Based on 61 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
2910 VT-103, Cavendish, VT 05142
Phone: (802) 226-7361
Website: https://www.castlehillresortvt.com/dining.html
Hours
| Thursday | 5:30–8 PM |
| Friday | 5:30–8 PM |
| Saturday | 5:30–8 PM |
| Sunday | Closed |
| Monday | 5:30–8 PM |
| Tuesday | 5:30–8 PM |
| Wednesday | Closed |
Photo Gallery
Reviews
Mark Mohammed
Worst food ever! When the salad is salty you know you’re in for a bad dining experience. We ordered the salmon and the lamb and it was salted beyond recognition, and was accompanied with school cafeteria style vegetables. The appetizers the bruschetta is by far the worst item on the menu. Never in my life have I had warm bruschetta, and when I ask for an explanation I’m told it’s more of a pizza. Save your money and avoid this place at all costs, because the price point definitely did not match the quality of the food. If I could give a lower rating I would I cannot stress how bad this food was. Avoid this place for your own sake.
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Stephen Priest
Very scenic. Great staff! Great service! Quiet music.
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Althea Allard
Prix fixe menu provides more than enough food. We each had an appetizer: a shrimp cocktail and mussels. We shared a nice ceasar salad, each had the pork chop which came with half a dozen vegetables – carrots, green beans, red pepper, cauliflower, mashed potato, gnocchi, pine nuts. Then we shared dessert, a lemon cake with berries: main course and two options, sharing allowed.
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Jonathan Berry
We stayed here at the Pointe Hotel for my partner’s mother’s birthday. The first night, we masse reservations and ate at the Castle restaurant. It was well worth it. ALL of our food came out perfectly cooked, delicious, and beautiful. The waitress was extremely knowledgeable on the menu and knew just what to suggest for each of us. They had a pianist playing what was lovely background noise. The atmosphere, employees, chef, and food made this very much so a 5 star experience.
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Abhilasha Chakraborty
Such a beautiful place it is… Food is delicious and serving size is big. One dish is enough for 2 adults. Staff is so friendly and nice. One can visit this place any time of the year. It is super cool place to have some romantic dinner…
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Elena
A delightful restaurant and, as it seems, a well kept secret in the area. Located in the historic 1901 built governor Fletcher’s house. The atmosphere of fine dining and high quality food and presentation, in the well preserved historical setting. Our server Heather was very prompt and professional. Definitely recommend and would come back.
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Shannon Davis
Excellent service ans delicious food. I wouldn’t describe it as a place to take little kids though, and when we went there were at least 2 families with young children who were making quite a lot of noise. Hoping that was just a one-time circumstance because the castle and restaurant were both very lovely.
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joseph caccavo
Very good meal. The castle is beautiful and a very romantic place to share a meal. We went 2 nights in a row we like it so much.
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Charlie Mercer
We had dinner with friends and it was a fine dinning experience. The building itself has plenty of history and the decor is restored and kept in it’s original conditions. The staff was all great and helpful. The meal itself was a experiences. I had the Trio of shrimp, lobster tail and steak. The shrimp was seasoned to perfection, the lobster tail was moist and tender and the steak was done to ordered and seasoned to perfection. My wife had the lamb and the same experience of being done to perfection. In both cases the vegetables where done to perfection. All in all a great dinning experience
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Chris Shaffer
Another good restaurant priced like a great one relying on its beautiful and romantic ambience to cover up mediocre service and food. The old world charm of this oval dining room in a governor’s stone mansion built in 1905 with floor to ceiling redwood walls and a breathtaking view of the immaculate gardens is intoxicating and tends you to reminisce about how wealthy people lived back in the day. But the rest of the experience is quite average. The hostess was overwhelmed by the four people who walked in at the same time as me and my wife and despite several opportunities to do so, failed to even acknowledge us so we abandoned our plans of having a before dinner cocktail in the famous library and headed across the hall to the dining room. The room with starched white table cloths was well appointed and was the only restaurant we went to in the area where they bothered to polish the silverware so I was about to give them the benefit of the doubt, but when she brought out a delightful variety of rolls with butter dots and a small carafe of olive oil for dipping, it was rancid. The presentation of the entrees were georgeous but my rack of lamb was tough and we love our vegetables el dente but the green beans were basically raw and the duchess potatoes were hard and dried out. Even though we had a $25 off coupon from staying in the hotel, the price for the three course pre fixe meals came to over $100 not counting the bottle of wine. There are better restaurants in Ludlow (granted without the atmosphere) that cost much less.
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