tossed with basil in our tomato vodka cream sauce
Mezzaluna,
Half-moon ravioli with chicken, ricotta, parmesan, romano cheese and spinach in our tomato cream sauce
Rigatoni Martino,
Sautéed mushrooms, sun-dried tomatoes, parmesan and romano cheese tossed with rigatoni pasta in our tomato cream sauce topped with scallions and ricotta salata
Steaks & Chops
Tuscan-Grilled Sirloin
Tuscan-Grilled Filet
Tuscan-Grilled Ribeye
Tuscan-Grilled Pork Chop
Steaks & Chops Toppings
Seafood
Mahi Wulfe,
Lightly breaded, wood-grilled and topped with artichokes, sun-dried tomatoes and our basil lemon butter sauce
Spiedino Di Mare,
Shrimp and sea scallops coated with Italian breadcrumbs, wood-grilled and topped with our lemon butter sauce
Salmon Saporito,
Wood-grilled with our signature seasoning and topped with jumbo lump crab meat, lemon butter, diced tomatoes, spinach and basil
Simply Grilled Salmon,
Wood-grilled with our signature grill seasoning
Sides
Garlic Mashed Potatoes,
Sautéed Broccoli,
Penne Pomodoro,
Parmesan Truffle Fries,
Sautéed Spinach,
Grilled Asparagus,
Fettuccine Alfredo,
Combinations
The Johnny,
Tuscan-Grilled Sirloin Marsala & Chicken Bryan
Carrabba’s Italian Classics,
Chicken Parmesan & Lasagne
Chicken Trio,
Chicken Bryan, Pollo Rosa Maria & Chicken Marsala
Desserts
Sogno Di Cioccolata “Chocolate Dream”,
A rich fudge brownie with chocolate mousse, fresh whipped cream and chocolate sauce
Strawberry Cheesecake,
Creamy New York-style cheesecake topped with our strawberry purée
Traditional Cannoli,
Two crisp pastry shells stuffed with sweet ricotta and chocolate chip filling, topped with pistachios and powdered sugar
Tiramisú,
Lady fingers dipped in liqueur-laced espresso, layered with sweetened mascarpone, Myers’s Rum and chocolate shavings
John Cole,
Vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
Cannoli Cake for Two,
Vanilla cake with layers of cannoli filling topped with a mini cannoli, pistachios and chocolate sauce with a chocolate chip crust

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Menu Photos

Photo Gallery

Reviews

Victoria King
My family had a great time visiting Carrabba’s on a Sunday afternoon. It wasn’t very crowded, and we had incredible service. The food was delicious as always – great portion sizes and served hot.

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Hillary Huesman
This is my third time in over course of my business stay. Twice Christine L gave me the very pleasant experience of dining single and feeling welcomed. Christine even offered to swap pasta for a vegetable when she realized I preferred to do so. The hostess here who greets everyone with a huge smile and calls those around her “love” adds sincere charm to this location. Loved all the food featured as well!! Thank you!

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Melissa Rivera
Great seat/booth, our waitress that was new was phenomenal! Out of all places that give you that bread and oil with Italian spices I always love theirs best.. Seasoned Calamari is crunchy- has to be for me, lol.. Minestrone is yummy. But love the attention to the customers.

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Vanessa Bender
So I didn’t quite enjoy the service at this location. We barely saw our server, Jeremy, and when we did see him, he was talking to other servers. In the pictures, you can see that we got our appetizers before we even got our waters and sliced bread. We also ordered Cesar salad and not the house salad. It seemed slightly busy but not like a 30+ min wait kind of busy.

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Zuhal Batirbek
The food was very good I definitely recommend the house salad as a side. Both the chicken and eggplant parmesan were delicious The waiter was very kind and friendly. I’m not giving it 5 stars because the cutlery came out of the napkin were dirty and gross. I would definitely like to come back here again.

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M. Amaral
My complain is that most of the dishes here are saturated with black pepper. The meat we asked for medium-well and they brought it well done. On the bright side the appetizer, zucchini fritte was really delicious. The tiramisu was so-so. For the outrageous price I was expecting mite. I don’t recommend this place.

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Alexandre Fernandes
Outstanding ITALIAN food hands down Eating this food brings you back to nannas house the smell, taste, eye candy, aroma it just comes together Wow I can’t wait to go back for some more

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Brook Begin
1 star is about all this place deserves. I ordered the filet medium. This is pretty obviously not medium AND I’ve nver seen such a thin filet mignon. Probably because it was cooked to jerky. The asparagus and potatoes had so much pepper it was burning my throat and I couldn’t finish it. There were 4 other people at the bar someone else had to have their food reheated immediately upon being brought to them. They asked to speak to the manager who apologized and said their quality is usually better but offered no solution and the women didn’t even finish their food. Nobody else around us finished their food either and it looked just as bad. 0 out of 10 do not recommend.

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샤론
I am a little biased with Carrabba’s. I got hooked on them in FL years ago and was thrilled to know one was so close. I always get Chicken Marsala as it is my favorite and the side of garlic mashed potatoes. And a cesar salad. Top off with a glass of Moscato and it is the perfect meal. Satisfying and filling. Service is friendly and quick. They have safety protocols in place and dividers between booths. We will keep going back for sure

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Herminio Betances
Our server Keisha R. Was very charismatic and attentive. Our family had a wonderful experience and she went above and beyond by making a special drink. Both my girl and her father heavily recommend it.

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