Rustic-chic kitchen pairing inventive, locally sourced Southern fare with house-brewed beers. Based on 589 reviews, the restaurant has received a rating of 3.8 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
Jeff Fuqua Blvd #9202, Orlando, FL 32827
Phone: (407) 204-3296
Website: http://www.caskandlarder.com/
Social Profile: 
Hours
| Saturday | 10 AM–7 PM |
| Sunday | 10 AM–7 PM |
| Monday
(Labor Day)
|
10 AM–7 PM
Hours might differ
|
| Tuesday | 10 AM–7 PM |
| Wednesday | 10 AM–7 PM |
| Thursday | 10 AM–7 PM |
| Friday | 10 AM–7 PM |
Menu
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Menu Photos
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Reviews
Dr. Lisa
I would definitely eat here again. The food was great. The “hot chicken,” however, is not hot at all. So, if you know Nashville Hot Chicken as we do, this is not it. Still, the food is good and you can count on it filling you up while at the Orlando Airport. Our waitress was great!
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Devon Smale
This is a good spot to stop and eat, especially if you are like me and like to try new food. The pulled pork with a little BBQ sauce and a fork of mac and cheese is delicious! They don’t offer this combo, I made it up but you can try all 3 together and get the same experience as I did. Just order a bbq or pulled pork platter. Or try the Cuban sandwich which is also very tasty.
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Kimise Cherry
Had a layover at Orlando airport, decided to eat at Cask & Ladder between the 100-129 terminal. My waitress didn’t speak, say hi, cat, darn, nothing. It took her longer than I would have liked to come to my table at times but I still tipped her.
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Scott “Honest Reviewer”
Great place for a bite to eat. I had the bacon, egg, and cheese sandwich, which is very delicious. Staff were very friendly. It is located in MCO, going towards gates C230-C238, in Terminal C. There are tables and chairs to sit down and eat. There is also a separate section inside the location for table service only. If you carry out your food, then you sit at the tables and chairs across the way.
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Kevin Fourman
We were promptly greeted by our waiter who introduced himself and offer a paper menu for our elderly companion, in addition to the QRCode available.
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Sam Sachs
As far as airport restaurants go, this is about as good as they come. They’ve got a decent selection of southern inspired dishes as well as an assortment of their own craft beers. We ended up trying three of the side dishes and really liked what we got, especially the brussel sprouts. I also tried their limited time hazy IPA and thought it was pretty good. We did have to wait a few minutes to be seated, so it might not be the best option if you’re in a rush. Service was very friendly though!
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Debi Mitchell
Always gotta get the brussel sprouts here every time I pass through the Orlando airport! Crunchy, a bit sweet with the honey bacon. Yum! This time I did the 3 small plates for$18. Macaroni and cheese, brussel sprouts and beet salad with goat cheese.
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A K
Let’s start with the service, our waitress was wonderful her name was Viktoriia. Atmosphere was peaceful and spacious, but let’s get to the food. I ordered Shrimp and Grits. Now tell me who in their right mind would pile a bunch of corn and small tomatoes, PILE it on the top of the grits then only give you 6 shrimp and charge you $18 for it. What kind of mess was that. Flavor…bland! They ought to be ashamed. I have no words. Would I eat here again, hmmmm unless Chipotle and McDonald’s were closed. What would I get probably the chicken strips and fries and call it a day.
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A. Miller
I have been to the Ravenous Pig in Winter Park, and I’m surprised to say that the quality of food is pretty similar given that this is an airport restaurant. The atmosphere was nice and open. The service was nice and quick. The BLT sandwich was nice and the bacon had a good flavor. The fried pickles had a great taste and crunch. I am a total spice baby, so I could not eat the jalapeño ranch dip, but they got me regular ranch and it had a great taste.
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Mary C
Beautiful spot to grab a quick bite. We got the biscuits and gravy they were very bland but fine otherwise. It’s a gorgeous spot in the airport! The cute fake tree even makes fake bird noises or maybe there was an actual bird in there. Either way it’s worth stopping by to visit this spot. Just order something different
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